Food Flashcards
Wagyu Beef Tartare
Garlice, Chives, Shallot, Special Sauce (sherry aioli, ketchup, Macha Oil), EVOO, Cabot Aged Cheddar, Pickled mustard Seed, Frisse, Charred Pearl Onion
Porcini Cavatelli
Garlic scapes, Pasta dough w/ porcini flour, fennel sausage, feathered maitakes, seared porcini, mushrooms dasih, butter, ricotta salata
Strozzapreti
Corn sauce( corn puree, butter, white soy, worcestershire), pasta dough (egg white), pickled chili, pecorino, chili bread crumbs, Rocket
Rigatoni
Chicken confit, english peas, chives, rabbit braising liquid, beurre monte, pasta dough, mushrooms, pistachio
Local melon
grapes, pickled pearl onion, rye crisp, violet mustard, honeydew, cantaloupe, watermelon
Emma Farms Wagyu
Cauliflower puree, roasted cauliflower, black salt olive puree, shishito, beef jus, nasturtium, olive relish
Sea Bass
Tomato sauce, zucchini, summer squash, eggplant, onion, tomato, squash blossom, peppers, salsa verde
BBQ eggplant
eggplant confit and smoked, tonkatsu, corn relish, charred tomatoes, basil, corn bread
Dry Aged Duck
Wild rice, cherry jam, anise hyssop, goosberry+cherry chutney, duck presse, chicken mousse
Green Circle Chicken
Chicken breast, chicken presse, chicken mousse, mushrooms, brown butter grits, asparagus, garlic confit, brown chicken jus
Gooseberry panna cotta
thyme pod, vanilla shortbread, honey cake, milk crumb, gooseberry jam, candied gooseberries
Chocolate banana pop
banana custard, caramel insert, chocolate shell glaze, chocolate rice crispy, caramel mousse, salted hazelnuts
Lemon Verbena Square
goat cheese cake, olive oil cake, blackberry gel, candied lemon peel, lemon verbena mousse, lemon curd
peaches & cream
buttermilk mousse, prosecco sorbet, almond tuile, peach jam, cereal crunch, apricot gel
