LIPID AND LIPOPROTEIN METHODOLOGY Flashcards
Quiz (142 cards)
they are fatty, waxy, or oily compounds that are essential to many body functions and serve as the building blocks for all living cells.
Lipids
Function of lipids:
help regulate hormones
transmit nerve impulses
cushion organs
store energy in the form of body fat
Disorders of lipids
Arteriosclerosis
obesity
HTN
DM other abnormalities
Indications for Lipid Profile include:
⁃ Screening for primary & secondary hyperlipidemias
⁃ Monitoring for risk of atherosclerosis
⁃ Monitoring treatment of hyperlipidemias/Dyslipidemia
They are the plasma lipids of most interest in the diagnosis and management of lipoprotein disorders
CHOLESTEROL and TRIGLYCERIDE
The term used for elevated lipids and cholesterol
HYPERLIPIDEMIAS
Biological variations:
Age
Sex
Season
Food intake
Medical conditions
Acute illness
Life-style
Fasting requirement before specimen collection
12 hours
The concentration of LDL-C/HDL-C ______ after eating
declines
They are are cleared within 6-9hrs and their presence after 12hrs fast is abnormal.
Chylomicrons
______ causes the decreases of as much 10% in concentration of ________________
Posture
TC, LDL-C, HDL-C and apo-A-1 and B
Patient to be seated for _________ prior to sampling to prevent hemoconcentration.
5min
Prolonged venous occlusion leads to increase in cholesterol conc by _________
10-15%
_________ produces a slight decrease in conc of cholesterol and TG.
Mild exercise
Those who walk for about 4 hours each week have an average cholesterol____ lower and HDL-C ____ higher than inactive persons
5%
3.4%
The cyclical variation in cholesterol is not observed with __________.
anovulatory cycles
A high fat diet increases serum _____
Triglyceride
Ingestion of ___________ reduces cholesterol
monounsaturated fat
___________ is reduced when sucrose intake is reduced.
Plasma triglyceride conc
A high carbohydrate diet decreases the serum conc. of ____, ___, _______ and _____.
VLDL-C
TG
cholesterol
protein
Large protein meals at lunch or in the evening also increase the serum cholesterol for atleast ________ after a meal.
1 hour
In vegeterian individuals, conc. of ____ & _____ are reduced by 37 % and 12%.
LDL
VLDL-C
The plasma cholesterol, triglyceride and LDL cholesterol conc. are higher by about ___, ___ and _____ respectively in smokers than in non smokers.
3 %
9.1 %
1.7 %
_____ is lower in smokers than in non smokers
HDL cholesterol