Mass transport plants exam q Flashcards

(17 cards)

1
Q

Explain how pressure is generated in phloem tube / mass flow

A
  • Sucrose moves by active transport into the phloem
  • Decreasing the water potential
    -Water moves by osmosis from the xylem into the phloem down gradient
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2
Q

Why does phloem pressure decrease during the day

A

Higher rate of transpiration in the xylem
More tension in the xylem
Less water movement from xylem to the phloem

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3
Q

Give measurements that are taken in order to measure rate of water movement

A

-Time taken for water movement
- Number ox xylem vessles
- Initial and final mass of beaker anc contents

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4
Q

Describe how tarsnpiration occours

A

Water evaporates from leaves causing a low water potential in this area, pulling up more water by osmosis creating tension
Hydrogen bonds create cohesion of water maintaining the colum of water

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5
Q

Describe cohesion tension theiry

A

Water lost from leaf due to evaporation of water/ diffusion from mesophyll
through stomata / from leaves;
2. Lowers water potential of mesophyll / leaf cells;
3. Water pulled up xylem (creating tension);
4. Water molecules cohere / ‘stick’ together by hydrogen bonds;
5. (forming continuous) water column;
6. Adhesion of water (molecules) to walls of xylem;

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6
Q

Why might the rate of water loss through a plant be different to rate of water los through a whole plant

A
  • Plant has roots
  • Xylem cells are very narrow
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7
Q

Method of rate of water loss over surface area of plant

A

draw round (each) leaf on graph paper and count squares;
Of both sides of (each) leaf;

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8
Q

Describe mass transport theory

A

In source / leaf sugars actively transported into phloem;
2. By companion cells;
3. Lowers water potential of sieve cell / tube and water enters by
osmosis;
4. Increase in pressure causes mass movement (towards sink /
root);
5. Sugars used / converted in root for respiration for storage.

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9
Q

Unlike plants, Ulva lactuca does not have xylem tissue.
Suggest how Ulva lactuca is able to survive without xylem tissue.

A

Short diffusion pathway for water when immersed
Steep concentration gradient for water when immersed

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10
Q

Treatment D is a control. Explain how the measurement obtained from this
control is used by the scientist.

A

Used to compare effect of other treatments / as a baseline;
2. Shows / Measures effect of substance (X);

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11
Q

vUsing the diagram and the table above, what can you conclude from
treatments D and E about root growth?

A

(D shows) substance (X) is not required for (some) root growth
production of roots;
OR
Substances (already) present in stem cause (some) root growth;
2. Substance X moves through plant;
Accept X moves through stem / phloem
3. (E shows) substance (X) causes / increases / doubles number of
roots / root growth;

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12
Q

Treatment D is a control. Explain how the measurement obtained from this
control is used by the scientist.

A

(F shows) phloem is involved;
2. (G shows) respiration / active transport is involved (in flow /
movement);
3. Because 4 °C / cooling reduces / slows / stops flow / movement;
4. The agar block is the source;
5. Roots are the sink;
Against the mass flow hypothesis
6. No bulge above ringing (in F);
7. No (role for) osmosis / hydrostatic pressure / water movement;
Accept no turgor pressure
8. Movement could be due to gravity;

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13
Q

vThe scientists also concluded that this heat treatment did not affect the
xylem.
Explain how the results in the table support this conclusion.

A

v(The water content of the leaves was) not different because (means ±
2) standard deviations overlap;
For ‘not different’ accept ‘difference is not
significant’ or ‘difference due to chance’.
2. Water is (therefore) still being transported in the xylem (to the leaf)

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14
Q

Describe the cohesion-tension theory of water transport in the xylem.

A

Water lost from leaf because of transpiration / evaporation of water
(molecules) / diffusion from mesophyll / leaf cells;
OR
Transpiration / evaporation / diffusion of water (molecules)
through stomata / from leaves;
2. Lowers water potential of mesophyll / leaf cells;
3. Water pulled up xylem (creating tension);
4. Water molecules cohere / ‘stick’ together by hydrogen bonds;
5. (forming continuous) water column;
6. Adhesion of water (molecules) to walls of xylem;

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15
Q

The student wanted to determine the rate of water loss per mm2 of surface
area of the leaves of the shoot in Figure 1.
Outline a method she could have used to find this rate. You should assume
that all water loss from the shoot is from the leaves.

A

Method for measuring area;
e.g. draw round (each) leaf on graph paper and count squares;
2. Of both sides of (each) leaf;
3. Divide rate (of water loss / uptake from potometer) by (total)
surface area (of leaves);

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16
Q

The rate of water movement through a shoot in a potometer may not be the
same as the rate of water movement through the shoot of a whole plant.
Suggest one reason why

A

Plant has roots
OR
xylem cells very narrow;
Ignore references to air bubbles / mass flow /
photosynthesis
Accept xylem damaged when cut

17
Q

Describe the mass flow hypothesis for the mechanism of translocation in
plants.

A

In source / leaf sugars actively transported into phloem;
2. By companion cells;
3. Lowers water potential of sieve cell / tube and water enters by
osmosis;
4. Increase in pressure causes mass movement (towards sink /
root);
5. Sugars used / converted in root for respiration for storage.