Final Exam: Topics 1 - 14 Flashcards
(161 cards)
Define microbiology and microorganisms.
Microbiology: The study of living things too small to be seen with the untrained eye
Microorganisms: an organism of microscopic size
Use the appropriate units when using metric measurements for microorganisms.
Meter: 100 m, 1 m
Centimeter: 10-2 m, 0.01 m, 1/100 m hundreth of a meter
Millimeter: 10-3 m, 0.001 m, 1/1,000 m thousandth of a meter
Micrometer: 10-6 m, 0.000001 m, 1/1,000,000 m millionth of a meter
Nanometer: 10-9 m, 0.000000001 m, 1/1,000,000,000 m billionth of a meter
Angstrom: 10-10 m, 0.0000000001 m, 1/10,000,000,000 m
ten billionth of a meter
Picometer: 10-12 m, 0.000000000001 m, 1/1,000,000,000,000 m trillionth of a meter
Recognize the relative sizes of microbes.
about 1/10th the size of a typical human cell (7.5 um to 150 um)
Explain the properties of being unicellular vs multicellular and autotrophic vs heterotrophic.
Unicellular: a single cell; All prokaryotes are unicellular. Eukaryotes can be unicellular or multicellular
Multicellular: multiple cells that carry out different functions (cellular specialization)
Solve serial dilution problems to solve for OCD and calculate total dilution.
General dilution Equation: V1D1=V2D2
V1 = Volume of the first sample (or stock) added
V2 = Final volume in new tube (diluent + V1)
D1 = Dilution of first sample (=1 if stock–undiluted)
D2= Final dilution in a new tube
If D1=1 (the stock solution that is not diluted), then this is simplified to the Dilution Factor equation on the next slide.
Dilution factor: (Amount or volume original solution added)/ (total amount or volume made)
Example: You add 10 µL of stock to 990 µL of water.
What is the dilution within Tube 1?
D2 = (V1D1)/V = V1/V
D2= 10.0 macroliters/ 1000.0 macroliters = 1/100 = 10^-2
Original cellular density equation: OCD = CFU/(v x D)
CFU= # of colonies on the plate
v= volume plated
D= total dilution
Example: After making a series of dilutions of a bacterial culture and plating 0.1mL each dilution the plates are incubated, and colonies are counted. One plate has 40 colonies on it. The total dilution for that plate is 1/1000 = 0.001.
What is the OCD of the starting culture?
OCD= CFU/ (v x D)
CFU= # of colonies on the plate = 40 cfu
v= volume plated = 0.1mL
D= total dilution = 0.001
OCD = 40cfu/(0.1mL)(0.001) = 400,000 CFU/mL or 4 X 10^5 CFU/mL
Discuss the contributions of Van Leeuwenhoek, Redi, Spallanzani, Pasteur, Jenner, Semmelweis, Lister, Koch, Flemming, Hinton, Lederberg and Woese to the field of microbiology.
Van Leeuwenhoek: “Father of Microbiology”
Linen merchant who created high quality magnifying lenses that could magnify 500X
Discovered protozoa and named them “animalcules”
“In all falling rain, carried from gutters into water-butts, animalcules are to be found;…and that in all kinds of water, standing in the open air, animalcules can turn up. For these animalcules can be carried over the wind , along with the dust floating in the air.”
Antoine van Leeuwenhoek, 1702
Redi: Used controlled experiments to test whether maggots could spontaneously arise on meat.
Open jars: Maggots on meat
Closed (sealed) jars: No maggots on meat
Jars covered with fine mesh: No maggots on meat
Spallanzani: Used controlled experiments to test whether microbes arose from nutrient broth.
Nutrient broth (not heated): Microbe growth
Nutrient broth (heated): No microbe growth
Pasteur: Numerous contributions to the field including the process of fermentation, pasteurization, pure culture, the autoclave, and developed the rabies vaccine.
Also, did experiments to test spontaneous generation.
Used an S-shaped flask to test whether microbes are found in the air or generate spontaneously. Microbes are kept out, but air is let in.
Nutrient broth placed in S-flask, heated, not sealed: No microbe growth
Nutrient broth placed in S-flask, heated, then sealed, then neck broken off: Microbe growth
Jenner: developed the first vaccine to smallpox.
Demonstrated that inoculations of cow pox could prevent smallpox.
Semmelweis: Prior to the 1800, handwashing was not a routine practice in hospitals.
Found that washing hands with a chlorinated lime solution dramatically reduced rates of puerperal fever and death in patients.
Lister: introduced the principles of sterile surgery.
Revolutionized surgery in the 1800s.
Introduced carbolic acid (phenol) to sterilize instruments and clean wounds.
Koch: developed method to prove microorganism cause of disease.
His major contribution was the Germ Theory of Disease which he developed while studying Bacillus anthracis.
Flemming: Discovered naturally occurring antibiotics, including penicillin in 1928.
Discovered lysozyme in 1921.
Hinton: Developed widely used, highly accurate tests for syphilis
First black professor at Harvard
Lederberg: Considered the “Father of Microbial Genetics”
Discovered that bacteria can exchange genes by transfer of plasmids or by bacterial viruses (phage).
Woese: Pioneer in the field of molecular taxonomy.
Discovered the third domain of life (Archaea)
Revised the tree of life
Describe the first organisms on earth, their properties (cell type, metabolism) and how long ago they lived.
All life started from the same prokaryotic ancestor, but now there is vast diversity.
Archaea, bacteria, and Eucarya
1.3 million species named
Approximately 8.7 million species exist
Explain the Endosymbiotic theory of the evolution of mitochondria and chloroplasts.
Endosymbiotic theory is when the mitochondria and chloroplast in eukaryotic cells were once aerobic bacteria (prokaryote) that were ingested by a large anaerobic bacteria (prokaryote), which explains the origin of eukaryotic cells.
Mitochondria and chloroplasts likely evolved from engulfed prokaryotes that once lived as independent organisms. At some point, a eukaryotic cell engulfed an aerobic prokaryote, which then formed an endosymbiotic relationship with the host eukaryote, gradually developing into a mitochondrion.
Recognize how molecular phylogenetics led to a major change in how organisms are classified.
Each species retains some characteristics of its ancestor.
Grouping according to common properties implies that a group of organisms evolved from a common ancestor.
Morphology
Fossils
Molecular data (rRNA)
Compare and contrast three domains relation to their characteristics such as cell type, cell wall composition, plasma membrane composition, antibiotic sensitivity, and ribosome structure.
Bacteria: prokaryote, unicellular, hydrocarbon chains attached to glycerol by ester linkages, peptidoglycan, and is antibiotic sensitive.
Archaea: prokaryotic, unicellular, hydrocarbon chains are attached to glycerol by ether linkages, no peptidoglycan (usually S-layer), and not antibiotic sensitive.
Eukarya: Eukaryotic, multicellular, hydrocarbon chains attached to glycerol by ester linkages, no peptidoglycan (cellulose-plants chitin-fungi), and isn’t antibiotic sensitive. Each domain has a unique rRNA structure.
Relate how we define eukaryotic species, prokaryotic species, and virus species.
Prokaryotic species: A group of prokaryotes that have similar characteristics: appearance, physiology, and genes.
Definitions:
Culture: bacteria grown together in laboratory media
Clone: Population of cells derived from a single cell
Strain: Genetically different cells that have been derived from a clone
Eukaryotic
A cell characterized by the presence of a nucleus and other membrane-bound organelles. Eukaryotes can be unicellular (protists) or multicellular (fungi, plants and animals).
Prokaryotic
An organism whose cells do not have an enclosed nucleus, such as bacteria.
viral species
a group of viruses sharing the same genetic information and ecological niche (host)
the two kingdoms Carolus Linnaeus began taxonomy with
Plantat and Animals
Explain the difference between classification and identification, and why classifying microorganisms is difficult.
Classification: Placing organisms in groups of related species. Lists of characteristics of known organisms.
Identification: Matching characteristics of an “unknown” organism to lists of known organisms.
Clinical lab identification
The species of bacteria are not stable. They regularly try to adopt into changed environment by changing their genetic material. So, it is not possible to easily and stable classification of the bacteria at the species level.
Explain the difference characteristics used to classify bacteria: morphology (shapes and grouping), gram stain (positive vs negative), motility, nutrient requirements (different groups based on oxygen use), antibiotic resistance, and genetics and metagenetics (GC content and 16s rRNA sequencing).
Morphology
Coccus: round
Bacillus: rod
Vibrio: curved rod
Coccobacillus: short rod
Spirillum: spiral
Spirochete: long, loose spiral
The ability to move is often accomplished through the presence of flagella, tail like appendages
Obligate aerobes (1)
MUST have oxygen to survive
Facultative anaerobes (3)
Can use oxygen if it is there but can also live without
Microaerophiles (4)
Require a low concentration of oxygen
Obligate anaerobes (2)
Prefer to grow without oxygen
May be harmed by oxygen
Aerotolerant anaerobes (5)
Do not use oxygen but can tolerate it
Antibiotic Resistance: Due to the presence of antibiotics in the environment, some strains have become resistant.
Acquire plasmids carrying antibiotic resistance genes by horizontal gene transfer.
Genomics is the analysis of the complete DNA sequence of an organism.
Gene content and organization
G+C content
DNA-DNA hybridization
Average nucleotide identity (ANI)
DNA extraction and analysis from microbial communities= Metagenomics
Determined 3 domains based on 16s rRNA sequence:
Bacteria
Archaea
Eukarya
Domain is a distinction above kingdom.
Describe the ways we identify bacterial species.
Biochemical tests: Presence of bacterial enzymes and Morphological characteristics: Shape/arrangement of cells, cell structures (more useful for eukaryotic microbes)
Know the different morphologies and arrangements of prokaryotic cells
Prokaryotic Cell Morphology(shapes) and Arrangement (groups or single cells):
Morphology
Coccus: round
Bacillus: rod
Vibrio: curved rod
Coccobacillus: short rod
Spirillum: spiral
Spirochete: long, loose spiral
Arrangement:
Coccus(plural: cocci): single coccus
Diplococcus(plural: diplococci): pair of 2 cocci
Tetrad(plural: tetrads): grouping of 4 cells arranged in a square
Streptococcus(plural: streptococci): chain of cocci
Staphylococcus(plural: staphylococci): cluster of cocci
Bacillus(plural: bacilli): single rod
Streptobacillus(plural: streptobacilli): chain of rods
Understand the difference between selective and differential media.
Selective media is used to inhibit growth of some organisms, while encourage growth of others
Differential media is used to differentiate closely related or groups of organisms.
Describe how biochemical tests can be used to identify bacteria.
Mannitol salt agar (MSA)
High salt in media inhibits growth of most bacteria but selects for Staphylococcus species.
Differentiates S. aureus from other species based on their ability to ferment mannitol
Enzyme tests: presence of certain enzymes can be used to identify bacteria.
Examples:
Indole test
Urea broth
Indole test: Hydrolysis of tryptophan by tryptophanase to pyruvate + ammonia + indole
Urea broth: tests for production of the enzyme urease.
Urease breaks down urea.
Urea is a break down product of certain amino acids that is excreted in the waste of many animals.
Urea can provide organisms with a source of nitrogen in the form of ammonia (NH3).
Metabolic tests: tests for presence of a certain metabolic pathway.
Examples:
Phenol red broth: tests for fermentation of carbohydrates.
Different carbohydrates can be tested.
Tests for production of acidic fermentation products and gas.
Phenol red broth results:
Yellow: fermentation
Red/pink: no fermentation
Understand why dichotomous keys are used in bacterial identification and how to interpret one.
Key for identification of organisms based on a series of choices between alternative characteristics.
First characteristic should distinguish between broad categories (such as cell morphology or Gram stain)
Subsequent characteristics should an organism or separate other organisms.
Describe the properties of electromagnetic waves: wavelength, amplitude, and frequency.
Wavelength: distance from one peak to the next
Amplitude: the height of each peak
Frequency: number of wavelengths/ unit time
Describe the following properties of light: reflection, absorbance, transmission, interference, diffraction, refraction, and refraction index.
Reflection: when light bounces off a material
Absorbance: when a material catches the energy of a light wave
Transmission: when the light wave travels through a material
Opaque vs Transparent
Interference: when light waves interact with each other to make complex motion patterns (like two pebbles thrown in a lake)
Diffraction: when light bends or scatters in response to interacting with small openings or objects.
Refraction: when light waves change direction upon entering a medium
Refractive index: The degree to which a material slows transmission speed.
Explain the concepts of magnification, resolution, and contrast as they relate to microscopy.
Magnification is an increase in size.
Resolution is the ability to see two different points as separate. Determined by:
wavelength (shorter= higher resolution)
numerical aperture (NA): the ability of a lens to gather light (the higher the aperture the higher the resolution)
Contrast is differences is light intensity
How we see things
Most biological material is water
Contrast between the specimen and the background is critical
Different forms of microscopy we will cover:
Light Microscopy
Brightfield
Darkfield
Phase-Contrast
Differential Interference Contrast (DIC)
Fluorescence Microscopy
Confocal Microscopy
Electron Microscopy
Transmission Electron Microscope (TEM)
Scanning Electron Microscope (SEM)
Explain the difference between a simple microscope and a compound microscope.
Simple: a microscope in which the light only passes through one lens. (van Leeuwenhoek)
Compound: a microscope in which the light passes through two lenses (Galileo)
Understand the principles and limitations of light microscopy.
Principles:
The light microscope is an instrument for visualizing fine detail of an object. It does this by creating a magnified image through the use of a series of glass lenses, which first focus a beam of light onto or through an object, and convex objective lenses to enlarge the image formed.
Limitations:
light microscope cannot be small than the half of the wavelength of the visible light, which is 0.4-0.7 µm. When we can see green light (0.5 µm), the objects which are, at most, about 0.2 µm.
Discuss special types of light microscopy: brightfield, darkfield, phase-contrast, DIC, fluorescence (including immunofluorescence), and confocal
brightfield: Produces a dark image on a bright background
Can be monocular or binocular
Compound microscopes have two different kinds of lenses
Ocular lens
Objective lens
Need to calculate TOTAL magnification
dark field: Like brightfield with a modified condenser (opaque light stop)
Oblique light reflects off the edges of the specimen
Often better resolution than brightfield
Darkfield allows high contrast, high resolution images without stain.
phase-contrast: Uses refraction and interference to create high-contrast, high resolution images of live samples.
DIC: Differential Interference Contrast Microscopy (Nomarski)
Uses interference patterns to enhance contrast
Live specimens appear 3D.
Can view structures inside cells.
fluorescence: uses fluorescent chromophores. Fluorescent chromophores absorb light (excitation is usually UV) and then emit it as visible light.
Can be natural (chlorophyll) or a stain
Examples: Texas Red and FITC
Creates high resolution images on a dark background
Can do multiple staining at one time
UV is a hazard and can be expensive
Immunofluorescence uses antibodies to visualize specific proteins.
Antibodies are protein molecules produced by the immune system that attach to specific pathogens to kill or inhibit them.
A chromophore can be attached to the antibody to detect the protein in a specimen
Confocal Microscopy takes images at many different z planes, then a computer constructs it into a 3D image.
Fluorescence dyes are often used in conjunction with this technology to increase contrast and resolution.
Useful for resolving all parts of thick samples that can be examined alive
Very complex and expensive instrument