Modern and Contemporary Cakes and Cake Toppers Flashcards

1
Q

Name 4 characteristics of a traditional wedding cake.

A

~ Multi-Tiered
~ Covered in White Icing
~ Embellished with Piping
~ Made of Heavy Fruit Cake

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2
Q

Name 4 ways contemporary cakes may differ from traditional wedding cakes.

A
~ Possessing interesting and/or flavours
~ Pushing structural limitations
~ Challenging traditional conventions
~ Utilizing seasonal colours and/or flowers
~ Telling a story
~ Representing the celebrant(s)
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3
Q

List 5 places inspiration may come from for a wedding cake.

A
~ Culture
~ Colours
~ Design
~ Character Genre
~ Miscellaneous Objects
~ Animals
~ Seasons
~ Botanicals
~ Location/Venue
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4
Q

Name 2 famous cake designers

A

~ Ron Ben-Israel
~ Hayley Elizabeth
~ Jasimine Rae
~ Rosalind Miller

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5
Q

List 5 mediums edible cake toppers can be made from

A
~ Marzipan
~ Gum Paste
~ Pastillage
~ Mexican Paste
~ Sugar Work
~ Rolled Fondant
~ Chocolate
~ Sugar Veil
~ Wafer Paper Flowers
~ Modeling Paste
~ Modeling Chocolate
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6
Q

List 4 mediums non-edible cake toppers can be made from

A
~ Fresh Flowers
~ China or Ceramic Figurines
~ Fabric Ribbons and Laces
~ Wired Decorations
~ Plastic Figurines
~ Glass Figurines
~ Paper Figurines
~ Wooden Figurines
~ Metal Figurines
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7
Q

Name a famous sugar sculptor

A

Carlos Lischetti

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