GB ancer Flashcards

(26 cards)

1
Q

What is the most common type of gallbladder cancer?

A

Adenocarcinoma

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2
Q

How common is gallbladder cancer in patients with gallstones?

A

It occurs in <1% of patients with gallstones.

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3
Q

What are the risk factors for gallbladder cancer?

A

• Gallstones
• Cholecystoenteric fistula
• Porcelain gallbladder (50% risk of cancer)
• Typhoid carrier

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4
Q

What is the most common location of gallbladder cancer?

A

Gallbladder fundus

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5
Q

What are the clinical features of gallbladder cancer?

A

• Often asymptomatic until late stage
• Constitutional symptoms: weight loss, fever
• Hepatobiliary symptoms: RUQ mass, pain, jaundice
• Early liver metastasis

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6
Q

What investigations are done for gallbladder cancer?

A

CBC, LFTs, Ultrasound, ERCP

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7
Q

How is gallbladder cancer managed based on tumor depth?

A

• Mucosa only: open cholecystectomy
• Beyond mucosa: open radical cholecystectomy (removal of GB, nearby liver segments, lymph node dissection) ± chemotherapy

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8
Q

Why is laparoscopic removal not recommended in gallbladder cancer?

A

It can cause tumor seeding at the trocar site

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9
Q

What is the prognosis of gallbladder cancer?

A

Very poor – 5-year survival rate is ~5%, due to late diagnosis

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10
Q

What is cholangiocarcinoma

A

Adenocarcinoma of bile ducts (originating from cholangiocytes)

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11
Q

What are the risk factors for cholangiocarcinoma?

A

• Choledochal cysts
• Primary sclerosing cholangitis (PSC)
• Liver flukes (Clonorchis sinensis)

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12
Q

What are the clinical features of cholangiocarcinoma?

A

• Location: bifurcation of hepatic ducts (proximal)
• Constitutional symptoms: weight loss, fever
• Cholangitis-like symptoms
• Cholestasis: dark urine, pale stools, jaundice, pruritus
• RUQ swelling

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13
Q

How is cholangiocarcinoma investigated?

A

Ultrasound, CT scan, ERCP biopsy

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14
Q

How is cholangiocarcinoma managed?

A

• Proximal tumors: Resection + Roux-en-Y anastomosis
• Distal tumors: Whipple procedure

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15
Q

What are the components of bile and their percentages?

A
  1. Bile salts & acids (50%) – for fat emulsification and absorption of vitamins A, D, E, K
    1. Phospholipids (40%) – mainly lecithin
    2. Bile pigments – conjugated bilirubin
    3. Cholesterol
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16
Q

Where is most bile reabsorbed?

A

In the terminal ileum (95%) via enterohepatic circulation

17
Q

What stimulates gallbladder contraction?

A

Cholecystokinin (CCK), released in response to dietary fats and amino acids

18
Q

What is the most common type of bile stone?

A

Cholesterol stones due to cholesterol supersaturation

19
Q

What causes black pigmented stones?i

A

Chronic hemolysis, leading to bilirubin supersaturation

20
Q

What leads to the formation of brown stones?

A

Infection of pigmented stones

21
Q

What type of stones are associated with Crohn’s disease?

A

Calcium oxalate stones

22
Q

What is jaundice?

A

Yellow discoloration due to elevated bilirubin (>2.5–3.5 mg/dL)

23
Q

Where is jaundice first seen?

A

Under the tongue, then the sclera (clinically more useful)

24
Q

What are the types and causes of hyperbilirubinemia?

A

• Pre-hepatic (lemon-yellow): hemolysis, Gilbert’s, Crigler-Najjar
• Hepatic (mixed): hepatitis, alcoholic cirrhosis, drug/toxin-induced liver damage
• Post-hepatic (olive green): cholestasis due to obstruction (e.g., choledocholithiasis, PSC, PBC, pancreatic cancer)

25
What are proximal causes(near the liver) of obstructive jaundice?
• Cholangiocarcinoma • Lymphadenopathy • Sclerosing cholangitis
26
What are distal causes of obstructive jaundice?
• Choledocholithiasis and ascending cholangitis • Pancreatic head cancer • Pancreatic pseudocyst • Pancreatitis