Lipids Flashcards

(37 cards)

1
Q

What defines lipids?

A

Their hydrophobicity.

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2
Q

How do you dissolve lipids?

A

Organic solvent - 2:1 mixture of chloroform and ethanol.

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3
Q

What are the biological functions of lipids?

A
  1. Energy storage (EX: TAG)
  2. Membrane structure (EX: phospholipids and sterols)
  3. Signal transduction (EX: steroid hormones)
  4. Enzyme cofactors (EX: Coenzyme Q)
  5. Vitamins (EX: Vitamins A, D, E, K)
  6. Light-absorbing pigments (EX: carotene)
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4
Q

What lipid types are covalently linked to other biomolecules?

A
  1. Glycolipids

2. Lipoproteins

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5
Q

What are glycolipids and where are they found?

A

Glycolipids - lipids covalently attached to sugar molecules.

They are found in cell membranes.

EX: ABO blood groups.

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6
Q

What are lipoproteins?

A

Lipoproteins - lipids covalently attached to proteins.

EX: VLDL, LDL, HDL

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7
Q

What are fatty acids?

A

Fatty acids (FA’s) - carboxylic acids with hydrocarbon chains 4-36 carbons long.

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8
Q

What types of fatty acids exist?

A
  1. Saturated FA’s
  2. Unsaturated FA’s
  3. Polyunsaturates FA’s
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9
Q

What are saturated FA’s?

A

Saturated FA’s - FA’s with no double bonds between carbon links.

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10
Q

What are unsaturated FA’s?

A

Unsaturated FA’s - FA’s with 1 double bond between carbon links.

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11
Q

What are polyunsaturated FA’s (PUFA)?

A

PUFA - FA’s with 2+ double bonds between carbon links.

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12
Q

How do we label/number FA’s?

A

C#1 is assigned to carboxyl carbon; and α (alpha) to the adjacent carbon.

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13
Q

How do we name FA’s using simplified nomenclature?

A
  1. Identify number of carbon atoms in the chain
  2. Identify number and position (if applicable) of double bonds relative to C#1

FORMULA: # of carbons : # of DB (Δ^DB POS.)

EX: 12:0 = 12 C, 0 DB
EX: 18:2 (Δ^9,12) = 18 C, 2, DB @ C9 & C12

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14
Q

How do we name PUFA using alternative nomenclature?

A
  1. Identify number of carbon atoms in the chain
  2. Identify number and position of double bonds relative to C#1
  3. Identify relative position of DB’s to methyl carbon (last C in chain)
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15
Q

Features of commonly-occurring fatty acids include:

A
  1. Even # of C-atoms
  2. Unbranched
  3. Cis-oriented DB’s
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16
Q

What are cis-DB’s?

A

Cis DB’s - functional group is found on the same side across a double bond: kink is introduced in the chain.

17
Q

What is the bridging pattern of PUFA’s?

A

Methylene-bridged: DB’s separated by a methylene C.

BOND PATTERN: D - S - S - D

18
Q

What are trans-FA’s and where are they found?

A

Trans-FA’s - functional group is found on the opposite side across a double bond: kink is not introduced in the chain.

Occurs due to hydrogenation.

19
Q

What is hydrogenation?

A

Hydrogenation - process where unsaturated FA’s get hydrogens added: increases their saturation and allowed extended conformation.

20
Q

What determined the solubility and MP of FA’s?.

A
  1. Chain length (if chain length ↑: solubility ↓, MP ↑)

2. Degree of unsaturation (if unsaturation ↑: solubility ↑, MP ↓)

21
Q

What effect does saturation have on FA packing?

A

Saturated FA’s - pack more regularly, straight chains allow fo more favourable interactions between neighbouring ones (VDW forces).

Unsaturated FA’s - pack less regularly, kink in chains yells fewer favourable interactions between neighbouring ones (VDW forces).

22
Q

What type of acid is phosphoric acid?

A

Phosphoric acid (H3PO4) - a triprotic acid.

23
Q

Dissociative nature of phosphoric acid & its derivatives.

A

At pH 7: exists as equilibrium mixture of H2PO4^(-) & HPO4^(2-); 2nd proton is half-dissociated (denoted by pi).

24
Q

What are the 2 phosphoric acid reactions?

A
  1. Phosphoric acid + alcohol = phosphate ester

2. Phosphoric acid + carboxylic acid = phosphoanhydride

25
What effect does phosphorylation have on a compound?
Phosphorylation adds negative charges, thus increasing water solubility.
26
What are glycerophospholipids?
Glycerophospholipids - derivatives of glycerol phosphate that are the main component of biological membranes.
27
How are glycerophospholipids formed?
C#1 & C#2 of glycerol phosphate are linked to FA's via ester linkages. C#3 of glycerol phosphate is linked to an alcohol group via phosphodiester linkages.
28
How do we define the hydrophobic/hydrophilic nature of glycerophospholipids?
Alcohol group consists of polar "head", while the FA's consist of non-polar "tails", which renders them ampithatic (have both NP and P components).
29
What structures does being ampithatic allow for glycerophospholipids?
Allows them to form lipid bilayers.
30
What are the major glycerphospholipid classes?
1. Phosphatidyl choline (lecithin) 2. Phosphatidylethanolamine 3. Phosphatidylserine 4. Phosphatidylglycerol
31
What are triacylglycerols (TAG's)?
TAG - linkage of 3 FA's to a glycerol molecule via ester linkages that are the major parts of fats & oils.
32
How do lipids behave when immersed in water?
Lipids aggregate when immersed in water.
33
What shapes do lipids form when they aggregate?
1. Micelles - spherical FA aggregations 3-100 nm long. 2. Liposome/vesicle - bilayer sheet of phospholipid folded over itself to form a membrane surrounding an aqueous centre the is key for cellular membrane structure.
34
When dissolving lipids, which ones separate first?
Lipids in homogenised tissue separate first and travel to chloroform layer of solvent mixture.
35
When dissolving lipids, which travel to water/methanol layer?
Polar molecules (EX: sugar + protein) will partition to water/methanol layer.
36
In lipid analysis, what is transesterification?
Transesterification - FA's linked via ester bonds break and form new links with methanol in solution which then allowed for separation.
37
What FA separation methods exist after transesterification?
1. GLC - gas liquid chromatography 2. HPLC - high performance liquid chromatography Combination allows for definite FA identification.