General Flashcards

(102 cards)

1
Q

How long have cereals been in cultivation for?

A

10,000 years

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2
Q

How long has maize been in cultivation for?

A

Around 5,000 years

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3
Q

UK population in medieval times

A

5 million

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4
Q

UK population now

A

60-65 million

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5
Q

How many % people could there be by 2050?

A

25-30%

As much as 50%

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6
Q

How much more food output do we need by 2050

A

x2

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7
Q

When was the potato famine?

A

1845-1849

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8
Q

% increase from breeding and chemical inputs

A

Breeding - 40%

Chemical inputs - 60%

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9
Q

Who led the Green Revolution?

A

Norman Borlaug

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10
Q

Plant breeding yields in Japan and China vs India

A

Japan and China - 4 tons per Ha

India - 2 tons per Ha

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11
Q

Wheat yields in China and USA

A

China - 4 tons per Ha

USA - 3 tons per Ha

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12
Q

How many species in widespread cultivation?

A

300

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13
Q

% of food from 6-8 species

A

85%

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14
Q

% food from rice, wheat and maize

A

50%

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15
Q

Wheat consumption increase vs yield increase

A

5% p.a.

2% p.a.

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16
Q

How to increase food production

A

Chemical inputs
More land
More intensive
More plant breeding

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17
Q

Time take to selectively breed an annual plant

A

10-15 years

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18
Q

What does a grower want?

A
High yield
Higher nutrient quality
Fertiliser efficient or nitrogen fixing
Drought resistance
Pest resistance

Photoperiod insensitivity
Modified architecture
Removal of unwanted compounds

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19
Q

% crops lost to pests

A

30%

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20
Q

When was Healthy Harvest published and who by?

A

2013/2014

National Farmer’s Union

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21
Q

Total area of biotech crops

A

189.8 million Ha

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22
Q

Arable area of UK

A

4.5-5 million Ha

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23
Q

Predicted global population in 2050 and how many more this is from now

A
  1. 6 billion

2. 4 billion more people

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24
Q

How much must global food production increase by?

A

60-110%

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25
No overall increase in UK agricultural output since when?
1986
26
% UK food produced in UK
62%
27
£ of food imported
£37.6 billion
28
Size fragments can put into Agrobacterium T-DNA and how many genes per ... kb
20 kb or more | 1 gene in every 2 kb
29
When were the first commercial GM crops grown?
1996
30
% adoption of GM in USA for maize, soybean and cotton
Maize - 92% Soybean - 94% Cotton - 94%
31
How many million farmers in how many countries have planted how many Ha of GM crops?
16.7 million farmers 29 countries 160 million Ha
32
Increase in GM between 2010 and 2011
8%
33
% of GM in developing countries
90%
34
% of soybean, cotton and maize grown that's GM
Soybean - 83% Cotton - 75% Maize - 29%
35
When was oligonucleotide mediated gene editing first approved?
2016
36
% yield loss possible due to weeds
10-15%
37
OSR weed contamination - clean vs 2% contamination money
Clean - $353 / t | 2% contamination - $246 / t
38
When was stubble burning banned in the UK?
1993
39
How many $ per years worth of herbicides are used?
$22 billion
40
How many tonnes of herbicide active ingredient are produced per year?
1.3 million tonnes
41
What is glyphosate an inhibitor of?
EPSPS
42
What does glyphosate compete with to block EPSPS?
PEP
43
When was Roundup Ready soybean approved for release and used commercially in the UK?
Approval sought - 1994 | First signs commercially - 1998
44
``` Roundup ready facts: Herbicide usage reduction Reduction in damage Increased yield Reduction in foreign matter ```
Herbicide usage - 10-40% Damage reduction - 6-20% Yield - 4.7% Foreign matter - 0.57% from 0.85%
45
Benefits of no till agriculture
``` Reduces soil erosion Improves soil structure and fauna Reduces water loss by evaporation and run-off Reduction in fuel use Reduction in costs Enables 2 harvests a year ```
46
``` Benefits of no till - stats Soil erosion reduction Water loss reduction Fuel use reduction Cost reduction ```
Soil erosion - 90% Water loss - 30% Fuel use - by 30 L per Ha Costs - 10-20%
47
Herbicide resistant plants - risk to the consumer
Being "transformed" Toxins / allergies from unknown changes Altered nutritional balance of product
48
Herbicide resistant plants - risk to the environment
``` Genetic pollution of other crops Loss of biodiversity Superbugs Escape of genes into other plants Superweeds ```
49
How should herbicide resistant plants be managed?
Crop rotation Alternating use of different resistances Field margins / headlands to maintain species Only in species with no close native relatives Don't stack resistance genes together Legislation / code of conduct
50
Knock-on effects of GM plants
Reduction in number of non-GM cultivars New cultivars available only in GM form If GM seed is more expensive, will non-GM rise to match? Seed purchase tied in with pesticide / herbicide purchase
51
% GM crops that express Bt
35%
52
% losses European corn borer annually and in heavy infestations
Annually - 4-10% | Heavy - 20-30%
53
``` Bt 2014 facts: % maize crop in US % yield increase % pesticide reduction Profit increase ```
% maize - 80% Yields - 7% Pesticide - 11% Profits - $5 billion
54
Cotton % yield losses from pests
30-60%
55
% non-GM as refuge for cotton and maize
Cotton - 20% | Maize - 5%
56
Should we eat GM / problems?
BT not part of normal diet Use food processing to stop effects of PIs normally, but what about GM? Want to eat plant expressing toxins? Risk of allergenic proteins? Labelling of GM foods? Altering metabolic profile could change food produced Still don't understand enough about DNA to know what all sequences do
57
Considerations for use of RNAi
``` How stable is VIGS / HIGS? How specific is the control? Durability in the field? Can targets evolve resistance? Who decides how this might be used in the future? ```
58
When is GM not GM?
``` Grafting Viruses as vectors VIGS HIGS RNA pesticides Marker-free transformation Host-derived modifications ```
59
``` % potato losses due to: Fungal and bacterial pathogens Viruses Insect pests Weeds ```
FB - 22% V - 8% I - 18% W - 23%
60
Global % of potatoes lost that are grown
70%
61
When were INNATE potatoes approved for commercialisation in the US?
November 2014
62
How many ha of INNATE potatoes grown in 2015?
160 ha
63
INNATE potatoes genes involved
Asn1 PhL R1 Ppo5
64
INNATE potato late blight resistance year
2015
65
GM potato resistant to Potato virus Y where and when?
Argentina | 2015
66
Who did maris piper potato breeding?
Plant Breeding Institute
67
When was maris piper potato developed and released?
D - 1964 | R - 1966
68
Steps to breed a nematode resistant plant - maris piper
``` Survey Andean markets for potato relatives within breeding range Cross resistant with elite variety Backcross hybrid to elite Second backcross More backcrosses ```
69
When was GM tomato puree sold in the UK?
1996
70
GM tomato genes / methods
TOM13 Anti-sense ACCase Antisense polygalacturonase
71
How many iron atoms does ferritin bind?
4,500
72
Rice with iron in promoter
GluB-1
73
When was the prototype of golden rice developed and how many mg/g of carotenoid?
2000 | 1.6 mg/g
74
When was the new golden rice developed that increased the amount of carotenoid and how much?
2005 | 37 mg/g
75
Vistive gold genes silenced and enzyme
Fad2 FatB E - delta15 desaturase
76
Getting approval before starting - steps
Local committee permission and registration of workers Health and safety executive permission for GM DEFRA permission for modified crops
77
Getting approval before planting - steps
DEFRA for permission to release | Considered by ACRE
78
ACRE opinion on carnations year
2014
79
ACRE advice on GM cotton and rice year
2014
80
What are TMV particles made up of?
18 rigid rods 300 nm long
81
How many nucleotides in the TMV genome
6,394
82
TMV replicase proteins, movement protein and coat protein names
R - 126K, 183K MP - 30K CP - 17.5K
83
``` Systemic spread stats % crop lost by TMV How many days for cell-to-cell movement When reach connective tissue? When reaches top of plant? When completely infected? ```
``` Up to 80-90% 3-4 days Day 4 Day 5 Day 21 ```
84
How to prevent virus infections (traditional)
Plant virus free Keep vector away Use virus resistant plants
85
% insecticides used in UK to control plant virus vectors
67%
86
Who first demonstrated cross-protection, when and in what?
McKinney (1929) | TMV
87
First field trials of transgenic tomato plants to TMV year
1987
88
CP-MR year decided no restrictions in some species in US
2001
89
How does 54K protein mediated resistance differ from CP-MR?
Resistance against virus and RNA Not overcome by high levels of inoculum Resistance is specific
90
General risks of GM
Risks to humans Risks to the environment Commercial risks
91
Safety concerns related to transformation event
Insertion site, integration of T-DNA or plasmid DNA Selection Other components in transformation constructs other than viral sequence
92
Risks of using CaMV 35S promoter
CaMV is a plant pararetrovirus Suggested it has recombination hotspots Has enhancer elements that enhance expression Promoter is from a pararetrovirus
93
Potential risks of CP-MR
Transgenic synergism Transencapsidation Recombination
94
Surfinia synergism viruses
TMV and Potato virus Y
95
3 main types of recombination
Homologous Aberrant homologous Nonhomologous
96
Potyvirus RNA size
10kb
97
Who was the first to report PTGS?
Prof David Balucombe
98
In which countries and what year did groups work on 2-5A?
Japan and USA | 1996
99
Who developed phage display?
Greg Winter
100
Viral elements used in plant biotechnology
``` Promoters and terminators Translational enhancers Origins of assembly Ribozymes Nuclear targeting signals Viral vectors Suppressors of PTGS ```
101
Who discovered the omega translational enhancer?
Mike Wilson
102
Who set up plantibody company?
Prof George Lomonossoff