January Exam Flashcards

(181 cards)

0
Q

Compound

A

Molecule containing atoms joined together of more than one element

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1
Q

Molecule

A

Two or more atoms joined together

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2
Q

6 main elements

A

Oxygen, carbon, hydrogen, nitrogen, calcium and phosphate

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3
Q

Weight (N)

A

Mass x Force

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4
Q

Subatomic particles of an atom

A

Nucleus, neutrons, protons and electrons

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5
Q

Atomic number

A

Number of protons in the nucleus

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6
Q

Mass number

A

Sum of protons and neutrons

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7
Q

Outer shell of electrons

A

Valence shell

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8
Q

Free radical

A

A charged atom or group of atoms with an unpaired electron in the outermost shell

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9
Q

Ionic bond

A

Formed when atoms loose or gain and e- and a bond forms betwn oppositely charged ions

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10
Q

Covalent bonds

A

Weaker than ionic bonds and formed when atoms share electrons. Can be polar.

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11
Q

Hydrogen bonds

A

Form between water molecules due to the polar covalent bonding

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12
Q

Energy

A

The capacity to do work

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13
Q

Bioenergetics refers to

A

The transformation and exchange of energy within a living system

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14
Q

1st law of thermodynamics

A

Energy cannot be created or destroyed but simply changed from one form to another without being depleted

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15
Q

2nd law of thermodynamics

A

All the potential energy in a system degrades to the unusable form of kinetic or heat energy

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16
Q

Exergoinic reaction

A

Releases energy to the environment (delta negative)

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17
Q

Endergonic reactions

A

Absorbs energy (delta positive)

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18
Q

Synthesis

A

Anabolic, endergonic e.g. Condensation

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19
Q

Decomposition

A

Catabolic, exergonic e.g. Hydrolysis

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20
Q

Condensation

A

Yields water (anabolic)

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21
Q

Hydrolysis

A

Uses water (catabolic)

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22
Q

Oxidation

A

Loss of electrons

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23
Q

Reduction

A

gain of electrons

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24
Respiration redox
C is oxidised. O is reduced
25
Dehydrogenase
Removes H
26
Oxidases
Removes O
27
Coenzymes
Temporary carriers of H and e-
28
NAD+
Nicotinamide adenine dinucleotide (oxidised= NAD+, reduced= NADH)
29
FAD
Flavin adenine dinucleotide (oxidised= FAD, reduced= FADH)
30
Creatine kinase
Regulates energy metabolism via hydrolysis reaction | ATP + Cr PCr + ADP + H+
31
Mass action effect
The effect of the concentration of chemicals in solution on the occurrence of a particular chemical reaction
32
Respiration
C6H12O6 + 6O2 --> 6CO2 + 6H2O + ATP
33
Acids
Proton donors | Acid --> proton (H+) + anion (-ve charge)
34
Higher H+ conc
More acidic
35
Hydrochloric acid
HCl | Digestion
36
Carbonic acid
H2CO3 | Chemical buffering
37
Citric acid
C6H8O7 | Metabolic pathways
38
Strong acids
Dissociate irreversibly in water
39
Weak acids
Reach an equilibrium governed by the mass action effect
40
Base
Proton acceptor, releases OH-, forms a hydroxyl ion and a cation (+I've charge)
41
Bicarbonate
HCO3- | Blood
42
Ammonia
NH3 | Protein metabolism
43
Concentration units
mmol.L-1 or mM
44
pH
A quantitative measure of acidity or alkalinity
45
pH of the body
7.4
46
pH of blood
7.35 - 7.45
47
pH of the CNS
>7.0
48
pH of cytoplasm of active muscle
6.5
49
Buffering in the body
Chemical and physiological mechanisms acting in an integrated system to moderate changes in the concentration of pH
50
Chemical buffering
First line of defence Occurs in the blood Immediate response Enzyme controlled
51
Equation of chemical blood buffering
H+ + HCO3 H2CO3 CO2 + H2O
52
Buffers in the body
Sodium bicarbonate in the blood, sodium phosphate in the cell, deoxygenated Haemoglobin in venous blood
53
Examples of physiological buffering in the body
Renal buffering and ventilators buffering
54
Renal buffering
Response is hours and days Secretes NH3 and H+ Re absorbs alkali, chloride and bicarbonate
55
Ventilatory buffering
Changes CO2 conc | Faster than in kidneys and important in exercise
56
The integrated buffering system
Occurs in the blood and uses the pulmonary, renal and bicarbonate buffering systems
57
Alkalosis
Increases alkalinity occurring via hyperventilation, vomiting and overactive thyroid
58
Acidosis
Increased acidity via hypoventilation, diarrhoea, lactic acidosis of muscles, ketosis
59
Food
Chemical energy
60
Fuel
A compound from which chemical energy can be transformed into other forms
61
Glycogen
Stored in liver and muscles with H2O | Enough for 12 hours
62
Triacylglycerol
Stored in adipose tissues | Enough for 15 days
63
Energy uses in the body
Mechanical, chemical and transport
64
Potential energy
Stored energy
65
Kinetic energy
Energy of motion
66
Exergonic energy
Energy released
67
Endergonic energy
Energy absorbed
68
Gram calorie
The energy required to increase the temp of 1g of water by 1 degree C
69
kCal
Kilogram calorie
70
SI unit of energy
Joules
71
Joule J
The work done when 1N of force moves 1m
72
1kCal= ?J
4.184
73
Direct calorimetry
Measures the heat liberated as food burns
74
Heat of combustion
The total energy value of food measured
75
Coefficient of digestibility
The ability of the body's digestive process to extract the potential energy yield within food
76
Atwater general factors
Values that estimate the net available energy to the body from food
77
Dietary carbohydrate
4 kCal/g
78
Dietary protein
4 kCal/g
79
Dietary lipid
9 kCal/g
80
Dietary alcohol
7 kCal/g
81
Enzyme
A specific protein catalyst that accelerated the forward and reverse rates of chemical reactions without being consumed or changed in the reaction
82
Fischer
Lock and key
83
Koshland
Induced fit hypothesis
84
Initial velocity
The rate of the initial forward substrate to product reaction
85
Maximum velocity
The maximum rate at which substrate can be converted to product
86
Michaelis constant (km)
Concentration of substrate required to produce 1/2 Vmax
87
Coenzyme
Organic substances which assist with the work of enzymes e.g. Iron, zinc and b vitamins
88
Alosteric enzymes
Positive and negative effectors of enzymes
89
ATP
Adenosine triphosphate contains an adenine, a ribose and 3 phosphate chains
90
Typical ATP:ADP ratio
50:1
91
Reciever donor cycle
Cyclical process between ADP --> fuel oxidation --> ATP --> energy requiring process --> ADP
92
Cells major energy transforming activities
Extracting potential energy from food Extracting from ATP for biological work ATP resynthesis via energy from food
93
ATP hydrolysis
Releases energy as phosphate bonds are broken down using water
94
ATP hydrolysis catalysed by
ATPase
95
ATP hydrolysis releases
7.3 kCal.mol-1
96
ATP hydrolysis equation
ATP + H2O --> ADP + Pi
97
ATP resynthesis
2ADP AMP + ATP | catalysed by adenylate kinase
98
Store of ATP
80-100g 3mmol per kg muscle 2s worth
99
ATP instant replenishment
Achieved by phosphocreatine PCr
100
ATP resynthesis from PCr is catalysed by
Creatine kinase
101
How much PCr cells store
6x more than ATP | Theoretically gone in 8-12s but provides a buffer whilst the long term energy pathways are getting going
102
Stimulus of creatine kinase
Increased conc of ADP
103
Products from the CK reaction activate
Enzymes of glycolysis and oxidative phosphorylation
104
PCr shuffle
The relationship between resynthesis inside the mitochondrial inner membrane and the myofibril where contraction is occurring
105
ADP access to the mitochondrial matrix is
Restricted
106
High energy phosphates are transferred between the mitochondrion and myofibrils by the exchange between
Cr and PCr to then resynthesis ATP
107
Homeostasis
The tendency to regulate internal conditions by a system of feedback controls to stabilise health and functioning regardless of changing external conditions
108
Negative feedback loop
Stimulator--> | Receptor -> integrator -> effector -> response -> receptor
109
Anti diuretic hormone
Vasopressin | From the pituitary
110
Passive transport
Simple and facilitated diffusion, osmosis, filtration
111
Active transport
Sodium potassium pumps, endo cytosis, exocytosis, phagocytosis, secondary active transport
112
Membrane potential
-70mV
113
Depolarisation occurs when
Na+ in
114
Repolarisation occurs when
K+ out
115
Glucose symport
Electrochemical gradient is used to transport 1 glucose for every 2 Na+ e.g. By Glut-1 and -2 in the intestines
116
Insulin release from pancreatic beta cell
``` Glucose in via glut-2 Glycolysis and respiration increase ATP:ADP ratio K+ channel shuts Depolarisation Ca2+ channel opens and calcium moves in Exocytosis of insulin occurs ```
117
Motor neurone causing muscle contraction
Ach leaves neurone Action potential moves down t tubules opening Ca2+ channels Ca2+ move in and binds troponin Actin binding occurs Ca2+ channels shut and ATP used by Ca2+ pumps to restore conc
118
Carbohydrate
CHO | Cn(H2O)n
119
Extraction of energy from CHO in3 steps
Glycolysis TcA cycle Oxidative phosphorylation
120
Glycolysis
10 step oxidation of glucose in the cytoplasm
121
Net result of glycolysis
2 pyruvate, 2 ATP, 2 NADH, 2H+
122
Rate limiting steps of glycolysis
3 and 6. 3 is PFK 6 is NAD+
123
Enzyme in step 1 of glycolysis
Hexokinase
124
Enzyme in step 3 of glycolysis
Phosphofructokinase PFK
125
In high oxygen and high NAD+ availability the pyruvate
Is used by pyruvate dehydrogenase and added to CoA to form acetylene coA which enters the TCA cycle. NAD+ becomes NADH + H+ that goes to the ETC
126
In low oxygen and low NAD+ avaibility the pyruvate
Lactate dehydrogenase turns it into lactate and NADH + H+ becomes NAD+ and goes to step 6 of glycolysis to maintain the glycolytic rate
127
TCA cycle
Mitochondrial metric, occurs twice for 1 glucose molecule, 8 steps, cyclical
128
TCA products per turn
3 NADH, 1 FADH2, 1ATP, 2CO2
129
TCA cycle starts with
Oxaloacetate and acetyl coA
130
The NADH from the TCA cycle
Goes to the ETC
131
Maintain muscle ATP occurs using
PCr system, glycolysis and oxidative phosphorylation
132
Types of fats
Neutral, compound, derived
133
Neutral fat
Triaglycerides
134
Compound fat
Phospholipid
135
Derived lipids
Cholesterol
136
Triglycerides
1 glycerol and 3 hydrocarbon chains | Sympathies isles in adipose via a condensation reaction
137
Lipolysis
Breakdown of fats
138
Lipoprotein lipase
Catalysed Lipolysis
139
Hormone sensitive lipase
Regulated the release of fatty acids from adipose tissue by breaking off the first FA (HSL)
140
Removal of glycerides is a
Hydrolysis reaction
141
Glycerol diffuses...
Into the blood stream and is converted into glyceraldhyde 3-phosphate and enters step 6 of glycolysis
142
Free fatty acids...
Bind to albumin which transports them for beta oxidatin
143
Albumin
Transport protein that carries FFAs in LDL or HDL
144
Bad density lipoproteins
LDL
145
Beta oxidation
Occurs in the mitochondrial matrix and removes carbon pairs from FFAs. FAD and NAD+ are reduced and take H to the ETC Acyl coA becomes acetyl coA and enters the TCA
146
1 glycerol yields
19 ATP
147
18 C fatty acid yields
147 ATP
148
16C fatty acid yields
130 ATP
149
Entry of fatty acids into the TCA cycle
Can only occur if enough oxaloacetate is availed from step 1 of carb metabolism to combine with the acetyl co a from beta oxidation to form citrate and enter
150
Gluconeogensis
Glycerol, lactate and certain a.a. --> glucose | Via the liver
151
Cori cycle
2 lactate --> 2 pyruvate --> 1 glucose
152
Lipogenesis
Synthesis of lipids from glucose and a.a. By the liver and adipose cells
153
Protein functions
Structural proteins, transport, enzyme function, hormones
154
Number of a.a.
20
155
Number of essential a.a.
8
156
a.a. Composed of
Amino group, carboxyl group, alpha carbon, organic side chain
157
Peptide bonds
Consideration reactions between the carboxyl group of one and the amino group of another amino acid
158
Primary protein structure
Amino acid sequence
159
Secondary structure
Hydrogen bonds between the amino acids within the chain form alpha helixes and beta pleated sheets
160
Tertiary protein structure
The attractions between helixes or pleated sheets
161
Quaternary protein structure
Two or more polypeptide chains joining together
162
Proteindenaturation
Loss of structure and biological activity as tertiary and quaternary structure is lost
163
Deamination
The removal of nitrogen from amino acid molecules that can then enter various stages of the TCA cycle Releases ammonia
164
Ammonia is transported to the liver by
Alanine and glutamin and excreted by the urea cycle (ATP cost)
165
Negative nitrogen balance
Net loss of muscle mass
166
OILRIG
Oxidation is loss Reduction is gain Of electrons
167
Components of cellular oxidation
Fuel, TCA cycle, coenzymes NAD/FAD, ETC and oxygen
168
Cellular oxidation
Aimed at providing energy to resynthesis ATP in the presence of oxygen through the breakdown of CHO, lipid and protein
169
Fuel broken down in
The mitochondrial matrix via TCA
170
Coenzymes carry H to
The ETC where oxygen is the final electron acceptor
171
Cells primary means of trapping chemical energy
Cellular oxidation >90% synth
172
ETC
Inner mitochondrial matrix, 4 cytochromes
173
NAD+ and FAD in the ETC
Carry 2 H each to the ETC from the TCA
174
NADH + H+ reacts with cytochrome
1 and is oxidised as the cytochrome is reduced | NAD+ returns to the TCA to get more.mprod uses 3 ATP
175
FADH2 reacts with cytochrome
2 and is oxidised as the cytochrome is reduced. Gives 2 ATP
176
Electrons pass along the cytochromes as
One is reduced by accepting an electron and the previous one is oxidised
177
In 3 of the 4 cytochromes free energy release of the e- is associated with
Proton pumping of H+ from the matrix to the intermembranouse space
178
Creation of the gradient in the ETC
H+ accumulates outside the matrix and then flows down a conc gradient back into the matrix and releases enough energy to phosphorylate ADP to ATP
179
C4 is oxidised by
Oxygen, the final electron acceptor of the electron transport chain
180
Oxygen avaibility and the ETC
C4 cannot be oxidised and ETC backs up NADH + H+ / FADH2 accumulates Lack of NAD+ means reduced TCA cycle