Jura Flashcards

1
Q

Describe the Arbois AOC.

A

Dry white, rose, red, Vin de Paille, Vin Jaune

White grapes: Chardonnay, Savagnin
Red grapes: Pinot Noir, Poulsard, Trousseau

Production is dominated by red wine
Vin de Paille cannot use Pinot Noir

Arbois AOC is the largest AOC in Jura in terms of size and volume

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Describe the Chateau-Chalon AOC.

A

Vin Jaune wine only

Must be 100% Savagnin grapes

“Vin Jaune” is rarely stated on the label. Most use the term “vin de garde” (wine for cellaring)
Vineyards are evaluated each year, and if unsatisfactory, has to be labelled Cotes du Jura AOC

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Describe the L’Etoile AOC.

A

Dry white, Vin de Paille, and Vin Jaune

All 3 are white wine. Vin de Paille is considered “white” even if red grapes are used

White grapes: Chardonnay, Savagnin, Poulsard
Red grapes: Pinot Noir

Vin Jaune here is made with Savagnin only
Vin de Paille here cannot use Pinot Noir

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Describe the Cotes du Jura AOC.

A

White, rose, red, Vin de Paille, Vin Jaune

White grapes: Chardonnay, Savagnin
Red grapes: Pinot Noir, Poulsard, Trousseau

Vin Jaune here is made with Savagnin only
Vin de Paille here cannot use Pinot Noir

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Describe the Macvin du Jura AOC.

A

VIn de Liqueur (white, rose, red)

White grapes: Chardonnay, Savagnin
Red grapes: Pinot Noir, Poulsard, Trousseau

This is sweet, fortified grape must (mistelle)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Describe the Cremant du Jura AOC.

A

White sparkling, rose sparkling

White grapes: Chardonnay, Savagnin
Red grapes: Pinot Noir, Poulsard, Trousseau

88% is white, with much of it 100% Chardonnay

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is “remembrement”?

A

A restructuring of vineyard slopes to consolidate vineyards into workable plots with access roads

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is Vin de Paille?

A

“Straw wine”

This is wine made from air-dried grapes that is aged
Residual sugar is typically 6-13%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What are the 5 principal grape varieties grown in Jura?

A

Chardonnay
Savagnin
Poulsard
Pinot Noir
Trousseau

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is Vin Jaune?

A

A wine made under a protective layer of surface yeast.

This is long-aged and long-lived oxidative wine usually made from Savagnin grapes.

The name means “yellow wine”.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What does the word “Ouille” signify on a bottle of Jura wine?

A

The wine was made reductively, with minimum oxygen exposure

This is in contrast to “Sous Voile”, which is the Sherry-like production method used for Vin Jaune
This term most often appears for Savagnin wines

Ouille Savignin wines in Arbois AOC are often labelled “Nature”

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What does the term “Sous Voile” mean on a bottle of Jura wine?

A

The wine was made with controlled exposure to oxygen, under a surface layer of yeast

These are wines that were being made into Vin Jaune, but were removed from the barrel early
Some Chardonnay is also made in this fashion

These wines are usually labelled “Tradition”

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What does the term “Tradition” mean on a bottle of Jura wine?

A

A wine, usually Savagnin-based, made under a surface layer of yeast

This term is not legally defined by AOC law

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What is ullage?

A

The headspace in a bottle or barrel

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is the primary by-product of sous voile aging?

A

Aldehydes, which contribute the flavors of walnuts, hazelnuts, and spice

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is a “vin de garde”?

A

Wine for cellaring

This term is often seen on bottles of Chateau-Chalon AOC wines.

17
Q

What is the only grape variety used to make Jura’s Vin Jaune?

A

Savagnin

18
Q

What is a “clavelin”?

A

A 620ml bottle used for Vin Jaune

Vin Jaune must be bottled in clavelin

19
Q

Does Jura produce more red or white wine?

A

White wine

20
Q

What is the most widely planted grape in Jura?

A

Chardonnay

21
Q

What is a “reculee”?

A

A blind valley

These are formed with permeable soil or rock rests atop an impermeable sublayer and the top layer erodes away

22
Q

What is the difference between an Oxidative wine and an Oxidized wine?

A

Oxidative refers to controlled exposure to oxygen, moderated by surface yeast
These wines develop additional flavors and complexity with nutty and savory notes

Oxidized refers to wine with too much oxygen exposure
This results in browning, loss of aromas, and an increase in acetaldehydes