Micronutrients - Vitamins Flashcards
(31 cards)
What are the forms of Vitamin K?
K1 - phylloquinone - plant sources
K2 - menaquinone - synthesized in the gut
K2 - menadione - synthetic
Functions of vitamin K in the body?
Coagulation, bone mineralization, cell growth, cofactor for carboxylation of glutamic acid.
Where is vitamin K absorbed?
Small intestines
What component is required for absorption of vitamin K?
Bile Salts
After absorption, where does vitamin K go?
Incorporated into chylomicrons, secreted into the lymphatic capillaries, transported to the liver, and repackaged into very-low-density lipoproteins.
Is vitamin K stored in the body?
Very little amounts
Where is vitamin K stored?
Liver and fat - but very little
How is vitamin K excreted?
Feces via bile
Nutrient partners that help with absoptoin of vitmain K?
Fat
Adults RDA of vitamin K?
Males - 120 mcg; Females - 90 mcg
Top Ten Food Sources of Vitamin K?
- Kale - 544 mcg per cooked cup - 453% of RDA
- Broccoli - 220 mcg per cooked cup - 183%
- Brussel Sprouts - 219 mcg per cooked cup - 182%
- Cabbage - 163 mcg per cooked cup - 136%
- Pickeled Cucumbers - 130 mcg per cup - 109%
- Asparagus - 91 mcg per cup - 76%
- Kiwi - 73 mcg per cup - 76%
- Okra - 64 mcg per cup - 53%
- Green Beans - 60 mcg per cooked cup - 50%
- Lettuce - 556 mcg per cup - 47%
Supplemental forms and dosage of vitamin K?
Phylloquinone - 25-100 mcg
Menaquinone-4 - 25-100 mcg
Symptoms of vitamin K deficiency?
Easy bruising and bleeding, blood in urine and stool, tarry black stools, bleeding gums, heavy menstural bleeding.
Methods of lab testing for vitamin K?
Prothrombin Time - normal 11 to 14 seconds
Plasma serum phylloquinone (reflects last 24 hours) - <0.5 mcg/L = deficient
Drug-Nutrient Interactions of Vitamin K?
Vitmain K antagonists - warfarin
Large doses of vitamin A and E
Prolonged broad spectrum antibiotics can interfere with synthesis in the gut
Is vitamin C fat or water soluble?
Water
Functions of Vitamin C in the body?
Improves absorption of nonheme iron, collogen synthesis, repairs cartilage, bones, and teeth, neurotransmitter synthesis, antioxidant, anti-histamine, strengthens immunity, aids in healing, aids in protein metabolism.
Is vitamin C stored in the body?
No
How is vitamin C excreted?
Urine
Nutrient partners of vitamin C?
L-Carnitine, bioflavonoids
Nutrient inhibitors of Vitamin C absorption?
Toxins, tobacco, oxidants, asprin, caffiene, diuretics, cortisone, stress, inflammation
Adult RDA of vitamin C?
Males - 90 mg; Females - 75 mg
Top 10 Food Sources of Vitamin C?
- Guava - 377 mg per cup - 419% of RDA
- Kiwi - 167 mg per cup - 185%
- Bell Peppers - 152 mg per cup - 169%
- Strawberry - 98 mg per cup - 108%
- Oranges - 96mg per cup - 106%
- Papaya - 88 mg per cup - 98%
- Broccoli - 81 mg per cup - 90%
- Tomato - 55 mg per cup - 61%
- Snow Peas - 38 mg per cup - 42%
- Kale - 23 mg per cup - 26%
Supplemental forms of vitamin C?
Ascrobic acid, buffered, ester