GI Flashcards

(43 cards)

1
Q

Assessment findings of Pyloric stenosis

A
  • Projectile vomiting w/o nausea
  • Visible peristaltic wave
  • Mass over epigastric area in RUQ
  • Dehydration and malnutrition
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2
Q

Assessment findings for GERD

A
  • Failure to gain weight
  • Extreme irritability/fussiness
  • Respiratory symptoms: aspiration, coughing, choking
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3
Q

Assessment findings for dehydration

A

Increased thirst, dry mucous membranes, sunken anterior fontanelle, sunken eyes, decreased skin turgor, normal to decreased BP, Increased HR, decreased to anuria, normal to lethargic or comatose

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4
Q

S/S of esophageal atresia

A

Very hungry, severe vomiting, failure to thrive,

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5
Q

S/S of Hirschsprung’s

A
  • Distended abdomen
  • Failure to pass first stool (meconium)
  • Sausage shaped mass felt in LLQ
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6
Q

Chrons S/S

A

Diarrhea, malnutrition, weight loss

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7
Q

UC S/S

A
  • Stool urgency, increased BM, mucus stool, nocturnal BM
  • Bloody stool
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8
Q

What happens to wall thickness, where is this located, and is it intermittent or continuous? Chrons

A
  • Thickens
  • Patchy/intermittent
  • Large and small intestine
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9
Q

What happens to wall thickness, where is this located, and is it intermittent or continuous? UC

A
  • Thins
  • Continuous
  • Large intestine
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10
Q

Cleft lip post op care regimen

A
  • Protect suture line
    • Prevent from touching sutures, soft arm restraints
  • Specialized feeding equipment due to aspiration risk from insufficient suck
    • Haberman feeder
  • Oral hygiene
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11
Q

Intussusception therapeutic regimen

A
  • Contrast enemas under imaging often reduce defect
  • Surgery if enema not effective
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12
Q

TE fistula therapeutic regimen

A
  • Surgical intervention
  • G-tube or TPN for nutrition
  • Gastrostomy Button
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13
Q

Appenditicits therapeutic regimen

A
  • IV antibiotics, fluid replacement, NGD compression, pain control
  • Surgery
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14
Q

If ruptured do appendicitis patients stay in hospital longer

A

Yes

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15
Q

Nursing plan of care with gastroschisis?

A
  • NPO on TPN and lipids
  • Cover with sterile saline soaked dressing
  • Position to protect defect
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16
Q

What position is contraindicated with gastroschisis?

A

Prone

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17
Q

Does it take many surgeries to treat gastroschisis?

A

Yes

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18
Q

What diet does a patient with celiac need?

A

Gluten free diet

19
Q

What does the BROW diet consist of?

A

Barley
Rye
Oats
Wheat

20
Q

Fluid replacement for mild to moderate dehydration

A

Use electrolyte solution such as pedialyte

21
Q

Should plain water, Gatorade, or soda be given for dehydrated patients?

22
Q

Fluid replacement for severe dehydration

A

IV replacement
LR and NS bolus

23
Q

Cleft Lip/Palate nursing plan

A
  • Protect suture line post op
  • Require special feeding equipment
    • Haberman feeder
  • Oral hygiene
24
Q

What are the most common complications of cleft lip/palate?

A
  • Feeding
  • Dental
  • Speech
25
What infections are common with cleft lip/palate?
- Ear infections - Lower and upper respiratory infections
26
How long until surgical reapir of cleft lip
2-3mo
27
How long until surgical repair of cleft palate?
9-18mo
28
How does the haberman feeder work?
Caregiver squeezes formula into mouth
29
What is Pyloric Stenosis?
Blocks food from entering small intestine
30
What is GERD
Acid reflux
31
What is esophageal atresia
Upper and lower portions of esophagus are disconnected
32
What is Hirschsprung’s
33
What is a Gastrostomy Button
Enteral feeding device
34
What is chrons
Inflammation of the GI tract in patchy segments
35
What is UC
Ulcers form on large intestine
36
What is cleft lip/palate
Palate or lip did not fuse correctly
37
What is Intussusception
Bowel within a bowel Large intestine within small
38
What is a TE fistula
Trachea and esophagus connected
39
What is appendicits
Inflammation of the appendix
40
What is gastroschisis
Intestines are outside of body
41
What is celiac disease
Cannot eat gluten
42
What foods can a person on celiac not eat?
Bread, pasta, cereal, cakes, pies, gravies, sauces
43
What foods can a person with celiac eat?
Meat, fish, fruit, veg, rice, potatoes