GI Infections Flashcards

(31 cards)

1
Q

What is DYSENTERY?

A

Very severe form of diarrhea, always associated with BLOOD and MUCOUS

Tenesmus (pain)

SALMONELLA, SHIGELLA mainly

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Diarrhea

A

FREQUENT, WATERY STOOLS

> 3 loose, watery stools/day
200 g/day in adults
Stool takes the form of a container

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Infectious Causes of Diarrhea

A

VIRUSES –> Most COMMON CAUSE of infectious gastroenteritis

When it is SEVERE/BLOODY DIARRHEA –> BACTERIAL causes are likely responsible

CAMPYLOBACTER 42%
SALMONELLA 32 %
SHIGELLA 19%
E COLI O517 – 0.14% w/o visible blood, 7.8% with

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

CAMPYLOBACTER

A

Non-enterobacteriaceae

MOST COMMON BACTERIAL CAUSE OF DIARRHEA IN THE US

CHICKEN, MILK, CONTAMINATED WATER

Diarrhea may range from loose stools to massively watery/grossly bloody

SELF-LIMITED

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Clinical Campylobacter

A

Culture at 42 C with special media

GASTROENTERITIS –> diarrhea (maybe bloody), malaise, fever, abdominal pain

Patients with HYPOGAMMAGLOBULINEMIA has PROLONGED, SEVERE DIARRHEA

GUILLIAN BARRE SYNDROME –> complication 1:1000, diagnosed primarily with C. Jejuni serotype O:19 and C. upsaliensis

Reactive Arthritis –> REITER’S SYNDROME - rare

Septicemia – associated with C. fetus; especially in debilitated and immunocompromised (alcoholics, DM, malignancy)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Salmonella Overview

A

NON-TYPHOIDAL –> US

TYPHOIDAL/PARATYPHOIDAL –> Typhoid Fever - almost ALWAYS in developing countries

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Non-Typhoidal Salmonella

A

S. typhimerium, S. enteritidis, S. choleraesius
Enterobacteraciae

2nd most common after campylobacter!
Gram negative, curved rod

PET REPTILES, RAW EGGS, UNDERCOOKED MEAT/POULTRY

Clinical Diseases –> GASTROENTERITIS most common –> symptoms occur 6-48 hours –> fever, n/v diarrhea (bloody or not), abd cramps

SEPTICEMIA –> Highest in PEDIATRIC/GERIATRIC patients and AIDS –> Has bad associations with people (old) who have ATHEROSCLEROSIS – must treat

LOCALIZED SUPPURATIVE INFECTIONS in 10% OF PATIENTS SUCH AS OSTEOMYELITIS (esp sickle cell), ENDOCARDITIS, ARTHRITIS, and infection of ATHEROSCLEROTIC PLAQUES leading to DISSECTING AORTIC ANEURYSMS

Unless severe, we don’t treat, because the CARRIER STATE will be prolonged, can become chronic carriers

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

TYPHOIDAL Salmonella

A

ENTERIC/TYPHOID/PARATYPHOID FEVER

Strict human pathogens – NO ANIMAL RESERVOIR - Person-to-person transmission

RAPIDLY multiplies if FOOD is left at ROOM TEMP!!!

High Risk –> Very young, very old, AIDS, leukemia, lymphoma, DECREASED GASTRIC ACIDITY (PPIs!!), Sickle Cell Disease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Pathogenesis of Typhoid

A

Bacteria translocate through the intestinal wall, get engulfed by macrophages and spread to liver, spleen, bone marrow

Diarrhea/constipation

Initially present with HIGH FEVERS and CHILLS!!!!!

Can get NEURO-PSYCH complications (DELIRIUM, PICKING on the bed sheets?)

3-4 weeks –> Complications such as PERFORATION CAN OCCUR –> Multiplies in PEYER’S PATCHES

Gall bladder can get seeded, and intestines reinfected

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Diagnosing Typhoid

A

Fevers, chills, headache, pain, anorexia, constipation

ROSE SPOTS, relative BRADYCARDIA (fevers usually tachy!), HEPATO-SPLENOMEGALY

Blood and bone marrow culture

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Treating Typhoid

A

GIVING ANTIBIOTICS will PROLONG CARRIER STATE - Carried in GALLBLADDER

Not recommended for most patients!!!

Very ill, Older patients get antibiotics

EAT FULLY COOKED POULTRY AND EGGS!

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Non-Enterohemorrhagic E. Coli to Know

A

ENTEROPATHOGENIC and ENTEROAGGREGATIVE E. Coli cause INFANTILE DIARRHEA in DEVELOPING COUNTRIES

Most common cause of TRAVELER’S DIARRHEA = ENTEROTOXIGENIC E. COLI

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Enterohemorrhagic E. Coli

A

O157:H7 common

Disease ranges from mild, uncomplicated diarrhea, to hemorrhagic colitis with SEVERE ABDOMINAL PAIN, BLOODY DIARRHEA, NO FEVER

HUS (anemia, thrombocytopenia, acute renal failure) in 5-10% of patients (very young, very old)

FROM –> UNDERCOOKED GROUND BEEF, UNPASTEURIZED APPLE CIDER

SHIGA-LIKE TOXIN!!!!!!

Does NOT ferment sorbitol (distinguishes it from other E. Coli)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Diagnosing EHEC

A

As soon as EHEC is suspected, DO NOT GIVE ANTIBIOTICS –> it is TOXIN MEDIATED –> killing the bacteria will only LIBERATE MORE TOXIN!!!!!

Bloody diarrhea but NO FEVER? THINK EHEC

Bloody diarrhea WITH fever? Salmonella, Campylobacter, Shigella!

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

SHIGELLA

A

Humans ONLY RESERVOIR
Person-to-person, Fecal-Oral spread

Highest risk –> MSM, Young Children in DAYCARE, nurseries, siblings and parents of these children

People LOOK VERY ILL WITH SHIGELLA –> most common form is an INITIAL, WATERY DIARRHEA progressing within 1-2 days to ABD CRAMPS and TENESMUS

Antibiotic therapy RECOMMENDED (shortens course and reduces shedding)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

YERSINIA

A

Not routinely cultured (COLD)

UNCOOKED PORK, CHITTERLINGS, TOFU, CHILD CARE

Can be APPENDICITIS-LIKE or ENTERIC FEVER-Like

FEVER + Appendicitis Like Syndrome + Diarrhea = YERSINIA!!!!

17
Q

What bacteria can cause REACTIVE ARTHRITIS?

A
Salmonella
Shigella
Campylobacter
Yerysinia
Chlamydia
18
Q

VIBRIO CHOLERA

A

PROFUSE WATERY DIARRHEA – Can be SO diffuse that patients get SEVERE electrolyte imbalences, dehydration and death!

H2O, FISH, SHELLFISH, STREET VENDORS

19
Q

Vibrio PARAHEMOLYTICUS

A

Gastroenteritis – generally self-limited with an EXPLOSIVE ONSET WATERY DIARRHEA and nausea, vomiting, abd cramps, headache, low-grade fever –> NEVER as bad as Vibrio CHOLERA

20
Q

Vibrio VULNIFICUS

A

WOUND INFECTION

Severe, potentially fatal infections characterized by ERYTHEMA, PAIN, BULLAE, TISSUE NECROSIS, SEPTICEMIA

21
Q

How do we get Vibrio?

A

FISHING with TRAUMA/CUTS –> necrotizing fasciitis!

22
Q

LISTERIA

A

Listeria monocytogenes

OF ALL INFECTIOUS BACTERIA, THIS HAS THE HIGHEST MORTALITY!!!!!

Gram Positive Rod –> Grows in VERY COLD ENVIRONMENTS

Hot dogs, Fresh Cheeses, Unpasteurized MILK

Preggos (don’t eat deli meats!!!), immunocompromised, Diabetes

SYSTEMIC ILLNESS –> Infancy Meningitis!!!

23
Q

C. DIFF

A

Most commonly ANTIBIOTIC ASSOCIATED –> any antibiotic, but FLUOROQUINOLONES, CLINDAMYCIN, PENICILLINS, CEPHALOSPORINS especially

20% of all antibiotic associated diarrheas

Hospital associated
Diarrhea often with FEVER or BLOOD and LEUKOCYTOSIS

Recurrence in 10-25%

ELDERLY have HIGH RISK of COMPLICATIONS –> Pseudomembranous colitis, Toxic Megacolon!!!!!!

24
Q

Bacteria with PREFORMED TOXINS

A

S. Aureus
BACILLUS
CLOSTRIDIA

If you get infected by bacteria with a PREFORMED TOXIN, you get sicker MUCH faster

25
STAPHYLOCOCCUS
One of the most COMMON food-borne Preformed toxin present in the food HAM, SALTED PORK, CUSTARD-FILLED PASTRIES, POTATO SALAD, ICE CREAM From hands, the food preparer SICK QUICKLY, but also BETTER FAST NO Antibiotics
26
CLOSTRIDIUM
Abdominal cramps, watery diarrhea NO FEVER, NAUSEA or VOMITING Disease lasts 24-48 hours INGESTION OF MEAT with ENTERTOTOXIN-CONTAINING Type A C. Perfingens
27
BACILLUS
B. Anthracis --> ANTHRAX (cutaneous, GI, inhalation) B. Cereus --> Gastroenteritis (emetic, diarrheal) ocular infections, catheter related sepsis, opportunistic sepsis Most common food associated with the EMETIC FORM = FRIED RICE Most common associated with DIARRHEAL form = MEAT, VEGGIES
28
Intra-abdominal infections and abscesses?
TREAT WITH POLYMICROBES to cover aerobic gram negatives, aerobic gram positives, and anaerobes!
29
TYPHLITIS (Caecitis)
Very unique to patients with PROFOUND NEUTROPENIA Gram negatives from the GI tract will migrate/translocate and infect the WHOLE CECUM --> this is TYPHLITIS Fevers, chills, pain, N/V, diarrhea Elevated WBC --> markers of sepsis POOOOR PROGNOSIS --> 50% MORTALITY!!!!! Thickened cecum on CT, "fat stranding"
30
PERITONITIS
3 categories 1) Secondary --> perforation of the gut usually causes this infection of the peritoneum ***2) SPONTANEOUS BACTERIAL PERITONITIS --> No perforation; ****CIRRHOTIC PATIENTS ONLY****, GUT FLORA (transmigration of gram negative enterics) 3) Continuous Ambulatory Peritoneal Dialysis --> Renal failure; skin/line colonizers infect catheter
31
H. PYLORI
Causes 80% of all gastric ulcers! 90% of all duodenal ulcers!! RISK FACTOR FOR GASTRIC ADENOCARCINOMA of the body and antrum, but NOT THE CARDIA of the stomach!!! Only TREAT SYMPTOMATIC --> protective against GERD!!! Protective against adenocarcinoma of the Lower Esophagus and Cardia!!! This is why we DONT treat asymptomatic patients SEROLOGY is the diagnostic test of choice, but it DOES NOT DISTINGUISH from new and old infections!