Labelling Terms Flashcards

1
Q

AOC

A

French term for a PDO wine. Appellation d’Origine Controlee.

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2
Q

PDO

A

Protected Designation of Origin. Restrictive EU term to guarantee uniqueness. Implies laws in regards to varietals and methods used.

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3
Q

IGP

A

Indication Géographique Protégée. French term for a PGI wine.

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4
Q

PGI

A

Protected Geographical Indication. EU category which is less restrictive than PDO. It only guarantees where that the grapes came from that area.

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5
Q

Vin de Pays (VdP)

A

Another French term for a PGI wine.

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6
Q

rouge

A

French for red

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7
Q

rosé

A

French for rosé

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8
Q

blanc

A

French for white

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9
Q

sec

A

French for dry

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10
Q

demi-sec

A

French for medium-dry

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11
Q

moelleux

A

French for medium-sweet

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12
Q

doux

A

French for sweet

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13
Q

Beaujolais: Nouveau

A

A light style of Beaujolais released in the November following the harvest.

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14
Q

Loire: Sur Lie

A

The wine has been bottled from a vessel containing the dead yeast left over from fermentation. Gives more body and complexity. Common in the Nantais (Loire - Melon Blanc)

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15
Q

Alsace: Grand Cru

A

A wine from a superior vineyard site.

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16
Q

DOCG

A

Denominazione di Origine Controllata e Garantita. Italian PDO wine, most restrictive Italian designation.

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17
Q

DOC

A

Denominazione di Origine Controllata. Italian PDO wine.

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18
Q

IGT

A

Indicazione Geografica Tipica. Italian PGI wine.

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19
Q

rosato

A

Italian for rosé

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20
Q

rosso

A

Italian for red

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21
Q

bianco

A

Italian for white

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22
Q

secco

A

Italian for dry

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23
Q

Classico

A

Italian. Indicates the historic center of many DOC and DOCG regions. Usually the best sites producing the best wines.

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24
Q

Riserva

A

Italian. Indicates that a DOC/DOCG wine has achieved a higher minimum level of alcohol and has been aged for at least a minimum number of months.

25
Amarone
A full bodied, complex, dry wine made from grapes that have been partially dried to concentrate the flavors. High alcohol content.
26
DOCa
Denominación de Origen Calificada. Spanish PDO wine. Highest quality category.
27
DO
Denominación de Origen. Spanish PDO wine.
28
Vino de la Tierra
Spanish PGI wine.
29
tinto
Spanish for red wine.
30
rosado
Spanish for rosé wine.
31
blanco
Spanish for white
32
seco
Spanish for dry
33
Joven
Spain. Indicates a wine that hasn't been aged in oak.
34
Crianza
Spain. Minimum of 1 year in oak, a few months in bottle.
35
Reserva
Spain. A quality vintage, aged at least 3 years, one of which is in oak.
36
Gran Reserva
Spain. Exceptional vintage, aged at least 2 years in oak & 3 years in bottle.
37
Fume Blanc
Name for Sauvignon Blanc in California by some. May be unoaked to heavily oaked.
38
cuvee
A blend, which could be of different varieties, regions, or vintages, or it could be of different barrels or vats from the same estate of vineyard.
39
Barrique
Oak cask of 225L, traditional to Bordeaux.
40
Organic wine
Wine made from grapes without the use of synthetic fertilizers, pesticides, or herbicides.
41
vieilles vignes
Old vines. Not legally defined. Signifies lower yield and higher quality from older vines.
42
Alcohol Content
Measured as a percentage of the total volume at 20C.
43
Vendange
French for harvest.
44
Récolte
French for harvest
45
Millésime
French for vintage
46
Vendemmia
Italian for harvest
47
Annata
Italian for vintage
48
Vendimia
Spanish for harvest
49
Añada
Spanish for vintage
50
Cosecha
Spanish for vintage
51
Jahrgang
German for vintage
52
Ernte
German for harvest
53
Lieblich
German for medium sweet
54
Halbtrocken
German for medium dry
55
Rot
German for red
56
Süss
German for sweet
57
Abboccato
Italian for medium dry
58
Amabile
Italian for medium sweet