main meal service Flashcards
1
Q
what is the food tested with
A
temperature stick
2
Q
how many ovens are tested and for how long
A
1 oven per galley for 10 secs
3
Q
what colour should the temp stick be if cooked properly
A
red/orange
4
Q
what if the temp stick is black
A
not cooked
put in for another 5mins and test again
5
Q
what colour is the vegetable meal label
A
green
6
Q
what beverages are served with main meals
A
water
wine
beer
7
Q
how many trays in each cart
A
52
8
Q
what is the point service
A
4 point service
