GI ANATOMY Flashcards

(34 cards)

1
Q

What is the GIT/alimentary canal composed of?

A
mouth
pharynx
oesophagus
stomach
small intestine 
large intestine
rectum 
anus
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2
Q

What are the secondary accessories of the GIT?

A
teeth
tongue
salivary glands
liver 
pancreas
gall bladder
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3
Q

What are the 4 parts of the large intestine?

A

cecum
colon
rectum
anus

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4
Q

What is the role of the rectum?

A

to store faeces

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5
Q

What is the role of large intestine?

A

Absorbs water and electrolytes from residual food contents from small intestine

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6
Q

What do the salivary glands produce?

A

Secrete saliva

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7
Q

What does saliva contain?

A
Amylase
lipase
mucin
water
ions
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8
Q

What are the 3 types of salivary glands?

A

Parotid- sides of cheek/face
sub mandibular- below jaw
sublingual- under tongue

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9
Q

What is the role of the oesophagus?

A

Transfers food from Pharynx to stomach

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10
Q

What is the structural composition of the oesophagus?

A

Upper sphincter- allows food to pass

lower sphincter- allows food into stomach and keeps it their and prevents heartburn and acid reflux

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11
Q

What causes gastric acid reflux into oesophagus?

A

Lower oesophageal sphincter relaxation

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12
Q

What is the role of the pancreas?

A
Secretes digestive enzymes 
amylase for starch digestion
lipase for lipid digestion
trypsin and chymotrypsin 
HCO3 secretion= neutralises duodenum gastric acid
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13
Q

What is the role of the liver?

A

Synthesises bile acids- taurocholic acids

bile acids needed for lipid emulsification for absorption of fat soluble vitamins

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14
Q

What is the mechanism of bile acid synthesis?

A

Acetyl co A produces bile acid
stored in gall bladder then into bile duct then into duodenum and absorbed from ileum to liver
AcoA recycled and reused
cholesterol= intermediate product and high levels= atherosclerosis

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15
Q

What is the role of the stomach?

A

protein digestion

some absorption

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16
Q

What are the contents of the stomach?

A

proteases- pepsinogen

gastric acid= hcl + mucous + water + enzymes + electrolytes

17
Q

What cell types make up the stomach and what is their?

A

G cells= found in antrum and secrete gastrin
Mucous secreting cells in cardiac region
Chief cells found in fundus or stomach body and secretes pepsinogen and lipase
Parietal/oxyntic cells and secrete hcl by 3 processes
1. sight and smell of food= brain signals g cells to release gastrin and stomach stretching also releases gastrin this binds to parietal cell receptor synthesising H+/K+ atpase so H+ secreted into stomach
2. stomach nerves= Ach released and binds parietal cell receptor producing HCl
3. Ach binds enterochromaffin ECL cells and releases histamine which binds parietal cell receptor and produces HCl

18
Q

Describe the positive feedback mechanism of chief cells?

A

pepsinogen secreted in inactive pepsin form/zymogen
pepsin secreted into stomach lumen
exposed to HCl
converted into active pepsin
when more pepsinogen secreted its converted into pepsin by the action of pepsin acting by a positive feedback mechanism

19
Q

How is the stomach protected from HCl and proteases?

A

Alkaline mucous barrier from foveolar cells
Tight junctions between epithelial cells so HCl and protease movement restricted
High cell turnover
Cell migration every 2-3 days to replace damaged cells and maintain the barrier

20
Q

What are the consequences of the mucous barrier being broken?

A

HCl and protease exposed to epithelial cells
food secretions and bacteria enter peritoneal cavity
cause damage to blood vessels and GIT bleeding= gastric/duodenal ulcers and peritonitis

21
Q

What is the role of the small intestine?

A

Absorption

some digestion

22
Q

What does the intestinal juice contain?

A

carb digesting enzymes maltase, lactase and sucrase

23
Q

Describe the structure of the small intestine?

A

duodenum
jejunum
ileum

24
Q

Explain the structural adaptations of the small intestine?

A

Plicae= folds= increase SA
Villi= finger like projections on the plicae= increase SA
Microvilli= microscopic projections on villi= increase SA
Epithelium one cell thick= short diffusion distance from lumen to circulatory system
Enterocytes= responsible for digestion as they have enzymes that convert non-absorbable macro molecules to absorbable small molecules

25
Describe carbohydrate digestion and absorption in the small intestine?
Digestion Sucrase= sucrose to glucose + fructose Lactase= lactose to glucose + galactose Maltase= maltose to glucose + glucose Absorption Glucose and galactose= SGLT1 or Na/glucose transporter allows entry into enterocytes from lumen high conc down electrochemical gradient Fructose= Na dependent GLUT 5 transporter in basolateral memb
26
Describe protein digestion and absorption in the small intestine?
Digestion Proteins digested by protease into small peptides and AA's Absorption small peptide= H+ dependent PEPT1 down electrochemical gradient form high conc lumen to low conc cell
27
Describe Lipid absorption in the small intestine?
triglyceride into free fatty acids solubilised by bile acids into micelle micelle absorbed by diffusion
28
What is another type of absorption that also occurs in the small intestine?
mineral absorption
29
What are the steps in the swallowing process?
1. Food swallowed 2. Food down oesophagus 3. Oesophagus passes through diaphragm through the oesophageal hiatus then to stomach
30
What structures are involved in the swallowing process?
1. Trigeminal nerve 2. Facial- tongue, tonsils 3. Glossopharyngeal nerve 4. Hypoglossal nerve 5. Vagus nerve
31
How is the swallowing process initiated?
Mouth and throat receptors relay information to medulla oblongata in brain stem Brain processes information about food Brain sends impulses to throat musculature Process of swallowing triggered
32
Describe the gastric acid secretion mechanism?
G cells in antrum= gastrin into blood in response to food Activates receptor on ECL cells ECL releases histamine Histamine binds parietal cell receptor Induces h+/k+ atpase Acid release into lumen suppresses gastrin release
33
What is peristalsis?
Wave of muscular contraction which propels contents along GIT
34
Describe the mechanism of peristalsis?
Circular muscles in intestine contract= moves food bolus along GIT Material doesn't move backwards Longitudinal muscle contract: squeezes on the food pushing it forward Then more circular muscle encountered