Food Tests Flashcards

1
Q

How does iodine test for starch?

A

It will turn from orange to blue/black.

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2
Q

How does Benedict’s solution test for sugar?

A

It will turn from blue to orange.

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3
Q

How does biuret reagant test for proteins?

A

It turns from blue to purple.

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4
Q

How does ethanol test for lipids?

A

It will turn cloudy

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