Lecture 1 Flashcards
Quiz prep
Which of the following best defines a cell?
A) Ability to generate energy through photosynthesis
B) Capability to create complex organisms
C) Smallest unit capable of independent life and forming all living organisms and body tissues
D) Role in genetic variation
E) Potential to execute complex mathematical computations
The smallest unit capable of of independent life and forming all living organisms and body tissues
What is the typical size range of cells?
A) Between 1 and 100 cm in diameter
B) Between 1 and 100 μm in diameter
C) Between 1 and 100 nm in diameter
D) Between 1 and 100 mm in diameter
E) Between 1 and 100 Ångströms in diameter
Between 1 and 100 μm in diameter
How do biologists examine cells?
A) With naked eyes
B) Through telescopes
C) Using sonar technology
D) By employing microscopes
E) Through chemical reactions
By employing microscopes
Which type of light do light microscopes utilize for observation?
A) Infrared light
B) Ultraviolet light
C) Visible light
D) X-rays
E) Gamma rays
Visible light
What do fluorescent light microscopes capture?
A) Radio waves
B) Infrared light
C) Ultraviolet light
D) Fluorescence
E) Heat radiation
Fluorescence
Question 6: What are the two main types of electron microscopes?
A) Light electron microscopes and dark electron microscopes
B) Transparent electron microscopes and opaque electron microscopes
C) X-ray electron microscopes and gamma-ray electron microscopes
D) Transmission electron microscopes and Scanning electron microscopes
E) Reflective electron microscopes and refractive electron microscopes
Transmission electron microscopes and Scanning electron microscopes
What does a transmission electron microscope (TEM) study?
A) Surface textures of cells
B) Cell fluorescence
C) The internal structure of thin sections of cells
D) Cell growth patterns
E) The movement of organelles within cells
The internal structure of thin sections of cells
What is the primary purpose of a scanning electron microscope (SEM)?
A) Studying DNA structure
B) Analyzing cell division
C) Investigating cell metabolism
D) Studying the fine details of cell surfaces
E) Observing intracellular transport
Studying the fine details of cell surfaces
What are macromolecules composed of?
A) Amino acids only
B) Simple sugars only
C) Nucleotides only
D) Polysaccharides (sugars), Lipids, Nucleic acids (DNA, RNA), and Proteins
E) Fatty acids and nucleotides
Polysaccharides (sugars), Lipids, Nucleic acids (DNA, RNA), and Proteins
What constitutes the majority of a cell’s composition?
A) Large molecules
B) Carbohydrates
C) Lipids
D) Water
E) Proteins
Water
Which categories do large molecules predominantly fall under?
A) Carbohydrates only
B) Proteins only
C) Nucleic acids only
D) Lipids or polymers
E) Amino acids or nucleotides
Lipids or polymers
What distinguishes lipids from true polymers?
A) Their hydrophilic nature
B) Their tendency to form double bonds
C) Their inability to bond covalently
D) They are not composed of monomers
E) Their classification as macromolecules
They are not composed of monomers
What is the defining characteristic of macromolecules like carbohydrates, proteins, and nucleic acids?
A) Their color under a microscope
B) Their reactivity with acids
C) Their small molecular size
D) Their significant size on the molecular scale
E) Their formation of hydrogen bonds
Their significant size on the molecular scale
What are macromolecules primarily made of?
A) Nucleotides
B) Amino acids
C) Monomers
D) Polymers
E) Hydrocarbons
Monomers
What constitutes a polymer?
A) A collection of dissimilar molecules
B) A small molecule linked to a larger molecule
C) A molecule consisting of atoms of various elements
D) A long molecule made up of similar or identical building blocks linked by covalent bonds
E) A molecule with alternating single and double bonds
A long molecule made up of similar or identical building blocks linked by covalent bonds
How do polymers increase in size?
A) By joining larger molecules together
B) By releasing water molecules
C) By disassembling monomers
D) Through dehydration reactions
E) By forming ionic bonds
Through dehydration reactions
What is the reverse process of dehydration called?
A) Condensation
B) Polymerization
C) Oxidation
D) Hydrolysis
E) Fusion
Hydrolysis
What does hydrolysis involve?
A) Formation of water molecules
B) Dehydration of polymers
C) Hydrogen bonding
D) The addition of water to break covalent bonds
E) Carbon bonding
The addition of water to break covalent bonds
What role do polysaccharides play in organisms?
A) Formation of genetic material
B) Regulation of cellular processes
C) Storage of amino acids
D) Serving as fuel and building material
E) Catalyzing chemical reactions
Serving as fuel and building material
What is a characteristic feature of monosaccharides’ molecular formulas?
A) Containing only carbon and oxygen
B) Being multiples of CH4
C) Always being pentose sugars
D) Being some multiple of the unit CH2O
E) Having linear structures
D) Being some multiple of the unit CH2O
What linkage joins two monosaccharides to form a disaccharide?
A) Peptide linkage
B) Ionic linkage
C) Hydrogen bond
D) Glycosidic linkage
E) Ester linkage
Glycosidic linkage
What describes the structure of polysaccharides?
A) Individual monosaccharides linked by peptide bonds
B) Chains of nucleotides connected by glycosidic linkages
C) Polymers with a few monosaccharides linked by covalent bonds
D) Polymers with a few hundred to a few thousand monosaccharides joined by glycosidic linkages
E) Polymers with alternating sugar and phosphate groups
Polymers with a few hundred to a few thousand monosaccharides joined by glycosidic linkages
How do both plants and animals store sugars?
A) In the form of nucleotides
B) As structural polysaccharides
C) As storage polysaccharides
D) In the form of amino acids
E) Through peptide bonds
As storage polysaccharides
What do animals store as a storage polysaccharide?
A) Starch
B) Cellulose
C) Amylopectin
D) Glycogen
E) Amylose
Glycogen