Menu Foods Flashcards
read a menu (52 cards)
1
Q
Filete de res
A
beef steak
2
Q
Mero
A
grouper
3
Q
camarones
A
prawns
4
Q
pulpo (vasco)
A
(basque) octopus
5
Q
papas
A
potatoes
6
Q
fresas
A
strawberries
7
Q
asados
A
roasted
8
Q
cerdo
A
pork
9
Q
la parrilla
A
the grill
10
Q
papitas
A
potatoes
11
Q
al guajillo
A
with garlic
12
Q
arrachera
A
skirt steak
13
Q
costillar ahumado, costilla
A
smoked ribs, ribs
14
Q
atun
A
tuna
15
Q
papas
A
potatoes
16
Q
alin~o
A
dressing (like salad dressing)
17
Q
adobo
A
sauce
18
Q
alubia
A
bean
19
Q
embutidos
A
sausages
20
Q
mariscos
A
seafood
21
Q
sopa de cebolla francesa
A
French onion soup
22
Q
ajillo
A
garlic
23
Q
hongos
A
mushrooms
24
Q
arandano (accent on 2nd)
A
blueberry
25
nuez
nut
26
aderezo de miel
honey dressing
27
calabacitas
zucchini
28
rellenos
stuffed
29
jitomates
tomatoes
30
deshebrada
shredded
31
guisada
stewed
32
aguacate
avocado
33
zanahoria
carrot
34
entremeses
appetizers
35
sope
kinda a thick tortilla, with vegetable and meat toppings
36
envuelto
wrapped
37
cochinita pibil
slow-roasted shredded pork, very citrisy/acidic from achiote and usually sour orange (Yucatan)
38
frita
fried
39
Panucho
refried corn tortilla, stuffed with refried black beans and topped with shredded chicken/turkey, tomato, onion, avocado, and jalapeno (Yucatan)
40
adobo
a paste or marinade made from chili peppers, vinegar, herbs, and spices
41
agria
sour
42
horneada
baked
43
en escabeche
pickled
44
puerco
pig
45
picado
chopped
46
rabanitos
radishes
47
chicharron (accent on last)
pork rind
48
flauta
taquito, or a stuffed tortilla rolled and deep fried
49
bistec
steak
50
salchicha
sausage
51
tocino
bacon
52
pin~a
pineapple
