LESSON 11- VOCAB 2 Flashcards by Jack Leonard

Q

Dining table

A

餐桌 cānzhuō

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Q

Chinese style

A

中式 Zhōngshì

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Q

Set of (books, clothes, equipment etc)

A

套 Tào

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Q

clay oven sesame seed biscuit- similar to Indian naan

A

燒餅 Shāobǐng

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Q

deep fried dough-stick

A

油條 Yóutiáo

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Q

rice rolls with various fillings

A

飯糰 Fàntuán

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Q

soy milk

A

豆漿 Dòujiāng

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Q

civil war

A

內戰 Nèizhàn

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Q

the people

A

人民 Rénmín

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Q

roadside stand, vendors stall

A

攤子 Tānzi

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Q

menu

A

菜單 Càidān

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Q

to continue, to pick up where something left off

A

接著 Jiēzhe

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Q

daikon radish

A

蘿蔔Luóbo

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Q

war

A

戰爭 Zhànzhēng

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Q

continual, incessant

A

不斷 Bùduàn

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Q

difficult

A

困難 Kùnnán

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Q

to migrate

A

遷移Qiānyí

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Q

mostly, in the majority of cases

A

多半 Duōbàn

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Q

housewife

A

主婦 Zhǔfù

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Q

frugal

A

節儉Jiéjiǎn

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Q

and, as well as

Study These Flashcards

A

以及 Yǐjí

Q

to pan fry

Study These Flashcards

A

煎 Jiān

Q

variety of dishes

Study These Flashcards

A

菜色 Càisè

Q

delicious

Study These Flashcards

A

美味 Měiwèi

deep

深 Shēn

desserts

點心 Diǎnxīn

Japanese-style

日式 Rì shì

food, diet

飲食 Yǐnshí

the southern min people, hokkien

閩南人 Mǐnnán

Chiang kai-shek (1887-1995)

蔣介石 Jiǎngjièshí

the chinese civil war 1927-37, 1945-50

國共內戰 Guó gòng nèizhàn

the Hakka people

客家人 Kèjiā rén

egg wrap

蛋餅 Dàn bǐng

to be defeated

打輸 Dǎ shū

to set up a vendors stall

擺攤子 Bǎi tān zi

daikon cakes

蘿蔔糕 Luóbo gāo

cooking class

烹飪課 Pēngrèn kè

to sun dry

曬乾 Shài gān

various types

各種各樣 Gèzhǒng gè yàng

to colonise and rule

殖民統治。Zhímín tǒngzhì

miso soup

味噌湯 Wèicēng tāng

dried daikon

蘿蔔乾 Luóbo gān

further

進一步 Jìnyībù

seasonings

調料 Tiáoliào

mix (verb when baking)

拌 Bàn

rather

寧可 Nìngkě

professor

教授 jiàoshòu

sunset

日落 Rìluò

sunrise

日出 Rì chū

serial drama

“續劇” (xù jù)

main character/ protagonist

主角 zhǔjiǎo