G: Environmental Factors Influencing Growth Flashcards

(31 cards)

1
Q

What does -phile mean

A

means prefer and often means requires

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2
Q

What does -tolerant mean

A

will grow in a wider range of conditions than non-tolerant

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3
Q

What does -facultative mean

A

optional mode

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4
Q

What does -obligate mean

A

an absolute requirement

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5
Q

What does -hyper mean

A

above/greater than

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6
Q

What does -extreme mean

A

outside of normal range

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7
Q

How is water activity expressed as, and what does it reflect

A

aw, reflects how wet/dry an environment is and concentration of solutes dissolve in the water

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8
Q

Equation for aw

A

aw= Psoln/Pwater where =vapour pressure

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9
Q

Give the range of aw. What does this mean

A

0 to 1. The higher the [soulte] the lower the water activity. Water has an aw of 1

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10
Q

How does bacterial cells in an environment with high aw protect themselves

A

by their peptidoglycan

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11
Q

When will bacterial cells undergo plasmolysis

A

in an environment with low aw (<0.9)

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12
Q

What is the typical aw minimum for bacteria

A

0.95-0.98

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13
Q

What are osmotolerant bacteria called if solute is NaCl

A

halotolerant

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14
Q

give an example of halotolerant bacteria and aw limit

A

Staphyloccocus spp. lower limit is 0.85

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15
Q

What are halophiles

A

adapted to grow in presence of salts like NaCl, require high levels to grow

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16
Q

How do osmotolerant and halophilic bacteria prevent plasmolysis

A

must keep internal [solute] the same or higher than that of enivironment

17
Q

How is internal [solute] the same as the enivironment. Hint: uptake

A

by uptake of synthesis of a compatible solute

18
Q

What are compatible solutes

A

hydrophilic molecules/ions that do not affect cellular fn. eg aa, sugars or ionic compounds like KCl

19
Q

Would H+ work as a compatible solute

A

no too acidic, must select stg that is neutral to environment

20
Q

application of water availability

A

food preservation: dried or freeze dried (water is frozen and then sublime in a vacuum) and sugar/salt added

21
Q

How can bacteria be preserved

A

lyophilized (freeze dried)

22
Q

what is the optimal pH

A

it varies, bacterial growth is affected by environmental pH

23
Q

acidophiles optimum pH is

24
Q

most bacteria have a pH of? they are called

A

optimal pH of 7 called neutrophiles

25
give an example of neutrophile
gram -ive _Helicobacter pylori_
26
how does _Helicobacter pylori_ protect itself from stomach acid
secretes urease. substrate for urease is urea. one product of this rxn is ammonia which can bind hydrogen ions and therefore increase the pH
27
alkalophiles optimum pH is
over 8.0
28
application of alkalophiles
some _Bacillus_ spp. can secrete proteases and lipases that are stable at high pH. theses enzymes are produced industrially and added to laundry detergents
29
what does the optimal pH refer to
extreme environment only. cytoplasmic pH must remain near neutral (in most bacteria) to prevent denaturation of proteins and nucleic acids
30
Why are buffers added to batch culture media
some bacteria produce waste products that change pH of environment. buffers keep media at optimal pH for the species being grown
31
name an acid tolerance bacteria
_E. coli_ O157:H7 has adapted to lower pH, helps it survive acidic human stomach