Microbiology Study Guide Exam 1 Flashcards

(230 cards)

1
Q

Decomposition

A

Definition- The process by which organic substances are broken down into simpler organic or inorganic matter.
Role- Both positive (nutrient recycling) and negative (food spoilage)
Types of Microbes- Bacteria, fungi

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Produce Food

A

Definition- Microorganisms are used in the production of various foods.
Role- Positive
Type of Microbes- Yeast (bread, beer), bacteria (yogurt, cheese)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Medicine Production

A

Definition- Microorganisms are used to produce antibiotics vaccines, and other pharmaceuticals.
Role- Positive
Type of Microbes- Bacteria (penicillium for penicillin), fungi.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Normal Microbiota

A

Definition- The community of microorganisms that live on and in our bodies
Role- Positive
Type of Microbes- Bacteria, Fungi

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Pathogens/ Infectious Diseases

A

Definition- Microorganisms that cause disease
Role- Negative
Type of Microbes- Bacteria, viruses, fungi, protozoa

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Photosynthesis

A

Definition- The process by which green plants and some other organisms use sunlight to synthesize foods with the help of chlorophyll
Role- Positive
Type of Microbes- Algae, cyanobacteria

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Bacteria

A

Properties- Prokaryotic, unicellular, can be beneficial or pathogenic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Archaea

A

Properties- Prokaryotic, unicellular, often found in extreme environment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Fungi (Yeast &Molds)

A

Properties- Eukaryotic, can be unicellular (yeast) or multicellular (Molds), decomposers

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Protozoa

A

Properties- Eukaryotic, can be unicellular or multicellular, perform photosynthesis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Helminths

A

Properties- Eukaryotic, multicellular, parasitic worms

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Viruses

A

Properties- Acellular, requires a host to replicate, can be pathogenic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Decomposition

A

Definition- The breakdown of dead organic matter

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Photosynthesis

A

Definition- The process by which plants and some microorganisms convert light energy into chemical energy

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Cellular

A

Pertaining to cells

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Acellular

A

Not consisting of, divided into, or containing cells

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Unicellular organisms

A

Consisting of a single cell

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Multicellular

A

Consisting of multiple cells

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Prokaryotic Cells

A

Definition- A cell lacking a true nucleus and membrane-bound organelles

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Eukaryotic Cells

A

Definition- A cell with a true nucleus and membrane- bound organelles

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Animal

A

Definition- A multicellular, eukaryotic organism that is typically motile and heterotrophic (can’t make its own food)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Punishment from God for sin

A

Definition- Punishment from God/ the gods for sinful behavior
Historical ex: Leprosy was often seen as a punishment for sins in medieval Europe

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

Miasma Theory

A

Definition- The theory that disease was caused by “ bad air” or miasmas emanating from decomposing organic matter
Historical ex: Cholera was believed to be caused by miasmas before the germ theory was accepted

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Germ Theory

A

Definition- The theory that specific disease is cause by specific microorganisms
Historical ex: Tuberculosis, caused by Mycobacterium tuberculosis, was one of the diseases that helped establish germ theory

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Leprosy
Areas Affected: Skin, nerves, respiratory tract Spread: Prolonged close contact with an infected person
26
Plague
Areas Affected: Lymph nodes(bubonic), bloodstream (septicemic), lungs (pneumonic) Spread: Flea bites, contact with contaminated fluid or tissue, inhalation of respiratory droplets
27
Smallpox
Areas affected: Skin, internal organs Spread: Direct contact with infected bodily fluids or contaminated objects
28
Cholera
Affected areas: Intestines Spread: Contaminated water or food
29
Polio
Affected areas: Nervous system Spread: Fecal-oral route
30
Leprosy Impact
Impact: Led to social stigma and isolation of affected individuals
31
Justinian Plague Epidemic
Impact: Contributed to the decline of the Byzantine Empire and caused significant population loss
32
European Plague Epidemics (1300s-1600s)
Impact: The Black Death killed an estimated one-third of Europe's population, leading to economic and social changes
33
European syphilis Epidemics (1500s)
Impact: Caused widespread fear and led to the development of early public health measures
34
Smallpox Impact
Impact: Decimated indigenous population in the Americas and led to the first successful vaccination campaign
35
Cholera Epidemics (1800s)
Impact: Spurred improvements in water and sanitation infrastructure
36
Childbed Fever (1800s)
Impact: Led to the adoption of antiseptic techniques in childbirth significantly reducing maternal mortality
37
Polio Epidemics (1900s)
Impact: Led to the development of the Salk and Sabin vaccines, drastically reducing the incidence of the disease
38
Smallpox Vaccine
Development: Created by Edward Jenner using cowpox to confer immunity to smallpox Impact: Led to the eventual eradication of smallpox
39
Pasteur's Vaccines & Sabin Polio Vaccine
Development: Louis Pasteur developed vaccines for rabies and anthrax; Albert Sabin developed the oral polio vaccine Impact: Pasteur's work laid the foundation for modern immunology; Sabin's vaccine helped control polio globally
40
Salk Polio Vaccine
Development: created by Jonas Salk using inactivated poliovirus Impact: Provided effective immunity against polio and was a major public health breakthrough
41
Edward Jenner
Contribution: Developed the first successful smallpox vaccine using cowpox
42
Antonie Van Leeuwenhoek
Development: Improved the microscope and was the first to observe and describe microorganisms. Used single lens microscopes to discover microbes are ubiquitous & diverse
43
Ignas Semmelweis
Developed: Handwashing to prevent childbed fever
44
Joseph Lister
Developed: antiseptic Surgery using carbolic acid (phenol) to clean surgical dressings & instruments to control infections
45
Florence Nightingale
Developed: Collected health data causes of deaths in British field hospitals during the Crimean war EX: Hygiene, sanitation, & nutrition reduced diseases
46
Louis Pasteur
Developed: Linked microbes to spoilage of beer and wine. Heat treatment can kill microbes and prevent spoilage, pasteurization is still used today created vaccines for rabies and anthrax
46
John Snow
Developed: Mapped distribution of cholera cases to find cause by surveyed population to find common factors. Snow identified the link between cholera and water, allowing prevention of the disease
47
Robert Koch
Developed: Techniques to isolate & grow bacteria: Bacillus anthracis bacteria cause anthrax evidence supporting Germ theory of disease
48
Jonas Salk
Developed: Developed the first effective polio vaccine using inactivated poliovirus
49
Albert Sabin
Developed: Developed the oral polio vaccine using live attenuated virus
50
Alexander Fleming
Developed: Discovered penicillin, the if antibiotic
51
Chain and Florey
Developed: Purified and mass-production penicillin for clinical use
52
Sanitation
Definition: Measures to maintain cleanliness and prevent disease Impact: Improved waste disposal and clean water supply reduced the spread of infectious diseases
53
Hygiene
Definition: Practices to maintain health and prevent disease especially through cleanliness Impact: Personal and public hygiene practices, such as handwashing, reduced disease transmission
54
Vaccines
Definition: Biological preparations that provide immunity to specific diseases Impact: Mass vaccination campaigns eradicated or controlled many infectious diseases
55
Antibiotics
Definition: Drugs that kill or inhabit the growth of bacteria Impact: Antibiotics like penicillin treated bacterial infections effectively, reducing mortality rates
56
Emerging Diseases
Definition: Disease that are newly identified or previously unknown Ex: HIV/AIDS, COVID-19, Zika virus Reasons for Emergence: Changes in human behavior environment changes, and increased global travel
57
Stigmatization
Definitions: The act of treating someone negatively based on a distinguishing characteristics or condition
58
Re-emerging Diseases
Definition: Diseases that were previously under control but are now increased in incidence Ex: Tuberculosis, malaria, measles Reasons for Emergence: Antibiotic resistance, reduced vaccination rates, and change in public health measures
59
Isolation
Definitions: Separating infected individuals to prevent the spread of disease
60
Vaccine
Definitions: A biological preparation that provides immunity to a specific disease
61
Barriers
Definitions: Physical or biological measures to prevent disease transmission
62
Eradicated
Definitions: Completely eliminated from a population
63
Eliminated
Definitions: Reduced to zero causes in a specific area
64
Ubiquitous
Definitions: Present everywhere
65
Asepsis
Definitions: The absence of bacteria, viruses, and other microorganisms
66
Epidemiology
Definitions: The study of the distribution and determinants of health-related states in populations
66
Koch's Postulates
Definitions: Criteria to establish a causative relationship between a microbe and a disease
66
Spontaneous Generation
Definitions: The disproven theory that life can arise from no-living matter
67
Iron Lung
Definitions: A mechanical respirator used to assist breathing in polio patients
68
Antibiotic
Definitions: A drug that kills or inhabits the growth of bacteria
68
Physical Therapy
Definitions: treatment to restore movement and function
69
Penicillin
Definitions: The first antibiotic discovered by Alexander Fleming
70
Antibiotic Resistance
Definitions: The ability of bacteria to resist the effects of an antibiotic
71
Prevention
Definitions: measures taken to prevent disease
72
Bacteria
Definition: Unicellular, prokaryotic organisms that are ubiquitous and diverse. Roles: Decomposition, nutrient cycling, disease causation, food production, and biotechnology.
73
Flagellum/Flagella
Composition: Protein (flagellin). Appearance: Long, whip-like structures. Function: Motility. Advantage: Allows bacteria to move towards favorable environments (chemotaxis).
74
Axial Filaments (Spirochetes)
Composition: Protein. Appearance: Internal flagella wrapped around the cell. Function: Motility. Advantage: Enables corkscrew motion, allowing movement through viscous environments.
75
Pilus/Pili
Composition: Protein (pilin). Appearance: Hair-like appendages. Function: Conjugation (DNA transfer between bacteria). Advantage: Facilitates genetic exchange and increases genetic diversity.
76
Fimbria/Fimbriae
Composition: Protein. Appearance: Short, bristle-like structures. Function: Attachment to surfaces. Advantage: Helps bacteria adhere to host tissues and surfaces, aiding in colonization.
77
Capsule
Composition: Polysaccharides or proteins. Appearance: Gelatinous outer layer. Function: Protection against desiccation and immune system evasion. Advantage: Enhances bacterial survival and pathogenicity.
78
Cell Membrane
Types of Bacteria: All bacteria. Composition: Phospholipid bilayer with embedded proteins. Function: Selective permeability, transport, and communication. Advantage: Maintains homeostasis and allows nutrient uptake.
79
Cell Wall
Types of Bacteria: Most bacteria (Gram-positive and Gram-negative). Composition: Peptidoglycan. Function: Structural support and protection. Advantage: Prevents osmotic lysis.
80
Mycolic Acid
Types of Bacteria: Mycobacteria. Composition: Long-chain fatty acids. Function: Provides a waxy, protective layer. Advantage: Increases resistance to desiccation and chemical damage.
81
Teichoic Acid
Types of Bacteria: Gram-positive bacteria. Composition: Polymers of glycerol or ribitol. Function: Structural support and ion regulation. Advantage: Contributes to cell wall rigidity and surface charge.
82
Endotoxin
Types of Bacteria: Gram-negative bacteria. Composition: Lipopolysaccharides (LPS). Function: Elicits strong immune responses. Advantage: Can cause fever and inflammation in hosts, aiding in bacterial survival.
83
Outer Membrane
Types of Bacteria: Gram-negative bacteria. Composition: Lipopolysaccharides, phospholipids, and proteins. Function: Protection and selective permeability. Advantage: Provides an additional barrier against harmful substances.
84
Gram-Positive
Components: Peptidoglycan: Thick layer. Teichoic Acids: Polymers of glycerol or ribitol. Lipoteichoic Acids: Anchored to the plasma membrane. Advantages: Provides structural support and rigidity. Retains crystal violet stain, appearing purple under a microscope. Identification Gram staining results in a purple color
85
Gram-Negative
Components: Outer Membrane: Contains lipopolysaccharides (LPS). Peptidoglycan: Thin layer. Periplasmic Space: Between the outer membrane and plasma membrane. Plasma Membrane: Inner membrane. Advantages: Provides an additional barrier against harmful substances. LPS can trigger strong immune responses. Identification: Gram staining results in a pink or red color
86
Mycobacterial
Components: Mycolic Acid: Long-chain fatty acids. Arabinogalactan: Polysaccharide layer. Peptidoglycan: Linked to arabinogalactan. Mycomembrane: Outer membrane. Advantages: Provides resistance to desiccation and chemical damage. Protects against host immune responses. Identification: Acid-fast staining due to mycolic acid
87
Ribosomes
Composition: Protein and RNA. Function: Protein synthesis
87
Cytoplasm
Composition: Contains 70-80% water, proteins, carbohydrates, and ions. Function: Site of metabolic activities.
87
Chromosome
Composition: DNA. Function: Stores genetic information.
88
Cytoskeleton
Composition: Protein filaments Function: Maintains cell shape, aids in cell division.
89
Plasmids
Composition: Circular DNA molecules. Function: Provides genetic advantages such as antibiotic resistance. Advantage: Can be transferred between bacteria, increasing genetic diversity.
90
Inclusions
Composition: Various substances (e.g., glycogen, poly-β-hydroxybutyrate). Function: Storage of nutrients. Advantage: Provides reserves for times of nutrient scarcity
91
Proteins
Composed of amino acids.
92
Carbohydrates/Sugars
Composed of carbon, hydrogen, and oxygen.
93
Phospholipid bilayer
Composed of phospholipids, forms cell membranes.
94
Peptidoglycan
Composed of sugars and amino acids, forms bacterial cell walls.
95
DNA
Deoxyribonucleic acid, stores genetic information.
95
Mycolic Acid
Long-chain fatty acids found in mycobacterial cell walls.
96
Protein/RNA
Ribosomes are composed of these, essential for protein synthesis.
97
Contains 70-80% Water
Cytoplasm’s water content.
98
Motility
Movement of the cell (e.g., via flagella).
99
Chemotaxis
Movement towards or away from chemical stimuli.
100
Concentration
The amount of a substance in a given area.
101
Attractants
Substances that attract cells.
102
Repellants
Substances that repel cells.
103
Conjugation
Transfer of genetic material between bacteria.
104
Attachment
Adherence to surfaces (e.g., via fimbriae).
105
Avoid Phagocytosis
Mechanisms to evade immune cells.
106
Selectively Permeable Barrier
Allows certain substances to pass while blocking others (e.g., cell membrane).
107
Protection from Lysis in Hypotonic Environment
Prevents cell bursting (e.g., cell wall).
108
Cell Support
Structural integrity (e.g., cytoskeleton).
109
Cell Shape
Determined by the cell wall and cytoskeleton.
110
Storage of Information for Cell Structures And Functions
DNA
111
Make Proteins
Ribosomes
112
Storage of Abundant Nutrients
Inclusions
113
Move to Favorable Environments
Function: Motility (e.g., flagella). Advantage: Avoids death or increases multiplication by moving towards nutrients or away from harmful conditions.
114
Move to certain tissues in host
Function: Chemotaxis. Advantage: Establishes disease by reaching specific tissues.
115
Attachment
Function: Fimbriae, pili. Advantage: Helps establish disease by adhering to host cells.
116
Biofilm Formation
Function: Extracellular polymeric substances (EPS). Advantage: Protects bacteria from environmental stresses and antibiotics.
117
Avoid removal by host phagocytes
Function: Capsule. Advantage: Establishes/maintains disease by evading the immune system.
118
Survival outside of the host
Function: Endospores. Advantage: Allows bacteria to survive harsh conditions.
118
Tigger inappropriate host defenses
Function: Endotoxins. Advantage: Causes high fever and massive inflammation, aiding in bacterial survival.
119
Protect from certain antibiotics/disinfectants
Function: Outer membrane (Gram-negative bacteria). Advantage: Provides an additional barrier against harmful substances.
120
Transfer of abilities
Function: Plasmids. Advantage: Transfers antibiotic resistance and other traits.
121
Components present in All Bacteria
1. Cytoplasm 2. Cell Membrane 3. Ribosomes 4. Nucleoid (Chromosomal DNA) 5. Cell Wall (in most bacteria)
122
Binary Fission
Process: One bacterium splits into two genetically identical daughter cells. Steps: DNA replication, cell elongation, septum formation, cell separation.
122
Components and function differences from Vegetative Cells
Components: DNA, ribosomes, dipicolinic acid, calcium ions, spore coat. Function: Dormant, highly resistant structure.
122
Function of Endospore
Function: Survival in extreme conditions (e.g., heat, desiccation, radiation).
123
Generation Time
Definition: The time it takes for a bacterial population to double. Calculation: ( N_t = N_0 \times 2^n ) ( N_t ): Number of cells at time ( t ) (N_0 ): Initial number of cells (n ): Number of generations Factors Influencing: 1.Nutrient availability 2. Temperature 3. pH
124
Advantage of Endospore Formation
Advantage: Allows bacteria to endure unfavorable conditions for extended periods.
125
Bacteria Genera that form endospores
Ex: Bacillus, Clostridium.
126
Sporulation and Germination
Sporulation: Process of endospore formation triggered by nutrient depletion. Germination: Return to vegetative state when conditions become favorable.
127
Genus and Species Names
Definition: The binomial naming system assigns each organism a two-part name: the genus and the species. Formatting: - Typed: Italicized (e.g., Escherichia coli). -Handwritten: Underlined (e.g., Escherichia coli)
128
Bacillus
Shape: Rod-shaped. Example: Bacillus subtilis.
128
Coccus
Shape: Spherical. Example: Staphylococcus aureus.
129
Vibrio
Shape: Comma-shaped. Example: Vibrio cholerae.
130
Spirillum
Shape: Spiral-shaped, rigid. Example: Spirillum minus.
131
Spirochete
Shape: Spiral-shaped, flexible. Example: Treponema pallidum.
132
Strepto- (Cocci or Bacilli)
Arrangement: Chains. Example: Streptococcus pyogenes (streptococci).
133
Diplo- (Cocci or Bacilli)
Arrangement: Pairs. Example: Neisseria gonorrhoeae (diplococci).
133
Staphylococci
Arrangement: Clusters. Example: Staphylococcus aureus.
134
Osmosis
Definition: Movement of water across a selectively permeable membrane from an area of low solute concentration to high solute concentration.
135
Simple Diffusion
Definition: Movement of molecules from an area of high concentration to low concentration without the use of energy.
136
Facilitated Diffusion
Definition: Movement of molecules across a membrane via transport proteins, from high to low concentration, without energy use.
137
Active Transport
Definition: Movement of molecules against their concentration gradient using energy (ATP).
138
Phagocytosis
Definition: The process by which a cell engulfs large particles or cells.
139
Composition
Definition: Biofilms are composed of microbial cells and extracellular polymeric substances (EPS).
140
Cell structures used to help establish biofilms
Fimbriae: Aid in initial attachment to surfaces. Capsules: Provide protection and help in the formation of the biofilm matrix.
141
Impact
Why Hard to Treat: Biofilms protect bacteria from antibiotics and the immune system, making infections difficult to eradicate.
142
Organelles
Definition: Organelles are specialized subunits within a cell that perform specific functions, often enclosed within their own lipid bilayers
143
Flagellum/ Flagella
Types of Eukaryotic Microbes: Some protozoa, algae. Appearance: Long, whip-like structures. Function: Movement. Advantage: Enables motility to find nutrients or escape predators.
144
Cilia
Types of Eukaryotic Microbes: Some protozoa. Appearance: Short, hair-like structures. Function: Movement and feeding. Advantage: Allows for locomotion and helps in capturing food particles.
145
Cell Membrane
Types of Eukaryotic Microbes: All eukaryotic cells. Composition: Phospholipid bilayer with embedded proteins. Function: Selectively permeable barrier. Advantage: Controls the movement of substances in and out of the cell.
146
Cytoplasm
Composition: 70-80% water, proteins, carbohydrates, ions. Function: Site of metabolic activities.
146
Glycocalyx/Capsule
Types of Eukaryotic Microbes: Some fungi, protozoa. Appearance: Gel-like outer layer. Function: Protection and adherence. Advantage: Protects against desiccation and helps in attachment to surfaces.
147
Cell Wall
Types of Eukaryotic Microbes: Fungi, algae, plants. Composition: Polysaccharides (e.g., cellulose in plants, chitin in fungi). Function: Structural support and protection. Advantage: Provides rigidity and protection against osmotic pressure.
148
Cytoskeleton
Composition: Protein filaments (e.g., actin, microtubules). Function: Maintains cell shape, aids in cell division and intracellular transport.
149
Chromosomes
Composition: DNA. Function: Stores genetic information.
150
Ribosomes
Composition: Protein and RNA. Function: Protein synthesis.
151
Organelles
Examples: Nucleus, mitochondria, endoplasmic reticulum, Golgi apparatus, lysosomes. Function: Perform specific cellular functions.
152
Nucleus
Composition: DNA, nucleoplasm, nuclear envelope. Function: Houses genetic material and controls cellular activities.
153
Mitochondria
Composition: Double membrane, own DNA. Function: ATP production through cellular respiration.
154
Endoplasmic Reticulum (ER) & Golgi Apparatus
Composition: Membrane-bound structures. Function: ER synthesizes proteins and lipids; Golgi apparatus modifies, sorts, and packages proteins and lipids.
155
Lysosomes (not all eukaryotic cells)
Composition: Membrane-bound vesicles containing digestive enzymes. Function: Digestion of engulfed microbes, injured cells, or old organelles.
156
Components Present in All Eukaryotes
1. Plasma Membrane 2. Cytoplasm 3. Ribosomes 4. Nucleus 5. Mitochondria
156
House and Multiply Information
Organelle: Nucleus. Function: Stores and replicates DNA.
157
Make Energy (ATP)
Organelle: Mitochondria. Function: Produces ATP through cellular respiration.
158
Process and Transport Molecules
Organelle: Endoplasmic Reticulum (ER) and Golgi Apparatus. Function: Synthesizes, modifies, and transports proteins, lipids, and sugars.
159
Mitosis
Definition: A process of nuclear division in eukaryotic cells that results in two genetically identical daughter cells. Phases: Prophase: Chromatin condenses into chromosomes; nuclear envelope breaks down. Metaphase: Chromosomes align at the cell’s equator. Anaphase: Sister chromatids separate and move to opposite poles. Telophase: Nuclear envelopes reform around each set of chromosomes.
160
Phagocytosis and Digestion
Organelle: Lysosomes. Function: Digests engulfed microbes, injured cells, or old organelles.
161
Cytokinesis
Definition: The division of the cytoplasm to form two separate daughter cells after mitosis. Process: Animal Cells: A cleavage furrow forms, pinching the cell into two. Plant Cells: A cell plate forms, leading to the separation of the two cells.
162
Organelles
Eukaryotes: Possess membrane-bound organelles (e.g., nucleus, mitochondria). Prokaryotes: Lack membrane-bound organelles.
163
Cell Walls
Eukaryotes: Plants and Algae: Cellulose. Fungi: Chitin. Prokaryotes: Peptidoglycan (in bacteria).
164
Cell Membranes
Eukaryotes: Phospholipid bilayer with sterols (e.g., cholesterol). Prokaryotes: Phospholipid bilayer without sterols (except in some Mycoplasma).
165
Chromosomes Structure
Eukaryotes: Linear chromosomes associated with histone proteins. Prokaryotes: Circular chromosomes without histones.
166
Chromosome Location
Eukaryotes: Phospholipid bilayer with sterols (e.g., cholesterol). Prokaryotes: Phospholipid bilayer without sterols (except in some Mycoplasma).
167
Multiplication Processes
Eukaryotes: Mitosis (for somatic cells) and meiosis (for gametes). Prokaryotes: Binary fission
168
Mold Characteristics
Multicellular: Composed of long, thread-like structures called hyphae. Hyphae Cell Shape: Tubular. Multiplication: Can occur by sporulation (production of spores).
168
Fungi; Cell Walls
Composition: Chitin. Function: Provides structural support and protection.
169
Roles of Fungi
Decomposition: Break down dead organic matter. Recycle nutrients in ecosystems.
170
Yeast Characteristics
Unicellular: Single-celled organisms. Oval Cells: Typically, oval-shaped.
171
Beneficial Symbiotic Relationships:
Lichens: Symbiosis between fungi and algae or cyanobacteria. Mycorrhizae: Symbiosis between fungi and plant roots.
172
Diseases
Human: Infections (e.g., athlete’s foot), allergies, or toxins (e.g., aflatoxins). Plant: Infections (e.g., rusts, smuts).
173
Algae Characteristics/ Roles
Unicellular: Many are single-celled. Motility: Many are motile, using flagella or other structures. Photosynthesis: Produce oxygen and serve as the base of aquatic food webs. Toxins: Some produce toxins that can cause diseases (e.g., paralytic shellfish poisoning).
173
Food & Medicine Production:
Used in the production of bread, beer, and antibiotics (e.g., penicillin).
174
Normal Microbiota
Can be opportunistic pathogens looking for opportunities to cause disease.
175
Types of Motilities
Flagella: Long, whip-like structures. Cilia: Short, hair-like structures. Amoeboid: Movement through pseudopodia. None: Some protozoa are non-motile.
176
Protozoa Characteristics/Roles
Unicellular: Single-celled organisms. No Cell Walls: Lack rigid cell walls. Moist Environment: Require moist environments to survive. Motility: Most are motile. Phagocytes: Have lysosomes for digesting engulfed particles. Zooplankton: Part of the aquatic food web. Disease: Some protozoa cause diseases (e.g., malaria, amoebiasis).
177
Cell Form
Trophozoites: Active, multiplying form. Cysts: Dormant, protected form that can survive harsh environmental conditions.
178
Cysts (Protozoa)
Type: Dormant and protected. Resistance: High resistance to harsh conditions.
179
Endospores (Bacteria)
Type: Dormant and highly resistant. Resistance: Extremely high resistance to harsh conditions.
180
Hyphae (Fungi)
Type: Active and multiplying. Resistance: Moderate resistance.
181
Spores (Fungi)
Type: Dormant and resistant. Resistance: High resistance.
182
Trophozoite (Protozoa)
Type: Active and multiplying. Resistance: Low resistance
183
Vegetative Cells (Bacteria)
Type: Active and multiplying. Resistance: Low resistance.
184
Yeast (Fungi)
Type: Active and multiplying. Resistance: Moderate resistance.
185
Characteristics of Enzymes
Definition: Enzymes are biological catalysts that speed up chemical reactions without being consumed in the process. Activity: Enzyme activity is provided by the enzyme’s active site, where substrates bind, and reactions occur. Specificity: Enzymes are highly specific to their substrates due to the unique shape of their active sites
186
Protein
Large molecules composed of amino acids, essential for various biological functions.
187
Enzyme
A type of protein that acts as a catalyst in biochemical reactions. Activity: The rate at which an enzyme catalyzes a reaction. Active Site: The region on an enzyme where substrate molecules bind and undergo a chemical reaction. Substrate: The reactant that an enzyme acts upon. Product: The molecules produced from the enzymatic reaction.
188
Activity
The rate at which an enzyme catalyzes a reaction. Active Site: The region on an enzyme where substrate molecules bind and undergo a chemical reaction. Substrate: The reactant that an enzyme acts upon. Product: The molecules produced from the enzymatic reaction.
189
Active Site
The region on an enzyme where substrate molecules bind and undergo a chemical reaction.
190
Substrate
The reactant that an enzyme acts upon.
191
Product
The molecules produced from the enzymatic reaction.
192
Metabolism
Definition: Metabolism encompasses all chemical reactions that occur within a living organism to maintain life.
192
Catabolism vs. Anabolism
Catabolism: The breakdown of complex molecules into simpler ones, releasing energy (e.g., cellular respiration). Anabolism: The synthesis of complex molecules from simpler ones, requiring energy (e.g., protein synthesis)
193
Factors Influencing Enzyme Activity
Temperature: Optimal temperature increases activity; too high or too low temperatures can denature the enzyme. pH: Each enzyme has an optimal pH range; deviations can reduce activity. Substrate Concentration: Increased substrate concentration increases activity until the enzyme is saturated. Enzyme Concentration: More enzyme molecules increase the reaction rate, provided there is enough substrate. Inhibitors: Molecules that decrease enzyme activity. Activators: Molecules that increase enzyme activity
194
Role of ATP:
ATP (adenosine triphosphate) is the primary energy carrier in cells, providing energy for various metabolic processes
195
Classifications by Optimal/Required Environment:
Psychrophiles: Thrive in cold environments (0-15°C). Psychrotrophs: Can grow at low temperatures but prefer moderate temperatures (20-30°C). Mesophiles: Prefer moderate temperatures (20-45°C), including human body temperature
195
Key Temperatures
4°C: Refrigeration temperature, slows microbial growth. 37°C: Human body temperature, optimal for many human pathogens.
195
Temperature
Above Optimum: Causes enzyme denaturation and cell death. Below Optimum: Causes dormancy or death due to slowed metabolic processes.
196
pH Scale
Acidic: pH 0-6. Neutral: pH 7. Alkaline (Basic): pH 8-14
197
Classifications
Acidophiles: Thrive in acidic environments. Acid Tolerant: Can survive in acidic conditions but prefer neutral pH. Neutrophiles: Prefer neutral pH. Alkaline Tolerant: Can survive in alkaline conditions but prefer neutral pH. Alkaliphiles: Thrive in alkaline environments.
197
Effect of pH on Microbial Growth
Outside Optimum Range: Can cause death of microorganisms.
197
Optimal Water Content
Cytoplasm: 70-80% water is optimal for cellular functions.
198
Effect of Dehydration
Dehydration: Causes dormancy or death of cells.
199
Isotonic Environment
Definition: Solute concentration is equal inside and outside the cell. Effect on Cells: No net movement of water; cells remain stable.
200
Hypotonic Environment
Definition: Solute concentration is lower outside the cell. Effect on Cells: Water enters the cell, causing it to swell and potentially burst (lysis).
201
Hypertonic Environment
Definition: Solute concentration is higher outside the cell. Effect on Cells: Water leaves the cell, causing it to shrink (plasmolysis)
202
Cell Component for Survival in Hypotonic Environments
Cell Wall: Provides structural support and prevents lysis.
203
Classifications
Halophiles: Thrive in high salt concentrations. Halotolerant: Can tolerate high salt concentrations but do not require them for growth
204
Aerobic vs. Anaerobic Environment
Aerobic: Requires oxygen for growth. Anaerobic: Does not require oxygen; may be harmed by it
205
Roles of Oxygen and Reactive Oxygen Species (ROS)
Oxygen: Essential for aerobic respiration. ROS: Reactive molecules that can damage cellular components. Degradation of ROS: Enzymes like catalase and superoxide dismutase help degrade ROS.
206
Obligate Aerobes
Require oxygen to grow.
207
Microaerophiles
Require low levels of oxygen
208
Aerotolerant Anaerobes
Do not use oxygen but can tolerate its presence.
208
Obligate Anaerobes:
Cannot tolerate oxygen