Laws Flashcards
1
Q
What was the minimum sugar level in traditional Tokaji law?
A
60g/l
2
Q
How long did Tokaji traditionally be aged for?
A
24 months in oak
3
Q
When did Tokaji traditionally be released?
A
Jan 4 years after harvest
4
Q
What was the min sugar level in traditional Aszu Eszencia?
A
180g/l
5
Q
What is the min sugar level in Tokaji since 2013?
A
120g/l
6
Q
What puttonyos level is the new min sugar level equivalent to?
A
5
7
Q
What are 2 labelling terms used for wines with less than min sugar level?
A
- Late Harvest
2. Tokaji Szamordini
8
Q
How long must tokaji be aged since 2013?
A
18 mo oak
9
Q
When must tokaji now be released?
A
3rd Jan after harvest
