Meat and Seafood Vocab Builder Flashcards by Videos For GCU

Q

오리고기

A

Duck

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Q

소고기

A

Beef

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Q

물고기

A

Fish

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Q

돼지고기

A

Pork

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Q

송아지 고기

A

Veal

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Q

햄

A

Ham

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Q

칠면조

A

Turkey

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Q

양 갈비 살

A

Lamb Chop

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Q

한우

A

Korean beef

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Q

한돈

A

Korean pork

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Q

양고기

A

Lamb

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Q

염소고기

A

Goat meat

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Q

토끼고기

A

Rabbit

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Q

소시지

A

Sausage

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Q

순대

A

Blood sausage

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Q

내장

A

Organs

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Q

허파/폐

A

Lung

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Q

간

A

Liver

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Q

곱창

A

Small intestine

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Q

혹위

A

First stomach of cow

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Q

염통/ 심장

A

Heart

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Q

삼겹살

A

Pork belly

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Q

족발

A

Pig’s feet

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Q

돼지껍데기

A

Pork skin

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갈비

Ribs

스테이크

Steak

등심

Sirloin steak

꽃등심

Rib-eye

우설

Cow tongue

육포

Beef jerky

육회

Slices of raw beef

선지

Blood pudding

양꼬치

Lamb skewers

치킨

Chicken

똥집

Gizzard

거위고기

Goose meat

메추리

Quail

꿩

Pheasant

생선

Fish

멸치

Anchovy

연어

Salmon

송어

Trout

참치

Tuna

고등어

Mackerel

농어

Sea bass

돔/도미

Snapper

복어

Pufferfish

아구

Anglerfish

병어

Butterfish

정어리

Sardine

가자미

Flatfish

광어

Flounder

장어

Eel

메기

Catfish

가오리

Stingray

상어

Shark

회

Raw fish

초밥

Japanese sushi

어묵/오뎅

Fish cake

새우

Shrimp

게

crab

럽스터

Lobster

바닷가재

Lobster

닭새우

Spiny lobster

가재

Crawfish

갯가재

Mantis shrimp

오징어

Squid

꼴뚜기

Beka squid

문어

Octopus

낙지

Korean octopus

주꾸미

Webfoot octopus

패류

Shellfish

조개료

Molluscs (clams, muscles)

굴

Oyster

가리비

Scallop

소라

Conch

달팽이

Snail

해파리

Jellyfish

해삼

Sea cucumber

성게

Sea urchin

멍게

Sea pineapple

건어물

Dried fish