Lecture 9: Nitrogen cycling, fertiliser and pollution Flashcards

(44 cards)

1
Q

mineral nutrient most in demand by plants

A

nitrogen

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2
Q

4th most abundant element in plants

A

nitrogen, after C,H and O

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3
Q

nitrogen content in rocks and minerals

A

exceedingly low

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4
Q

what element most often limits plant growth in nature

A

nitrogen

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5
Q

what element is the main constituent of artificial fertilisers

A

nitrogen

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6
Q

nitrogen in rocks?

A

we thought a little amount, but Houlton et al 2018 has shown there is nitrogen in earth surface rocks

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7
Q

nitrogen dry weight in shoots

A

1-5 %

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8
Q

what is nitrogen in plants needed for

A

as a constituent of proteins, aa, nucleic acids, some membrane lipids
–> largest requirement = Ribulose Bisphosphate Carboxylase (most abundant enzyme in the world, allows plants to fix CO2)

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9
Q

nitrogen and photosynthesis relationship

A

more nitrogen –> more photosynthesis in general across spread of species

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10
Q

where is the most nitrogen? land/atmosphere

A

atmosphere

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11
Q

most nitrogen organic/inorganic?

A

organic

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12
Q

most organic nitrogen dead/alive?

A

dead organic matter

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13
Q

of the alive organic nitrogen where is the majority of it found?

A

94% in plants

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14
Q

nitrogens state:

A

exists in orange of oxidation states, different ionic forms and physical states

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15
Q

most of nitrogen transfers in the cycle are caused by

A

microorganisms

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16
Q

main pool of nitrogen in the ground

A

soil = organic N

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17
Q

soil profile-distribution in soil

A

higher conc at surface but disperses down into earth

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18
Q

do roots respond to localised nitrogen supplies

A

yes increasing SA

-increased branching

19
Q

humans effect on the biogeochemical N cycle

A

altered more than the carbon cycle

through..fertiliser factories, legume cropping

20
Q

use of N fertilisers?

A

still growing, as growing pop

-do we need to use this much?

21
Q

safe level of N fertilisers =

A

amount we were using back in 1970’s, but then we had much smaller pop. Is this realistic?

22
Q

commercial fertiliser is responsible for _____& of the worlds food production

23
Q

fertiliser worldwide distribution

A
some parts (africa) noticing enough 
-others (developed countries) using too much
24
Q

global food proaction is currently strongly depended on

A

nitrogen fertiliser inputs

25
ideal Nitrogen fertiliser conc w yields
we should reduce N fertiliser a little, to achieve relatively good yields, less waste (graph)
26
globally ___ of N fertiliser is not used by crops
more than 50%
27
legume benefits to N concentrations
nitrogen fixing legumes put organic nitrogen back into soil | -use in rotation?
28
Ammonium source + sinks (NH4+)
Sources: - ammonification (organic materials --> mineral nitrogen) - clay weathering - diffusion/mass flow Sinks - plant uptake - clay fixations - nitrification - diff/mass flow
29
in acid soils nitrification is
inhibited (pH<4.5)
30
NH4+ is a cation/anion and is taken up with release of __
CATION release of H+ (plants release as they take up NH4+)
31
when NH4+ is the main N source, further soil acidification follows
a positive feedback | --releasing of H+
32
what do nitrifying bacteria do
nitrifying bacteria NH4+ --> NO3- - result in 4H+ and nitric acid - --soils become acidified
33
denitirifcation =
removal of oxygen -process in poorly aerated soils
34
which is more temperature sensitive nitrification/ ammonification
Nitrification | -slows down at high temps
35
ammoniification =
organic nitrogen --> ammonia by bacteria
36
N2O =
major GHG - major source is soils, from fertilisation (rice productivity) - worse than CO2 (nearly 300X) - atmosphere increase, 89% due to emissions of cultivated soils
37
UK fertiliser use has
peaked - become more caring with use - - cost - - precision agriculture (sensors in tractors to detect how much fertiliser needed) - - pollution
38
legumes in cropping systems
-they reduce nitrous oxide emissions -reduce N fertiliser requirements -reduce nitrate leaching HOWEVER; grain legumes reduce gross margins in 3/5 regions ---reduced yields?
39
cereals that fix nitrogen????
No way, one fundamental reason. cereal = monocot, different to dicot's roots that form symbiotic bacteria -nature hasn't done it, its not going to
40
ammonia emissions in UK
livestock are major contributors (cattle, poultry)
41
slurry spreading efficiency =
spraying it you lose a lot of nitrogen - ammonia lose up to 80% - slurry injector (umbilical is best so tanker doesnt compress land) so goes straight into land
42
nitrogen cycling depends upon a complex series of _____ transformations of atmospheric __ and recycling of organic __
microbial N2 organic N
43
nitrogen cycling is highly dependent on environmental controls:
temperature, water, oxygen
44
adaptions to conserve N in ecosystems can result in strong accumulation of ____ in humus
soil carbon