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German Language > Hrană. Bucătărie. > Flashcards

Hrană. Bucătărie. Flashcards

(66 cards)

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1
Q

Ei (ai); Eis (ais);

A

ou; gheață;

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2
Q

Schwein (șvain); Das schaf

A

porc; oaia

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3
Q

Kochen (cohăn); koch; küche (ciuhă)

A

a găti; bucătar; bucătărie

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4
Q

Wein (vain); Bier (bir); Saft (zaft)

A

vin; bere; suc

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5
Q

wurst

A

sausage

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6
Q

Lecker (lecăr); schmecken;

A

delicios, gustos; a gusta;

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7
Q

Butter (butăr); Käse (cheză); sauerrahm; joghurt

A

unt; brânză; smântână/sour cream; iaurt

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8
Q

frühstück (friuștiuc); mittagessen; abendessen (abăntesăn);

A

breakfast; prânz; cină;

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9
Q

cafeteria

A

cantină

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10
Q

reis (rais); bohne; brot

A

orez; fasole; pâine;

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11
Q

sauer (zauăr); bitter (bităr); salzig (zalțih); süß (zius)

A

acru; amar; sărat; dulce

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12
Q

öl (oel); der essig (esih)

A

ulei; oțet

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13
Q

Durst; Hunger (hungăr sau hungher);

A

sete; foame;

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14
Q

Tee; Kaffee; Mineralwasser (mineralvasăr); Wasser (vasăr)

A

ceai; cafea; apă minerală; apă

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15
Q

Lebensmittel (lebensmităl)

A

food

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16
Q

Gewürz

A

condiment

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17
Q

leicht (laiht); fett;

A

light; fat;

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18
Q

backen; schmelzen; grillen;

A

to bake; to melt; to grill;

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19
Q

Pilz (pilț); Die gurke (gurcă); Möhre (moere); Kartoffel (cartofăl);

A

ciupercă; castravete; morcov; cartof

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20
Q

Löffel; gabel (gabăl); das messer (mesăr)

A

lingură; furculiță; cuțitul

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21
Q

Apfel (apfăl); Erdbeere (ertbiră)

A

măr; căpșună

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22
Q

Salz (zalț); pfeifer (pfaifăr); Zucker (țucăr); Honig (honih)

A

sare; piper; zahăr; miere;

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23
Q

Der Kühlschrank; gefrierschrank;

A

frigider; congelator;

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24
Q

Flasche (flașe); Fleisch (flaiș)

A

bottle; carne

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25
Obst (opst); Gemüse (ghemiuze);
fructe; legume;
26
keks (checs); eistüte (aistiuta); schokolade (șocoladă); schlagsahne;
biscuit; înghețată; chocolate; frișcă/whipped cream
27
mais; weizen
porumb; grâu;
28
aubergine; spinat (șpinat); die olive; zitrone (țitronă); zwiebel (țvibăl); knoblauch (cnoblauh);
vânătă; spanac; măslină; lămâie; ceapă; usturoiul;
29
hering; sardine; thunfisch;
hering (peștele); sardines; tuna;
30
vorspeise (forșpaize); nachtisch/nachspeise;
aperitiv; dessert;
31
fisch (fiș);
pește;
32
frisch (friș); abgelaufen; roh;
fresh; expirat; crud/raw;
33
nudeln (nudăln);
paste;
34
Tasse (tase); Glas
cană; pahar
35
cashewnuss (cașunus); haselnuss; pistazie; walnuss;
caju; alune de pădure; fistic; nucă;
36
backofen (bacofăn); ofen; elektro/gas herd 
cuptor/oven; aragaz; aragaz electric sau cu gaz
37
teller (telăr); pfanne; topf; teekanne;
farfuria; tigaie; oală; ceainic;
38
Ente (ente); Kuh/rindfleisch;
rață; vacă/beef;
39
turkey; gâscă (goose)
truthahn; gans;
40
schneiden; hacken; scheibe sb, scheiben
to cut (in the kitchen) or hair; to chop; slice și to slice;
41
lammfleisch; rehfleisch;
carne de miel; vânat;
42
hähnchen (henhăn);
chicken;
43
gericht și speise; mahlzeiten;
fel de mâncare; mesele as cele 3/day;
44
soße
sos
45
gefrieren
to freeze
46
kilogramm
kilogram
47
liter
liter (lităr)
48
kuhen
prăjitură
49
Gutten Appetit
poftă bună
50
prosit
toast/cheers
51
linde; minze;
tei; mentă;
52
jause; imbiss;
snack; gustare;
53
senf
mustard
54
kohl; lauch
cabbage; leek/praz
55
aprikose; pfirsich; pflaume; birne;
apricot/caisă; peach; prună; pară/pear;
56
dill; petersilie (peterziliă)
mărar/dill; parsley/pătrunjel
57
reinigungsmittel;
detergent;
58
reiben/raspeln; schälen; streichen;
to grate; a curăța de coajă/piele; a unge/întinde;
59
die (wein)traube (vain traubă); rebe
strugure; vine/viță de vie
60
fischrogen; leich;
icre comestibile; icre ca ou;
61
kochen/sieden; braten;
to boil; to fry;
62
molkerei; hygiene (highină);
lactate; igienă;  
63
rübe; kürbis; pastinake; kohlrabi;
sfeclă; dovleac; parsnip; gulie;
64
lachs;
salmon;
65
mandel; erdnuss (ertnus); samen;
almond; arahide; seed;
66
henne; hahn
hen; rooster;

German Language (25 decks)

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