Midterm

Question 1

is all the activities in producing animals and theirproducts or benefits to meet the. needs of people. These industry activitiesstrive to catalyze animal production for maximum.

Answer 1

Animal industry

Question 2

a branch of agriculture concerned with the production andcare of domestic animals

Answer 2

Animal Husbandry

Question 3

Cattle intact male

Answer 3

Bull

Question 4

Female cattle who has not have calf

Answer 4

Heifer

Question 5

Born naturally without horns

Answer 5

Polled

Question 6

Desirable presence of fat in the muscle

Answer 6

Marbling

Question 7

Amount of available retail cuts from the carcass

Answer 7

Cutability

Question 8

Keeping mature cattles to produce calves
Cows bred every year
Calves sold 2 ways

Answer 8

Cow-calf operations

Question 9

Calves between 1 to 2 years of age sold to another producer to feed out to slaughter weight

Answer 9

Yearling feeders

Question 10

Meat of young calves that are not used for replacement animals

Answer 10

Veal

Question 11

Meat from cattle

Answer 11

Beef

Question 12

A young female feed that has not given birth or farrowed

Answer 12

Gilt

Question 13

Mature male hog

Answer 13

Boar

Question 14

A male pig that has been castrated at a young age

Answer 14

Barrow

Question 15

An older female pig

Answer 15

Sow

Question 16

Group name for all domesticated birds

Answer 16

Poultry

Question 17

Chickens that are used to produced large quantities of eggs

Answer 17

Layers

Question 18

Young male chicken

Answer 18

Cockerel

Question 19

The _____________ species play a very important economic and socio-cultural roles for the wellbeing of rural households, such as food supply, source of income, asset saving, source of employment, soil fertility, livelihoods, transport, agricultural traction, agricultural diversification and sustainable agriculture. Its output sustains the local demand and considered to be essential commodities within the country.

Answer 19

Livestock

Question 20

has been a critical driver of socio-political priorities
globally, regional, and national levels. The food and agricultural
sectors were faced with the permanent challenges of rising world
population, sustainability, and uneven income growth.
These pause a problem of increasing total food production,
satisfying the diverse consumers’ demand, and meeting quality
standards for safety, environment, welfare, and ethic while keeping
food affordable.

Answer 20

Food Security

Question 21

Support for cultivated forage, training on improved feed
conservation, training of farmers on efficient feed practices,
treatment of straws and feed processing. information and sensibilization on bush fire

Answer 21

Feed scarcity

Question 22

Major problems in the animal industry

Answer 22

Feed scarcity
Lack of animal housing
Unavailability of water

Question 23

the study of the biology of animals that are under the control of humankind.

Answer 23

Animal Science

Question 24

the process through which livestock animals are studied and understood. It involves breeding, feeding, care and management of animals; marketing and processing of animals and their products based on knowledge gained through experience and research

Answer 24

Animal Science

Question 25

Described as the production and management animals. Livestock are animals kept on a farm su cow, sheep, pig, goat, or chicken. Poultry are domesticated birds that are kept for eggs and meat.

Answer 25

Animal Science

Question 26

-the science of heredity and the variation of inherited characteristics.

Answer 26

Genetics

Question 27

- the use of biometry and genetics to improve farm animal production.

Answer 27

• Animal breeding

Question 28

the study of nutrients and how the body uses en

Answer 28

Animal Nutrition

Question 29

the study of the physical and chemical processes of an animal or any of the animal's body system or cells.

Answer 29

Animal physiology

Question 30

is the study of how diseases, parasites, and environmental factors affect productivity and animal welfare.

Answer 30

Animal health

Question 31

the science of handling, distributing, and marketing meat and meat products.

Answer 31

Meat Science

Question 32

science of providing milk animals products as food.

Answer 32

Dairy Product Science

Question 33

collective set of tools and applications of living organisms, or parts of organisms, to make or modify products, improve plants or animals, or develop microorganisms for specific uses.

Answer 33

Biotechnology

Question 34

In an ecosystem the continued growth of plants and animals depends on maintenance of the balance between the _______________ and ______________

Answer 34

Food consumers and food producers

Question 35

-feed on plants

Answer 35

Herbivores

Question 36

-feed on animals/ meat

Answer 36

Carnivores

Question 37

-feed on both plants and animals

Answer 37

Omnivores

Question 38

form of animal husbandry where domesticated animals (known as "livestock") are released onto large vegetated outdoor lands (pastures) for grazing.

Answer 38

Pastoralism

Question 39

of farm animals includes all the organs and tissues associated with the breaking down or digestion of food in the body. It includes the teeth or beak, tongue, the alimentary canal or digestive tract and all the associated gland secreting enzymes and other body fluids

Answer 39

Digestive System

Question 40

is the breakdown of foods substances in the digestive tract into absorbable forms. This process starts from the mouth through mastication which increases the surface area and allows microbes to have quicker access to act the food substances

Answer 40

Digestion

Question 41

A ______________ digestive system has a simple stomach

Answer 41

Monogastric

Question 42

Examples of monogastric animals

Answer 42

Dogs cats swine humans

Question 43

acts to soften and moisten the small food particles. Saliva also contains an enzyme which starts the digestion of starch

Answer 43

Salivary glands

Question 44

— tiny finger-like projections located along the wall of the small intestine that aid in food absorption

Answer 44

Villi

Question 45

— a gland which secretes digestive juices necessary for the digestion of fats, carbohydrates, and proteins

Answer 45

Pancreas

Question 46

(also known as the true stomach of chicken) is the glandular stomach where digestion primarily begins, where gastric enzymes and hydrochloric acid are secreted

Answer 46

Proventiculus

Question 47

In chicken it is where the food is stored and soaked. Food then moves from the crop to the proventriculus

Answer 47

Crop

Question 48

Small intestine is composed of

Answer 48

Duodenum Ileum Jejunum

Question 49

Liquefied food exits the stomach and enters the first portion of the small intestine

Answer 49

(chyme)

Question 50

“blind gut” is located at the beginning of the large intestine it connects the small intestine to the colon. In most animals, the cecum has little function. However in animals such as the horse and rabbit, the cecum is very important in the digestion of fibrous feeds

Answer 50

Cecum

Question 51

: having more than one digestive cavity a polygastric protozoan also : having the stomach divided into several chambers —used of ruminants

Answer 51

Polygastric

Question 52

The ______________ is designed for food to be ingested, eructated (belched up), chewed, and swallowed again

Answer 52

polygastric system

Question 53

refers to grasses,

Answer 53

Forage

Question 54

refers to other high-fiber food sources.

Answer 54

roughages

Question 55

Ruminants will “chew their cud” ______________ their food material and then grind it with their molars at a time when the animal is resting

Answer 55

(regurgitate)

Question 56

small bone at the top of the spine which the backbone connects to which allows a chicken to move their head.

Answer 56

Atlas

Question 57

the 'framework' upon which the body is built – it provides support, protection and enables the animal to move. It consists of bones and connective tissue, including cartilage, tendons, and ligaments. It's also called the musculoskeletal system.

Answer 57

Skeletal system

Question 58

consists of the skull, the ribs and the vertebral column. The skull is similar to a dog’s skull but is more elongated. The vertebral column starts at the base of the skull and runs horizontally along the body.

Answer 58

axial skeleton

Question 59

__________ consists of two forelimbs and two hindlimbs. The forelimb is made up of a scapula, humerus, radius, ulnar, the capus, metacarpals and phalanges.

Answer 59

appendicular skeleton

Question 60

_______________ are the bones located in the heart called ossa cordis. These bones are not attached to any other bones and their function is to provide strength to the soft tissue.

Answer 60

splanchnic skeleton

Question 61

is composed of the cerebrum, cerebellum, and brainste

Answer 61

brain

Question 62

serves as the command center for your body. It is controlled by your brain and governs your motions, thoughts, and instinctive responses to the environment around you. It also regulates other physiological functions and activities including digestion, respiration, and sexual development (puberty).

Answer 62

nervous system

Question 63

is a protective coating that surrounds each nerve. Myelin insulates the nerve and allows signals to pass through

Answer 63

Myelin

Question 64

is made up of your brain and spinal cord. Your brain sends information to the rest of your body via your nerves.

Answer 64

central nervous system (CNS)

Question 65

system is made up of several nerves that branch out from your CNS all around your bod

Answer 65

peripheral nervous

Question 66

directs your voluntary motions.

Answer 66

somatic nerve system

Question 67

regulates the actions you perform without thinking about them.

Answer 67

autonomic nervous system

Question 68

are bundles of axons in the peripheral nervous system (PNS) that act as information highways to carry signals between the brain and spinal cord and the rest of the body.

Answer 68

Nerves

Question 69

is a complex network of glands and organs. It uses hormones to control and coordinate your body's metabolism, energy level, reproduction, growth and development, and response to injury, stress, and mood. The following are integral parts of the endocrine system:

Answer 69

endocrine system

Question 70

The ________ is located at the base of the brain, near the optic chiasm where the optic nerves behind each eye cross and meet. The hypothalamus secretes hormones that stimulate or suppress the release of hormones in the pituitary gland, in addition to controlling water balance, sleep, temperature, appetite, and blood pressure

Answer 70

hypothalamus

Question 71

An ______________ is located on top of each kidney. Like many glands, the adrenal glands work hand-in-hand with the hypothalamus and pituitary gland. The adrenal glands make and release corticosteroid hormones and epinephrine that maintain blood pressure and regulate metabolism

Answer 71

adrenal gland

Question 72

The __________ delivers oxygen, nutrients, hormones, and other important substances to cells and organs in the body. It plays an important role in helping the body meet the demands of activity, exercise, and stress. It also helps maintain body temperature, among other things

Answer 72

cardiovascular system

Question 73

. It fights invading germs in the blood (the spleen contains infectionfighting white blood cells) it controls the level of blood cells (white blood cells, red blood cells and platelets) it filters the blood and removes any old or damaged red blood cells.

Answer 73

Spleen

Question 74

These tiny blood vessels have thin walls. Oxygen and nutrients from the blood can move through the walls and get into organs and tissues. The capillaries also take waste products away from your tissues. Capillaries are where oxygen and nutrients are exchanged for carbon dioxide and waste

Answer 74

Capillaries

Question 75

______________ is the network of organs and tissues that help you breathe. It includes your airways, lungs and blood vessels. The muscles that power your lungs are also part of the respiratory system. These parts work together to move oxygen throughout the body and clean out waste gases like carbon dioxide.

Answer 75

respiratory system

Question 76

Muscle that helps your lungs pull in air and push it out

Answer 76

Diaphragm

Question 77

: Tiny air sacs in the lungs where the exchange of oxygen and carbon dioxide takes place.

Answer 77

Alveoli

Question 78

The ___________ is a passive biological system that removes excess, unnecessary materials from the body fluids of an organism, so as to help maintain internal chemical homeostasis and prevent damage to the body.

Answer 78

excretory system

Question 79

The ______________ of an organism, also known as the genital system, is the biological system made up of all the anatomical organs involved in sexual reproduction.

Answer 79

reproductive system

Question 80

Female sheep

Answer 80

Ewe

Question 81

Male sheep

Answer 81

Ram