Kitchen Flashcards
(49 cards)
1
Q
Entrée
A
Tàuh pún
2
Q
Main dish
A
Jyú Choi
3
Q
Cold dish
A
Láang pún
4
Q
Dessert
A
Tihm bán
5
Q
Appetiser
A
Hōi waih choi
6
Q
Salt
A
Yìhm
7
Q
Sugar
A
Tòhng
8
Q
Soy sauce
A
Jeung yàuh
9
Q
Spices
A
Tìuh meih líu
10
Q
Vinegar
A
Chou
11
Q
Pepper
A
Wùh jiu fàn
12
Q
Garlic
A
Syun
13
Q
Cooking oil
A
Choi yàuh
14
Q
Rice wine
A
Máih jáu
15
Q
Chicken stock
A
Gāi fán
16
Q
Ginger
A
Gēung
17
Q
Fire
A
Fó
18
Q
Grate
A
Mòh
19
Q
Mince
A
Chit seui
20
Q
Dice
A
Chit lāp
21
Q
Peel
A
Mōk pèih
22
Q
Beat
A
Gáau
23
Q
Melt
A
Yùhng
24
Q
Sift
A
Sāi
25
Purée
Gwó leuih
26
Bake
Guhk
27
Roast
Hāau
28
Boil
Jyù
29
Fry
Chàau
30
Steam
Jing
31
Bring to boil
Bō gwán
32
Cutlery
Chāan geuih
33
Cutting board
Báan
34
Cloth
Bou
35
Spoon
Gāng
36
Chair
Dang
37
Chopsticks
Faai jí
38
Towel
Mòuh gān
39
Bowl
Wùn
40
Ladle
Hok
41
Cup
Būi
42
Fork
Chā
43
Knife
Dōu
44
Plate
Díp
45
Napkin
Chāan gān
46
Oven
Guhk lòuh
47
Saucepan
Chèuhng beng wohk
48
Frying pan
Pihng dái wahk
49
Pot/container
Bō
