Lesson 1 and 2 Flashcards

(20 cards)

1
Q

What is everything around us made of?

A

Chemicals. Everything—including you, me, trees, water, and air—is made of chemicals.

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2
Q

What are elements?

A

Pure substances that cannot be broken down into other substances.

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3
Q

What is an example of a chemical cycle in ecosystems?

A

Water changing state and moving through ecosystems in a cycle.

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4
Q

What is fertilizer and what is its ratio called?

A

A substance that enriches soil; the NPK ratio (Nitrogen-Phosphorus-Potassium).

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5
Q

What are pesticides and types of them?

A

Chemicals that kill pests. Herbicides (weeds), insecticides (insects), fungicides (fungi).

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6
Q

What are organic compounds?

A

Molecules containing carbon bonded to hydrogen. Examples: fossil fuels, sugar.

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7
Q

What are inorganic compounds?

A

Compounds that mostly do not contain carbon. Examples: salt, quartz.

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8
Q

What are macronutrients for plants?

A

Carbon, hydrogen, oxygen, nitrogen, phosphorus, potassium.

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9
Q

What are macronutrients for humans?

A

Carbon, hydrogen, oxygen, nitrogen, phosphorus, potassium, magnesium, calcium, sulfur.

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10
Q

What are micronutrients? Give examples.

A

Needed in trace amounts. Examples: selenium, iron, iodide, copper, zinc, vitamins.

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11
Q

What are optimum amounts?

A

The ideal amount of a substance for best health—too much or too little is harmful.

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12
Q

What are carbohydrates made of?

A

Carbon, hydrogen, oxygen.

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13
Q

What are lipids?

A

Organic compounds like fats, oils, waxes made of carbon, hydrogen, and oxygen.

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14
Q

What are proteins made of?

A

Carbon, hydrogen, oxygen, nitrogen, sometimes sulfur. Built from amino acids.

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15
Q

What are nucleic acids and their types?

A

Complicated molecules made of phosphate, ribose, and bases. Types: DNA and RNA.

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16
Q

What indicates presence of glucose?

A

Benedict’s solution turns from blue to red/orange/yellow.

17
Q

What indicates presence of base?

A

Iodine solution turns blue-black

18
Q

How do you test for fat/oil?

A

Use brown paper; fat leaves a translucent spot.

19
Q

What indicates protein presence?

A

Biuret solution turns purple/mauve.