Jura & Savoie Flashcards

(44 cards)

1
Q

Define “remembrement”

A

A restructuring of vineyard slopes to consolidate vineyards into workable plots with access roads.

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2
Q

From what does the Jurassic geological time period takes its name?

A

The Jura Mountain rock strata.

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3
Q

What factors led to the downturn of the Jura wine industry in the 19th to 20th centuries?

A

The advent of the railway, mildews, phylloxera, two World Wars and a string of poor vintages.

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4
Q

Jura enjoys a warm, dry climate with little disease pressure. True or False?

A

False

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5
Q

What is Vin de Paille?

A

“Straw wine” in French; wine made from air dried grapes and aged.
R.S is typically 6-13% (60-130 g/l)

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6
Q

What are the five principal grape varieties grown in Jura?

A

Chardonnay
Savagnin
Poulsard
Pinot Noir
Trousseau

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7
Q

What is Vin Jaune?

A

A wine made under a protective layer of surface yeast.

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8
Q

What does the word “Ouille” signify on a bottle of Jura wine?

A

The wine has been made reductively, with minimum oxygen exposure.

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9
Q

What does the term “Sous Voile” mean on a bottle of Jura wine?

A

The wine has been made with controlled exposure to oxygen, under a surface layer (or “veil”) of yeast.

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10
Q

What does the term “tradition” mean on a bottle of Jura wine?

A

A wine, usually Savagnin-based, made under a surface layer of yeast. The term is not legally defined by AOC law.

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11
Q

What is “ullage”?

A

The headspace in a bottle or barrel

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12
Q

What is the primary by-product of sous voile againg?

A

Aldehydes, which contribute the flavors of walnuts, hazelnuts and spice.

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13
Q

What was Louis Pasteur’s contribution to the world of wine?

A

He discovered yeasts and their role in fermentation.

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14
Q

What was Pierre-Marie-Alexis Millardet’s primary contribution to the world of wine?

A

He created a copper sulfate spray to combat mildew.

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15
Q

What is the only style of wine produced in Chateau-Chalon AOC?

A

Vin Jaune

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16
Q

What is a “vin de garde”

A

Wine for cellaring; the term is often seen on a bottle of Chateau-Chalon.

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17
Q

What is the only grape variety used to make Jura’s Vin Jaune?

A

Savagnin

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18
Q

What is a “Clavelin”?

A

A 620 ml bottle used in the Jura for Vin Jaune

19
Q

The Jura produces more red wine than white. True or False?

A

False. Jura produces more white wine than red.

20
Q

What is the most widely planted grape in the Jura?

21
Q

What is the largest Jura AOC by volume and geographic size?

22
Q

Macvin is a fortified wine. True or False?

A

False. Macvin is fortified grape must.

23
Q

What is the primary grape used to make Cremant du Jura?

24
Q

What is a “reculee”?

A

A blind valley; formed when permeable soil or rock rests atop an impermeable sublayer and top layer erodes away.

25
What is the climate of Savoie?
Continental with alpine influences
26
Savoie is to the south of which important lake?
Lake Geneva/Lac Leman
27
Which two vine growing areas are planted on the rubble from the Mount Granier landslide?
Part of Apremont and all of Abymes.
28
What does the Centre d'Ampelographie Alpine Pierre Galet do?
It seeks to rescue Savoie's obscure native grape varieties from oblivion.
29
Savoie's vineyards are planted on glacial moraine. True or False?
True
30
Cremant de Savoie is its own appellation. True or False?
False. It is a style within the Savoie AOC.
31
Savoie's wine industry was resuscitated in the 1960s and 1970s by winter tourists who came to ski. True or False?
True
32
What is the primary grape of Roussette de Savoie AOC?
Altesse
33
What is Savoie's most widely planted grape variety?
Jacquere
34
What styles of wine are made in the Savoie/Vin de Savoie AOC?
Red, white, rose, and sparkling
35
What is the principal grape used in cremant de savoie?
Jacquere
36
What is a synonym for Roussane in Savoie?
Bergeron
37
Savoie's wine production is largely red. True or False?
False. Production is white dominant.
38
What are the Dranse, Arve, Isere, Usses and Ain?
Rivers
39
What is the primary grape variety used to make still Seyssel AOC wine?
Altesse
40
What is the primary grape variety used to make sparkling Seyssel AOC wine?
Molette
41
Most vineyards in Savoie are planted above 1,640 ft/500 m elevation. True or False?
False. Vineyards are typically planted below this elevation because of increasing risk of frost.
42
The Savoie region is an important source for what plant material used throughout. France?
Grafted grapevines
43
What are the two most important red grapes of Savoie?
Mondeuse Noire and Gamay.
44
What is "echalas"?
A training system consisting of a single wooden stake.