Leyland 3 intro to metabolism Flashcards
(31 cards)
METABOLISM
- linked series of chemical reactions, whereby one molecule is converted to another molecule(s) in a defined way.
• Lots of pathways
• Many interdependent.
• Lots of reactions BUT limited number of types of reactions. (eg redox, hydrolysis).
Why use metabolism
⇒ need more than 1 pathway to control mechanisms
• Metabolic pathways can be divided into 2 classes.
Plants use:
photosynthesis
Animals use:
chemotrophs – macromolecules for movement, active transport, membrane potential etc
Types of reaction:
1 Substitution
2 Addition
3 Elimination
4 Condensation
catabolic
- breakdown of complex molecules to produce energy –usually oxidative
Fuel → CO2 + H2O + useful energy
anabolic
formation of complex molecules from simple ones, utilising energy – usually reductive
energy + simple precursors → complex molecules
Exergonic reactions:
spontaneous, release energy. ΔG –ve.
Endergonic reactions:
non-spontaneous, need energy to occur. ΔG +ve.
Amphybolic:
pathways that do both
energy of a reaction is defined as :
ΔG = ΔH - TΔS
ΔH enthalpy change:
heat exchange with surroundings
heat released, Δ H is –ve (exothermic).
heat absorbed, ΔH is +ve (endothermic).
ΔS entropy change:
measure of the order/disorder
decrease in disorder, ΔS is -ve.
increase in disorder, ΔS is +ve.
ΔG (Gibbs) free energy change of a reaction
energy available to do work.
Δ = ‘change in’
T = temperature in K (0C + 273
standard conditions
(1M concentrations of reactants and products, 25oC, pH7)
Standard free energy change = ΔGo’
• NB Actual free energy change in cells is usually different (370C in mammals & reactants/products not 1M concentration).
A thermodynamically unfavourable reaction can be driven by a favourable reaction
+/ve unlikely to happen spontaneously
pathways= lots of reactions together & individual steps may not happen, but overall reaction will.
C6H12O6 + 6O2 →
6CO2 + 6H2O ΔG = - 2870 kJmol-1
Oxidation of glucose releases energy that can be used by cells
Energy supplied
to organism as food. Broken down (catabolism) to produce energy.
Energy used for :
synthetic processes (anabolism) for growth and renewal • mechanical work (cell movement, muscle contraction) • active transport of molecules and ions
Dietary requirements
Sources of energy : Energy currency - ATP
• carbohydrate, lipid, protein
Also need :
• Water, Source of elements (Mg, Ca, Fe etc), Vitamins (fat & water soluble), Essential amino acids and fatty acids (biosynthesis)
ATP
mononucleotide
containing an adenine base, a ribose sugar & 3 phosphate groups
ATP-> ADP -> AMP
Hydrolysis of phosphoanhydride bonds releases lots of energy
ATP releases lots of energy because of :
1) Resonance stabilisation of orthophosphate favours ATP hydrolysis.
2) Electrostatic repulsion
4 negative charges à electrostatic repulsion which is reduced when ATP is hydrolysed.
3) Stabilisation due to hydration
- Water binds more effectively to ADP and Pi, than ATP, thus stabilising ADP/Pi > ATP.
ATP + H2O → ADP + Pi ΔGo’ = - 31 kJ/mol
intermediate phosphoryl transfer potential allows …
ATP to act as a carrier of phosphate groups
ATP is a carrier of energy, not a store:
- Limited amount of ATP/ADP in cells
- Constant recycling between ATP and ADP (40 kg ATP turnover /day in resting adult !!)
- Some ATP produced directly from catabolic reactions substrate level phosphorylation (discussed later)
- Most ATP produced by oxidative phosphorylation using reduced coenzymes (NADH, FAD2H) generated by catabolic pathways