Lecture 6 _ Molecular Epidemiology Flashcards

(50 cards)

1
Q

What are phylogenetic trees

A

A graphical representation of the evolutionary relationships among a set of species or taxa. Can also be applies to populations, individuals, and even genes

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2
Q

Phylogenetic trees are also called

A

Phylogenies or evolutionary trees & this field of study is known as phylogenetics

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3
Q

Phylogenetic trees - nodes

A

Hypothetical ancestors of the children taxa

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4
Q

Phylogenetic trees - root

A

Common ancestor of all species/individuals on chart. Sometimes you know the root, other times you don’t

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5
Q

Phylogenetic trees - branches

A

Show who is related to who

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6
Q

Phylogenetic trees - leaves/tips

A

Represent species, taxa, populations, individuals, or genes

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7
Q

In an unrooted tree, what do you not know

A

Where the tree starts, who is common ancestor, and passage of time

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8
Q

What is a cladogram vs phylogram?

A

Cladogram - length of branches is arbitrary & shows you clades (groups or species)
Phylogram - length of branches does mean something

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9
Q

Phylogenetic trees - does axis that root is on have a meaning

A

No meaning

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10
Q

Phylogenetic trees - does axis from root to branches have a meaning

A

Yes - shows passage of time

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11
Q

QUESTION ON FINAL!!!! Look at slide 9 & 10 and figure out who shares a common ancestor

A
  1. A, B, C, & D -
  2. C&D also have a common ancestor
  3. A & B have a common ancestor
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12
Q

Haplotype network

A

A graphical representation of evolutionary relationships among haplotypes (sequence of a specific stretch of DNA/RNA) within a population or species
- could be a small stretch of DNA, big stretch of DNA, or could also be genome

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13
Q

If you have a stretch of DNA/phenotypes you can build the

A

Haplotype

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14
Q

In a Haplotype, the size of the circle shows

A

How abundant that sequence is

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15
Q

Dashes in Haplotype represent

A

of differences between those 2 sequences (2 circles)

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16
Q

With a Haplotype network, you can track

A

How sequences change over time in a population

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17
Q

What is epidemiology

A

The study of the distribution (who, when, where) patterns, and determinants of disease in a defined population

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18
Q

Examples of epi uses

A

Outbreak investigation, identifying cause of disease, disease transmission, identify risk factors, improve public health, and preventative health care

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19
Q

Epidemiologic triangle

A

Agent
Host
Environment

With disease in the middle of the triangle

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20
Q

Epidemiologic triangle - agent

A

Actual cause of the disease

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21
Q

Epidemiologic triangle - host

A

Organisms that harbour the disease

22
Q

Epidemiologic triangle - environment

A

External factors that affect disease transmission (sanitation, temperature, etc)

23
Q

What is BRD

A

Bovine Respiratory Disease - A multifactorial disease caused by the interaction of pathogenic bacteria and viruses & causes a variety of clinical signs

24
Q

What’s a leading cause of death in dairy heifers

25
Risk of BRD is reduced by
-Feeding calves with milk rather than milk replacers - feeding over 3.8L of milk per day to calves under 21d of age -frequent changing of maternity pen bedding -housing calves in all wood or plastic hutches rather than metal roofed hutches (very hot, leads to heat stress) -administration of BRD vaccines to dams before calving
26
Molecular epidemiology can tell us
Cause of disease (agent) Source of infection (where did outbreak start - DNA) Routes of transmission Virulence - molecular tools used to find strain Host susceptibility - GWAS
27
Molecular epidemiology tools for pathogen/species detection
PCR/qPCR DNA metabarcoding
28
Molecular epidemiology tools - Within-species variation
Cutting up genome with restriction enzymes (looks for strain of different bacteria) Sequencing
29
Criteria for selecting the most appropriate approach
Measure the construct of interest (PCR enough to test for presence/absence) - (need to sequence if want diff variants) Level of discrimination - sufficiently discriminatory in the population of interest Reliable, reproducible Requirements for specimen collection, storage, and handling Cost effective
30
Cutting up of DNA uses
Restriction enzymes
31
Restriction enzymes do what
Characterize differences between bacterial strains Variety is below species level
32
What is difference between restriction enzymes vs restriction endonuclease
Restriction enzymes are one class of restriction endonucleases
33
Restriction enzymes recognize a sequence motif then
Cut DNA at those points & cut the bacteria into pieces
34
If restriction site is GAATTC, what is restriction enzyme cutting site
G - CUT - AATTC
35
What is Pulses-Field Gel Electrophoresis (PFGE)?
Used in microbiology for typing bacteria (identifying bacteria strains) Grow bacteria colonies, then put restriction enzymes in, put through a gel, and bands show up where cuts are made (so where sequences were recognized)
36
In PFGE, will bacteria that is genetically similar get cut at same spots?
Yes
37
What is standard approach at CFIA and Public Health Agency of Canada (PHAC) for food borne and waterborne disease
PFGE
38
E. coli are a diverse group of bacteria that normally live in
The intestines of humans and animals
39
Most E Coli strains are harmless but
Some produce toxins that can cause disease such as severe and bloody diarrhea, and life-threatening kidney failure
40
PFGE major drawbacks
Time consuming - 3:5 days Genome not always cuttable Identical bands do NOT equal identical genomes - only looking at few cut sites, not looking at all DNA (sequencing DNA is more accurate)
41
For outbreak at goat farm, what were the methods for source tracing
Molecular sub typing to determine outbreak strains PFGE pattern = unique DNA fingerprint Isolates with same PFGE patterns = more likely to share common source Joint farm visit with Connecticut department of agriculture and local health director - conducted environmental and animal sampling
42
Read case study in lecture slides on source tracing on goat farm !
Do it !
43
In case study, they sampled for E. coli where
Kid barn, goats themselves, doe barn, & food samples stored Fecal samples & rectal swabs Cheeses & unpasteurized milk
44
Conclusions of case study on goat farm outbreak
Epi & laboratory evidence for outbreak of E. coli Exposure to goats & widespread contamination in environment - farm had a lack of awareness of risks - no hand washing facilities - availability of hand sanitizer an ineffective measure
45
What is Foot and Mouth Disease
A highly infection viral disease that causes fever, blister like sores on tongue, lips, mouth, teats, and between hooves. can also cause weight loss, lameness, and occasional abortions
46
Which animals does foot and mouth disease affect
Cloven hoof animals (cattle, sheep, swine)
47
FMD virus
Single strand, positive sense RNA with high mutation rate (lots of genetic variation)
48
FMD virus - conventional molecular epidemiology
Sequencing of VP1 (8% of genome, which is not enough to resolve a single outbreak) - not enough detail
49
Look at FMD case study slides 37-42
Do it <3
50
How was FMD transmitted from farm to farm
No animal move,ent Animals form premises 1 & 2 were disinfected prior to infection of premise 5 -movement of person, object, and aerosols?