human nutrition Flashcards

1
Q

what things should be in a balanced diet

A

carbohydrates, protein, water, minerals, dietary fibres, vitamins and lipids

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2
Q

sources of carbohydrates

A

oranges, banana, pineapple

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3
Q

lksources of protein

A

red meat, fish and eggs

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4
Q

sources of lipids

A

oils and fats

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5
Q

vitamin A

A

mango

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6
Q

vitamin C

A

oranges , limes and lemons

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7
Q

vitamin D

A

egg yolks, Fish oils and mushrooms

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8
Q

sources of calcium

A

milk

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9
Q

sources iron

A

dried fruits

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10
Q

sources of dietary fibres

A

vegetables

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11
Q

what are the structure of the human digestive system

A

the mouth, oesophagus, stomach, gall bladder, small intestine, large intestine, rectum, pancreas and liver.

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12
Q

what does starch digest into

A

glucose (by amylase and maltose)

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13
Q

what does proteins digest into

A

amino acids (by protease/pepsin

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14
Q

what does lipids digest into

A

fatty acids and glycerol (by lipases)`

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