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PMT
> Food service materials and equipment requirements > Flashcards
Food service materials and equipment requirements Flashcards
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PMT
(12 decks)
Food service sanitation requirements
Responsibilities of food service personnel
Structural standards for food service facilities
Sanitary requirements for food service in field operations
Food operations inspections report
Manage pest control program
Prevention of lice and cockroaches
Prevention of stored product pest
Dump
Prevention of flies and mosquitos
Food service materials and equipment requirements
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