kitchen_phrases_part1

Question 1

English

Answer 1

Norwegian

Question 2

I use a frying pan.

Answer 2

Jeg bruker en stekepanne.

Question 3

Get the knife from the drawer.

Answer 3

Hent kniven fra skuffen.

Question 4

Where are the pot holders?

Answer 4

Hvor er gryteklutene?

Question 5

Wash the cutting board after use.

Answer 5

Vask skjærefjølen etter bruk.

Question 6

Use the whisk to mix.

Answer 6

Bruk vispen til å blande.

Question 7

The oven is preheated.

Answer 7

Ovnen er forvarmet.

Question 8

Turn on the stove.

Answer 8

Slå på komfyren.

Question 9

The kettle is boiling.

Answer 9

Vannkokeren koker.

Question 10

Chop the vegetables on the cutting board.

Answer 10

Hakk grønnsakene på skjærefjølen.

Question 11

Grab the tongs to turn the meat.

Answer 11

Ta tangen for å snu kjøttet.

Question 12

Add sugar to the dough.

Answer 12

Tilsett sukker i deigen.

Question 13

The butter is melted.

Answer 13

Smøret er smeltet.

Question 14

Where is the olive oil?

Answer 14

Hvor er olivenoljen?

Question 15

We need more flour.

Answer 15

Vi trenger mer mel.

Question 16

Salt the food to taste.

Answer 16

Salt maten etter smak.

Question 17

The eggs are fresh.

Answer 17

Eggene er ferske.

Question 18

Pour in the milk.

Answer 18

Hell i melken.

Question 19

Use fresh herbs.

Answer 19

Bruk friske urter.

Question 20

The sugar is in the pantry.

Answer 20

Sukkeret er i spiskammeret.

Question 21

Add a pinch of salt.

Answer 21

Tilsett en klype salt.

Question 22

Chop the onion finely.

Answer 22

Hakk løken fint.

Question 23

Slice the tomatoes.

Answer 23

Skjær tomatene i skiver.

Question 24

Stir the sauce.

Answer 24

Rør i sausen.

Question 25

Boil the pasta for ten minutes.

Answer 25

Kok pastaen i ti minutter.

Question 26

Bake the chicken in the oven.

Answer 26

Stek kyllingen i ovnen.

Question 27

Mash the potatoes.

Answer 27

Mos potetene.

Question 28

Grate the cheese.

Answer 28

Riv osten.

Question 29

Mix the ingredients together.

Answer 29

Bland ingrediensene sammen.

Question 30

Sauté the garlic.

Answer 30

Sauter hvitløken.

Question 31

Let the dough rise.

Answer 31

La deigen heve.

Question 32

Put the milk in the fridge.

Answer 32

Sett melk i kjøleskapet.

Question 33

Use a container for the leftovers.

Answer 33

Bruk en matboks til restene.

Question 34

The freezer is full.

Answer 34

Fryseren er full.

Question 35

Put the bread in the bread drawer.

Answer 35

Legg brødet i brødskuffen.

Question 36

Where are the kitchen towels?

Answer 36

Hvor er kjøkkenhåndklærne?

Question 37

Store the spices in the pantry.

Answer 37

Oppbevar krydderet i spiskammeret.

Question 38

Cover the bowl with plastic wrap.

Answer 38

Dekk bollen med plastfolie.

Question 39

Keep the meat in the fridge.

Answer 39

Oppbevar kjøttet i kjøleskapet.

Question 40

Freeze the berries for later use.

Answer 40

Frys bærene for senere bruk.

Question 41

Label the containers.

Answer 41

Merk beholderne.

Question 42

Wash your hands before cooking.

Answer 42

Vask hendene før matlaging.

Question 43

Clean the cutting board thoroughly.

Answer 43

Rengjør skjærefjølen godt.

Question 44

The dishwasher is full.

Answer 44

Oppvaskmaskinen er full.

Question 45

Wipe down the countertop.

Answer 45

Tørk av kjøkkenbenken.

Question 46

Replace the sponge often.

Answer 46

Bytt ut svampen ofte.