Hydrocarbons Flashcards
(52 cards)
What is the functional group of Alkenes?
The carbon double bond
What are isomers?
Molecules with the same molecular formula but different arrangements of atoms
What is the bromine water test?
Bromine water has an orange-brown colour
When it is mixed with Alkenes, a chemical reaction occurs leading to colourless products.
Alkanes do not cause decolorisation so this is a good test to determine if something is an Alkane or Alkene
Why does this test work?
The double carbon bond reacts with the bromine to form a colourless product.
Therefore, the bromine is removed from the solution so it loses its colour
Alkanes don’t have a double carbon bond
What is an addition reaction?
A reaction in which reactants combine to form one larger product molecule and no other products.
How do you name the single product in addition reactions?
Add ‘di-‘ to the beginning if diatomic
It’s 1.1 if the atom e.g. bromine, is attached to one carbon atom.
If it’s attached to two, it’s 1.2 and so on
If it’s by itself, it’s 1 - (name) if it’s on the first carbon
2 - (name) if it’s on the second carbon
And so on
What is the ethanol in alcoholic drinks made from?
Sugars
What family of substances do sugars belong to?
Carbohydrates
Are these sugars soluble or insoluble?
Soluble
Why are fruit used frequently in alcoholic drinks?
Fruit contains a lot of sugars
What do seeds contain?
Starch
What needs to happen to starch before it can be used in alcoholic drinks?
Must be broken down into sugars
What must happen to the seeds before using them?
Must be germinated
What happens during this process?
Enzymes in the seeds turn the starch into sugars
What plant is commonly used in beer?
Barley seeds
What plant is commonly used in wine?
Grapes
What plant is commonly used in whiskey?
Barley seeds
What plant is used in vodka?
Wheat seeds
What is fermentation?
When plant material contains sugars (e.g. glucose) it is mixed with water and yeast at 25 degrees and turns it into ethanol and carbon dioxide
What are the conditions for fermentation?
Temperature and pH of the solution must be carefully controlled
Oxygen must be kept out of container as yeast fermentation is an example of anaerobic respiration (doesn’t require oxygen)
Why is fermentation only used on weak(er) drinks?
Fermentation produces drinks up to 15% alcohol content
Anymore, and the higher concentrations kill the yeast cells
How are higher concentrated solutions produced?
Fractional distillation
I,e, Boiling point of ethanol is 78 degrees.
The first fraction collected will contain a higher percentage of alcohol
What is the function group of alcohols?
-OH
What are the similar chemical properties of alcohols?
Produce carbon dioxide and water on complete combustion
Can be oxidised to form carboxylic Acids
React with reactive metals such as sodium, which forms hydrogen gas