Final Exam BIO74 Flashcards
How do fungi obtain their nutrients?
How do fungi differ from bacteria?
absorbing organic compounds from the environment
Bacteria - Prokaryotes
Fungi- Eukaryotes
Fungi can tolerate lower moisture conditions than bacteria
Benefits of Fungi
Decomposers / Biotechnology
How are fungi classified?
How do they reproduce?
Chytridiomycota
Zygomycota
Ascomycota
Basidiomycota
Budding/ Producing spores
what is it called when fungi grow as yeast at certain temperature and as molds at other temperature?
Dimorphic
What is Dysentry?
Diarrhea with blood and other liquids
What disease is caused by Coccidioides and what is unique about it?
Valley Fever/ Dimorphic
What is histoplasmosis?
What pathogen causes it?
What are the symptoms?
What region does it occur?
Transmission?
Fungal Disease
The fungus lives in the environment, particularly in soil that contains large amounts of bird or bat droppings. Histoplasma (H. Capsulatum)
Fever; Chills; Headache; Muscle aches; Dry cough; Chest discomfort; Fatigue.
Central Areas in the U.S
Inhalation of spores of fungi
How do you prevent Trichophyton infections?
Good hygiene, Keep skin dry and clean
Which fungal disease causes chronic, debilitating diseases such as diarrhea or conjunctivitis?
Microspordia
Which soil fungus most severely impacts cystic fibrosis patients?
Aspergilius, it causes bronchitis like symptoms and can develop into an invasive lung infection characterized by a fungal mass.
What is Lichen?
Which partner provide the food?
Which partner provide the holdfast?
What is environmental role?
What do we use lichens for?
Combination of Fungi and Algae
Algae
Fungi
Good indicator for environmental change
Economic ways: Produce dyes, Antimicrobial substance, Litmus
Cryptococcus: What disease does it cause? What is unique about it?
Cryptococcosis/ begins in lungs, can spread to brain
Trophozoite
Vegetative form of protozoan
Trypanosoma B. Gambiense
Trypanosoma Cruzi
Chronic sleeping sickness Vector: Tsetse Fly Symptoms: 1. Intermittent Fever 2. Meningitis and Encephalitis Geographic Locations: West Africa
Vector:Kissing Bug
Symptoms: Acure & Chronic mostly asymptotic
acure: fever, mild enlargement of Liver, Spleen, or Lymph Nodes.
Chronic: Last decades, lifetime cardiac and/ or GI symptoms
Geographic Locations: Mainly Latin America
Trichomonas Vaginalis
one of the few STDs that doesn’t lead to pelvic inflammatory disease.
it still has plenty of other devastating complications
- Underweight newborn or premature birth
- Increased risk of contracting HIV and other STDs
no cyst form, it is only the trophozoite for the whole life cycle
Entamoeba Histolytica
Cause : Ingestion of cyst
- Each cyst has 4 nuclei
- The trophozoite can be found in the feces too, but isn’t infectious
B.coli stands for?
What disease symptoms does it cause?
What region of the body does it infect?
Balantidium coli
balantidiasis
infects the large intestine in humans and produces infective microscopic cysts that are passed in the feces,
malaria is caused by which protozoan?
How is it transmitted?
Plasmodium parasite
Anopheles mosquitoes transmittes malaria
Beef tapeworm caused by __1__ acquired by __2__.
- Cysterci
2. Eating raw or undercooked meat of infected cattle
Necator is a type of __1__ worm, it is acquired by __2__, it causes __3__ disease symptoms.
- hookworm
- soil p.
- stomach related
Number of hosts typically used by Clonorchis sinensis to complete it life cycle __.
3
What is the intermediate host of Schistosoma? How do you contact schistosoma?
snail
Adult female flukes lay eggs. Eggs reach the body of water after being exerted in human feces or urine. Eggs hatch into free swimming larvae. Miracidium penetrates snails. Miracidium reproduces in snails forming several cercariae. Cercariae are released from snails. Free swimming cercariae penetrate human skin losing tail.
Itchy bottom on a child, and translucent eggs on scotch tape immediately after they wake up is characteristic of which helminth?
Pinworm
how do people become infected with beef tapeworm?
Ingesting cysticerci of Taenia Saginata in undercooked meat