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Public health (year 4)
> Food regulations and control > Flashcards
Food regulations and control Flashcards
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Public health (year 4)
(12 decks)
HACCP
Microbiological criteria
FCI and ante-mortem
Risk based meat inspection
Post-mortem inspection
Post-mortem inspection
Food regulations and control
Post-mortem inspection
Food regulation and control
Risk analysis
Food regulations/control (Yr4)
HACCP (Yr4)
