How Cells Obtain Energy From Food Flashcards

(31 cards)

1
Q

Briefly define cellular respiration.

A

= process by which sugar molecules get broken down into energy (stored in its chemical bonds) and oxidized into CO2 and H2O
- energy released during this reaction get captured in “high-energy” covalent bonds in activated carriers e.g. ATP, NADH

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is the diference between breaking down sugars with fire as opposed to how the cell does it?

A
  • Fire is able to break the bonds with just one step -> releases significantly more energy than any activated carrier could ever hold (but also would be impossible to do under normal living conditions/temperature)
  • Cell does so in a series of organized steps which stores the energy in activated carriers bit by bit
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What are the two ways by which cells can produce ATP (just briefly)?

A
  1. The unfavourable reaction of ADP+Pi => ATP gets coupled to a favourable reaction of breakdown/oxidation of food = Direct
  2. Oxidative phosphorylation = process that also need an intermediate where the reaction gets driven by other activated carriers
    • note: takes place in the inner mitochondrial membrane
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is catabolism? What is the first stage of catabolitic break down of food?

A

= process in which complex organic molecules get degraded by enzymes into simpler molecules

  1. Stage = Digestion
    = the breakdown of polymeric molecules (e.g. proteins) into monomeric (e.g. amino acids)
    • takes place either outside the cells (i.e. intestines) or in specialized organelles (i.e. lysosomes)
      => enters the cell’s cytosol
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is the second stage of catabolitic break down of food?

A
  1. Stage
    • Glycolysis = series of steps splitting glucose into smaller molecules = pyruvates
      • we can use also other sugars if they get converted into some substep within this chain
      • produces also some ATP and NADH
        -> Pyruvates get transported from the cytosol inside the internal segment of mitochondria (matrix)
        -> enzyme complex converts pyruvate into acetyl (CoA) ad CO2
      • some acetyl gets also produced by breakdown of fatty acids
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What is the third stage of catabolitic break down of food?

A
  1. Stage
    -acetyl group of acetyl is transferred to an oxaloacetate molecule fo form citrate -> enters the citric acid cycle
    -> the acetyl group gets oxidized to CO2 + production of large amounts of NADH -> its electrons are passed along an enzymatic chain of mitochonria = elecron-transport chain
    -> energy from that is used for oxidative phosphorylation -> produces ATP while consuming O2

NOTE: about half of the energy from glucose is used to fuel ADP+Pi reaction - remaining energy is released as heat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Here is a summary of the whole action:

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Where does the word “glycolysis” come from? What happens during it? What are our gains?

A
  • Greek for “glykys” = sweet, “lysis” = splitting
  • Takes place in cytosol, breaks 6 carbon glucose into 2 3-carbon pyruvates
  • releases energy into carriers (without O2)
    - in order to start the splitting - consumption of 2 molecules of ATP
    -> at the end of the process we get 4 ATP (gain of 2) and 2 NADH
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Here are all the steps of glycolysis:

A

And enzymes that help out:

NOTE:
- Form of ATP creation with a direct transfer of phosphate group from a substrate (without O2) = substrate-level phosphorylation
- Although O2 is absent oxidation takes place - i.e. there is a transfer of electrons from H2O to NAD+ to form NADH
- when electron is transfered from high to lowe energy they release energy utilized for other reactions
- NADH looses its electrons during the electron-transport chain -> NAD+ returns to cytosol to be used in glycolysis (or elsewhere) again

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What if an organism lives in an environment depleted of O2?

A

= Fermentation
- we call them anaerobic organisms, plus some animal cells can also function without O2 e.g. skeletal muscle cells

  • pyruvate and NADH remain in the cytosol
    -> pyruvate is converted into a different compound and release from the cell e.g. lactate from mucle cells
    -> NADH gives up electrons and becomes NAD+ again needed in the glycolysis

NOTE: there is also anerobic respiration - unlike fermetation it does use electron-transport chain, but instead of O2 it just takes a different molecule

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What happens in the 6 and 7 step of glycolysis?

A

= conversion of 3-carbon sugar intermediate glyceraldehyde 3-phosphate (an aldehyde) into 3-phosphoglycerate (a carboxilic acid)
- oxidation of aldehyde to carboxylic acid
- releases enough energy to transfer 2 electrons from aldehyde to NAD+ (to make NADH) and transfer phosphate group to ADP (example of substrate-level phosphorylation)
- also releases enough heat to make the overall reaction energetically favourable

NOTE: molecules that contain phosphate bonds and have more energy than ATP (are “high energy”) will readily transfer the group (are energetically favourable)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Learn the following steps of glycolysis:

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What happens right after glycolysis (and before citric acid cycle)?

A
  • pyruvate from glycolysis is pumped into the matrix of the mitochondria -> rapidly decarboxylated by a complex of enzymes = pyruvate dehydrogenase complex
    -> products = CO2 (waste), NADH, acetyl CoA
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What else is used as energy source in the mitochondrial matrix?

A
  • Fatty acids are also converted into acetyl CoA
    • broken down by a cycle of reactions that trims two carbons at a time from their carboxyl end -> generating one molecule of CoA for each turn of the cycle
    • produces two activated carriers i.e. NADH, FADH2 (another high-energy electron carrier)

NOTE: additionally, some amino acids can also be taken up into mitochondria and converted to either acetyl or an intermediate of the citric acid cycle

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

How else can we call citric acid cycle? Where do we find it? What are it’s products?
And does it require O2 or NOT?

A
  • other name: Krebs cycle
  • location = mitochondrial matrix
  • products = CO2 (waste), NADH -> passes its electrons into the electron-trasport chain (which will eventually combine O2 to produce H2O)
  • Requires to proceed O2 although NOT directly - it doesn’t use it within itself BUT O2 is the final acceptor of electrons in the electron-transport chain which allowd NADH to loose the electrons and return as NAH+ into the citric acid cycle
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What exactly happens within the cycle?

A

Complete oxidation of carbon atoms of the acetyl groups in acetyl CoA -> which converts it into CO2
- acetyl -> large 4-carbon molecule = oxaloacetate -> 6-carbon tricarboxylic acid = cytric acid -> citrid acid molecule (=citrate) is progressively oxidized
-> energy is harnessed to produce activated carriers

  • 8 reactions forming a cycle as oxaloacetate (start) is regenerated at the end
17
Q

What activated carriers are produced in citric acid cycle?

A
  • NADH
  • FADH2 (reduced flavin adenine dinucleotide) - also transfers readily available high-energy electrons (during the electron-transport chain)
  • GTP (guanosine triphosphate) from GDP
    • transfer of its phosphate group can produce ATP
18
Q

What is a common misconception about the citric acid cycle?

A

That the O2 required for the function of the cycle is directly used to produce the waste product CO2
- NOT the case, the O2 we breath is reduced into water during the electron-transfer chain
- while the O2 that forms CO2 actually comes from water (3 molecules of H2O are split each round of the cycle -> ultimetely CO2)

19
Q

Look at the full scheme of the citric acid cycle:

20
Q

Now look at the specific steps of the cycle:

21
Q

What else does the glycolysis and citric acid cycle engage in?

A

Anabolic pathways = chemical processes in which series of enzymatic steps intermediates of these mechanisms are converted into amino acids, necleotides, lipids, and other small organic molecules

  • E.g. oxaloacetate and alpha-ketoglurate from Krebs cycle are transfered into the cytosol wehere they function as precursors for aspartate and glutamate
22
Q

Define again oxidative phosphorylation. How does it work?

A

= stage at which the chemical energy captured by the activated carriers (generated in the previous phases) is used to produce ATP
- NADH and FADH2 transfer their high-energy electrons to the electron-transport chain = series of electrons embedded in the inner mitochondrial membrane
-> by the series of acceptor and donor actions the electrones fall to lower-energy states
-> at specific sites the energy released is used to drive H+ across the inner membrane from mitochondrial matrix to the intermembrane space
-> generation of proton gradient across inner membrane
-> drives variaty of reactions there
-> mainly ATPase

-> at the end electrons are added to O2 that diffused into the mitochondrion to become H2O

NOTE: about 30 molecules of ATP are produced per glucose

23
Q

What is a “problem” that need to be overcome for cells to survive in terms of anabolic and catabolic pathways?

A
  • To maintain order within cells, the cell needs to keep on producing ATP -> however, animals don’t eat all the time, or plants cannot photosynthesize during the night
    • they could for instance, synthesize food reserves when there is plenty to be prepared for scarce resources

-> at any point the cell needs to be able to decide whether to use molecules in anabolic or catabolic pathway
- e.g. pyruvate is used in many different pathways - so where should it go at any given point?

24
Q

How does the cell choose between catabolic and anabolic reactions?

A

The cell utilizes an elaborate network of control mechanisms coordinating activity of enzymes that catalyze or synthetize
- e.g. done by covalent modification such as addition or removal of phosphate group

25
Muscle cells need glucose for contraction. Nerve cells for basic functioning -> what happens when body's stores of glucose get used up faster than they could be replenished e.g. due to extreme physical exercise?
One way is to synthetize glucose via Gluconeogenesis = basically reverse of glycolysis - although the glycolysis direction is favoured - we can use a special set of enzymes that help overcome that (the other ones may be the same as in glycolysis just functioning in reverse) NOTE: it is quite energetically unfavourable - consumes 4 ATPs and 2 GTPs for one glucose
26
How does the cell know it should sythetize glucose as opposed to the breakdown?
Feedback regulation (positive and negative) - enzyme phosphofructokinase is allosterically regulated by the binding of a variaty of metabolites - enzyme is activated by byproducts of ATP hydrolysis (e.g. ADP, AMP) and it is inhibited by ATP -> when ATP depleted -> its byproducts accumulate -> activation -> when ATP abundant -> inhibition X - enzyme fructose 1,6-bisphosphatase is regulated in the opposite way
27
However, gluconeogenesis is a costly process (ATP and GTP), so even if food is scarce cells tend to opt for a different alternative - which one?
Mobilize glucose stored in glycogen - polysaccharide stored in small granules in the cytoplasm (especially of liver and muscle cells) - synthesis and breakdown of glycogen occurs in separate metabolic pathways - rapid coordinated regulation - When ATP needs to be generated -> cells break glycogen via glycogen phosphorylase into flucose 1-phosphate which is then converted into glucose 6-phosphate that feeds into glycolytic pathway
28
How is the synthesis and breakdown of glycogen regulated?
Enzymes are allosterically regulated by glucose 6-phosphate - glycogen synthase is activated by glucose 6-phosphate - glycogen phosphorylase is inhibited by glucose 6-phosphate, and ATP Further regulation comes from signalling pathways e.g. insulin, adrenaline, glucagon
29
What else is used as an effective storage of energy? How does it compare to glycogen?
- Oxidation of gram of fat releases 2x the energy of glycogen - Glycogen requires greater mass to store the same amount of energy (binds water)
30
Where is fat stored? When on a regular basis do we use it?
Stored in droplets of water-insoluable triacylglycerols in specialized fat cells = adipocytes - in response to hormonal signalling released into the bloodstream for cells to use - Even after normal overnight fast - in the morning most of our acetyl comes from fatty acids - BUT after a meal it is glucose again
31
How do plant cells do it?
They also store created glucose into reserved spots - starch - NOTE: plant seeds, since they must survive without sunlight, tend to have large deposits of starch and fat -> making them attractive food source - stored in chloroplasts -> mobilized during the nighttime