GCSE Mock April 24 Flashcards

1
Q

Function of vitamin A

A
  • Healthy retina for vision in dim light.
  • Help make membranes healthy of the nose, throught, mouth and lungs.
  • healthy immune system
  • anti oxidant properties ( lower risk of cancer )
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2
Q

Sources of vitamin A

A
  • eggs
  • oily fish
  • liver
  • milk
  • butter
  • cheese
  • carrots
  • sweet potatoes
  • apricots
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3
Q

Effects of a vitamin A deficiency

A
  • night blindness
  • weak immune system
  • dry skin and membranes
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4
Q

Chemical names for Vitamin A

A

Carotene and Retinol

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5
Q

Chemical name for Vitamin E

A

Tocopherol

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6
Q

Sources of Vitamin E

A
  • plant oils
  • nuts and seeds
  • wheat germ (cereals)
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7
Q

Function of vitamin E

A
  • Maintains healthy skins and eyes
  • strengthen body’s natural defence against illness and infection
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8
Q

Effects of a vitamin E deficiency

A
  • difficulty with coordination
  • muscle pain
  • visual disturbance
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9
Q

Sources of Phosphorus

A
  • animal products
  • nuts and seeds
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10
Q

Function of Phosphorus

A
  • used for growth and repair of body cells and tissues
  • when with calcium, it can provide structure and strength to bones and teeth
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11
Q

Effects of the deficiency of Phosphorus

A
  • may cause bone disease such as rickets in children
  • may cause osteomalacia in adults
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12
Q

Chemical name for vitamin B12

A

Cobalamin

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13
Q

Sources of vitamin b12

A

Animal products such as eggs, poultry and milk

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14
Q

Function of vitamin b12

A
  • healthy nerve cells
  • works with vitamin b9 to make red blood cells
  • helps iron work better in the body
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15
Q

Effects of the deficiency of vitamin b12

A
  • can cause emotional changes such as depression or fatigue
  • pernicious anaemia accompanied by the degeneration of nerve tracts in the spinal cord
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16
Q

Sources of sodium

A
  • salt
  • crisps
  • ready meals
  • bacon
  • ham
17
Q

Function of sodium

A
  • Helps control the amount of water in the body.
  • helps the body use energy and help control nerves and muscles
18
Q

Effects of a sodium deficiency

A
  • hyponatraemia is a low level of sodium in the blood
    Can cause
  • changes to a persons mental state
  • headaches
  • nausea
  • fatigue
  • seizures
19
Q

Effects of too much sodium

A

Can lead to
- high blood pressure
- damage heart and kidneys
- can lead to strokes

20
Q

Chemical name of vitamin K

A

Naphthoquinones

21
Q

Sources of vitamin K

A

Peas, cereals, beans, broccoli, spinach

22
Q

Function of vitamin k

A

Prevents blood clots and helps to heal wounds

23
Q

Effects of a deficiency of vitamin k

A
  • bruising and bleeding
24
Q

Sources of Iron

A

Red meat
Poultry
Seafood
Beans
Dried fruit

25
Q

Function of iron

A

To make oxygen carry proteins
Production of red blood cells
Converting blood sugar into energy
Production of enzymes

26
Q

Effects of an iron deficiency

A

Anaemia
Pale skin
Tongue swelling
Headaches
Irregular heartbeat