Microbiology Flashcards
(247 cards)
Define pathogen
An organism that causes/can cause a disease
Define commensal
Organism colonising the host but usually causes no disease
Define opportunist pathogen
Microbe only causing disease if host diseases compromised
Define virulence/pathogenicity
Degree to which an organism is pathogenic
Define asymptomatic carriage
Pathogen carried harmlessly at a tissue site, causing no disease
How is a gram stain done (4 steps)?
- Add crystal violet
- Add iodine
- Add acetate/alcohol to decolourise
- Add sapranin counter stain
What colour will gram positive bacteria be after staining?
Retain crystal violet- PURPLE
What colour will gram negative be after staining?
Safranin stains PINK
What are 3 gram positive cocci?
Staphylococci
Streptococci
Enterococci
What are 3 gram positive bacilli?
Bacillus
Clostridia
Corynebacteria
Why are gram positive and gram negative different colours?
Gram-negative cells have a thinner peptidoglycan layer that allows the crystal violet to wash out on addition of ethanol. They are stained pink or red by the counterstain
What are 2 gram negative cocci?
Neisseria
Moraxella
What are 5 gram negative bacilli?
E. Coli
Campylobacter
Salmonella
Shingles
Proteus
What are 7 types of agar cultures?
Blood agar
Chocolate agar
Cled agar
MacConkey agar
XLD agar
Sabourard agar
How is chocolate agar made and why I it used?
Blood agar cooked at 80 degrees for 5 mins
-Nutrients are released
What type of microorganism are grown on MacConkey agar?
Only gram negative bacilli
Why is MacConkey agar used?
Differentiates lactose fermenting from non-lactose fermenting
What temperature can bacteria survive at?
-800 to 80 degrees
1200c for spores
What pH can bacteria survive at?
4-9
How long can bacteria survive in water?
2 hours-3 months
spores can live >50 years
Describe the structure of a bacterial cell?
Capsule- sugar polymer that can inhibit immune system
Cell wall- phospholipid membrane
Usually no nuclear membrane
1 circular chromosome
Describe the cytoplasmic membranes of gram positive and gram negative bacteria
Positive: single membrane
Negative: 2 membranes
Describe the peptidoglycan membranes of gram positive and negative bacteria
Gram positive: thick membrane
Gram negative: thin layer between the 2 cytoplasmic membranes
Where are lipoteichoic and teichoic acids present?
Gram positive