Intro to Pet Foods Flashcards

1
Q

______ has market emphasis on value and is difficult to get nutritional information from

A
  • Private label/store brands
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2
Q

_____ has a market emphasis on palatability and fun

A
  • Grocery brands
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3
Q

______ is made by national manufacturers

A
  • grocery brands
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4
Q

______ is made by proprietary/local manufacturers

A
  • private label/store brands
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5
Q

______ has a market emphasis on optimum nutrition and health

A
  • specialty brands
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6
Q

______ has a market emphasis on therapy, prevention and diagnosis

A
  • veterinary medical foods

- > therapeutic or vet diets

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7
Q

______ can only be sold under direct veterinary supervision

A
  • veterinary medical foods

- > therapeutic or vet diets

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8
Q

______ foods are 6-12% moisture

A
  • dry foods
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9
Q

____ foods consist of 80% of dog food sales and 60% of cat food sales

A
  • dry
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10
Q

_____ foods are 25-40% moisture

A
  • soft-moist foods
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11
Q

_____ are high in sugars and not good to feed diabetic dogs

A

soft-moist foods

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12
Q

______ have 10-20% moisture

A
  • soft-dry foods
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13
Q

______ have 68-85% moisture

A
  • moist foods
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14
Q

___ foods consist of 20% of dog sales and 40% of cat sales

A
  • moist foods
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15
Q

The majority (63%) of dogs are on a _____ food diet

A
  • dry
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16
Q

The majority (51%) of cats are on a _____ food diet

A
  • combination

- > dry and moist

17
Q

_____ are food items offered in “small amounts”

A
  • treats
18
Q

Treats should be limited to ______ of a diet/calories

A
  • 10% or less