Lecture 21 4/29/25 Flashcards

(45 cards)

1
Q

What is equine metabolic syndrome?

A

collection of metabolic and clinical features that include insulin dysregulation as a consistent component resulting in an increased risk of laminitis

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2
Q

What are the three key hallmarks of EMS?

A

-insulin dysregulation
-obesity and/or regional adiposity
-high risk for laminitis

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3
Q

What are the characteristics of EMS and PPID?

A

many of the features of EMS are shared with PPID, and horses can have both conditions concurrently

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4
Q

What are the characteristics of insulin dysregulation?

A

-disturbance of the relationship between plasma or serum insulin and glucose
-any combination of fasting hyperinsulinemia, postprandial hyperinsulinemia, and peripheral or hepatic insulin resistance

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5
Q

What can lead to hyperinsulinemia?

A

-excessive secretion from pancreatic B cells
-possibly decreased hepatic clearance

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6
Q

What are possible pancreatic B cell stimulators?

A

-diets high in non-structural carbohydrates (NSCs)
-incretins like GIP and GLP-1

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7
Q

What leads to insulin resistance?

A

inadequate response of insulin-sensitive tissue to insulin

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8
Q

Which tissues are stimulated to uptake and store glucose by insulin?

A

-skeletal muscle
-adipose
-liver

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9
Q

How does insulin act on cells?

A

by increasing the availability of GLUT on the cell surface

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10
Q

What are the characteristics of active adipocytes?

A

-fat is metabolically and hormonally active
-produce resistin, leptin, and inflammatory cytokines
-local cortisol excess
-diet and genetic factors can activate them

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11
Q

What is the cause of EMS?

A

interaction between genetics and environment

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12
Q

What leads to insulin dysregulation in EMS?

A

-excessive calories to genetically susceptible horses
-development of obesity
-fat produces adipokines that can lead to insulin resistance
-vicious cycle in which cellular functions are negatively impacted

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13
Q

Which breeds are predisposed to EMS?

A

-pony breeds/AMH
-iberic breeds
-gaited breeds
-morgans
-arabians
-warmbloods
-donkeys and mules

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14
Q

What is the typical history for horses with EMS?

A

-“easy keepers”
-laminitis that may be chronic

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15
Q

What are the risk factors for EMS?

A

*age
-risk increases with age
-yearly testing of at-risk horses > 5 years of age
*obesity
-exacerbating factor
*diet
-high NSC diets
*PPID
-link between EMS and PPID unclear

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16
Q

What are the clinical signs of EMS?

A

-obesity and/or regional adiposity
-laminitis

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17
Q

How can insulin dysregulation be documented?

A

-resting insulin concentration
-dynamic insulin testing

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18
Q

What are the differentials for insulin dysregulation?

A

-PPID
-systemic dz
-pregnancy
-glucocorticoid administration

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19
Q

What are the characteristics of resting insulin?

A

-practical
-no grain given within 4 hours of test
-hay and pasture are okay before test
-low sensitivity/high specificity; can give false neg. results
-can be used to assess if management is focused on controlling hyperinsulinemia

20
Q

What are the limitations of resting insulin?

A

-elevations occur with pain or stress
-may not be elevated in mild/early cases or chronic cases

21
Q

What are the options for dynamic insulin testing?

A

-oral sugar test
-insulin tolerance test

22
Q

What are the characteristics of the oral sugar test?

A

-preferred dynamic insulin test; gives more complete picture
-requires 3 to 6 hours of fasting
-relatively low within-horse repeatability

23
Q

What are the characteristics of the oral glucose challenge?

A

-one flake of hay given night before test
-baseline blood insulin +/- glucose measurement taken in morning
-corn or karo syrup administered and blood collected 60 and/or 90 minutes later
-want to measure insulin +/- glucose in post-sample

24
Q

What are the characteristics of the insulin tolerance test?

A

-hay and pasture allowed
-measure glucose at baseline and 30 minutes after administration of insulin
-less than 50% decrease in blood glucose indicates insulin resistance

25
What are the characteristics of leptin?
-produced by adipocytes -tends to decrease appetite -elevated in horses with EMS due to obesity and leptin resistance
26
What are the characteristics of adiponectin?
-adipokine that improves insulin sensitivity -has anti-inflammatory effects -tends to be decreased in EMS horses
27
What substance is often increased in the blood of EMS horses besides insulin?
triglycerides
28
What are the keys to EMS management?
-weight control through dietary management and exercise -control of laminitis
29
What are the characteristics of exercise therapy in EMS horses?
-sound horses should be cantered/"fast" cantered -want to exercise sound horses for at least 30 minutes 5x a week while maintaining HR between 150 and 170 -previously laminitic but currently sound horses should be exercised unridden on a soft surface -previously laminitic but currently sound horses can do walking and brisk trotting 5x a week -any exercise is good unless laminitis is present
30
What are the characteristics of dietary management in EMS horses?
-want diets low in NSCs with restricted calories -no grain or sweet feed -forages must be low in NSCs -avoid/limit pasture -provide a ration balancer to provide adequate vitamins and minerals
31
How is weight loss achieved in EMS horses?
-foundation of diet should be hay -feed 1.5% of body weight in pounds -reassess every 30 days; can feed 1.2% of body weight in pounds if struggling to lose weight
32
Why is it important to do a forage analysis?
low NSC content depends on hay type, growing conditions, stage of growth, drying conditions, and time of day
33
What are the characteristics of soaking hay?
-possibly more effective with grass hay than alfalfa hay -must drain off water; contains the extracted NSCs -want to soak at least 60 minutes in cold water; longer soaks lead to greater NSC decreases -do not want to soak more than 12 hours; decreases other nutrients -steaming hay does not decrease NSCs as well
34
What is Triple Crown Safe Starch?
a fortified commercial forage for horses that is low in NSCs
35
What are the characteristics of straw as part of a low-NSC diet?
-want to use good quality straw -can make up as high as 50% of daily feed -want to introduce gradually and monitor for signs of colic
36
When are low starch commercial feeds most appropriate?
-animals with appropriate BCS but insulin dysregulation -pregnant mares
37
What is the best feeding regimen for glycemic control?
-small, frequent meals -hay before concentrates
38
Why should pasture be eliminated or limited when trying to achieve weight loss?
the sugar content varies widely, especially when the grass is rapidly growing
39
When are the carbohydrate levels lowest and highest in grass?
-generally lowest in evening -peaks at mid-day
40
What are the characteristics of limiting pasture in EMS animals?
--limiting time may cause horses to eat faster -should consider checking insulin after 1 to 2 hours of grazing -can use grazing muzzles or maze/track systems to reduce grazing and weight gain
41
What can be done if diet alone does not achieve weight loss in EMS horses?
*thyroid hormone supplementation -accelerates weight loss and improves insulin sensitivity in non-hypothyroid EMS patients -want to gradually reduce dose -only used as part of a complete management program *metformin -insulin sensitizing *chromium, magnesium, and/or cinnamon
42
What are the characteristics of velagliflozen?
-SGLT-2 inhibitor -reduces reabsorption of glucose by kidneys so more is lost in urine -can lead to development of hypertriglyceridemia
43
What are the indications for prescribing drugs for the treatment of insulin dysregulation?
-horses with hyperinsulinemia-associated laminitis (HAL) and severe insulin dysregulation not responding to other measures -first line management in horses with acute HAL to rapidly decrease insulin
44
What is important about the use of drugs for management of insulin dysregulation?
-generally used for 3 months -want to monitor post-prandial insulins as well as hepatic enzymes and triglycerides
45
What are other considerations for management of EMS?
-insulin tends to be higher in winter; want to avoid overfeeding or adding high NSC feeds -regular hoof care allows for monitoring for early signs of lameness