Molecular bonding Flashcards

(52 cards)

1
Q

what is a condensation reaction?

A

reaction that occurs when two molecules are joined together with the removal of water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

what is hydrolysis reaction?

A

reaction that occurs when a molecule is split into two smaller molecules with the addition of water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

what is a monomer?

A

a small molecule which binds to many other identical molecules to form a polymer

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

what is a polymer?

A

a large molecule made from many smaller molecules called monomers (think hundreds)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

what does hydrolysis stand for?

A

water, splitting

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

what does a condensation reaction do in relation to bonding?

A

breaking and formation of covalent bonds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

what is a dimer?

A

when two monomers join together

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

what are the main types of biological molecule necessary to function?

A

carbohydrates, proteins, water, nucleic acid, lipids

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

name 6 monosaccarides

A

glucose, fructose, galactose, maltose, sucrose, lactose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

what is glycogen structurally?

A

polymer of glucose in animals

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

what is cellulose structurally?

A

polymer of glucose in plant cell wall

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

what is polymerisation?

A

the process on joining monomers together to make a polymer

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

what is starch structurally?

A

polymer of glucose in plants

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

what are macromolecules?

A

very large molecules

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

how many atoms do macromolecules have?

A

1000 or more (tf have a high molecular mass)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

are macromolecules and polymers the same?

A

polymers can be macromolecules, however, not all macromolecules are polymers as the subunits of polymers have to be the same repeating units

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

what is a covalent bond?

A

the sharing of two or more electrons between two atoms

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

when is a non-polar bond formed?

A

if the electrons are shared equally (the electronegativities are equal)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

when is a polar bond formed?

A

when the electronegatitvities

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

what are carbohydrates made up of?

A

C, H and O

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

what are proteins made up of?

A

C, H, O, N and S

22
Q

what are nuclei acids made up of?

A

C, H, O, N and P

23
Q

what are lipids made up of structurally?

24
Q

why are organic compounds very stable if they contain carbon atoms?

A

carbon atoms can form 4 covalent bonds (very strong tf require a large amount of energy)

25
what can polymers can carbon atoms form?
straight chains, branched chains or rings
26
what are the three types of carbohydrates?
monosaccharides, disaccharides and polysaccharides
27
what are two types of nucleic acid?
rNA and DNA
28
what is rNA?
ribonucleic acid
29
what is DNA?
deoxyribonucleic acid
30
what is the difference between between rNA and DNA?
rNA- ribose DNA- deoxyribose
31
what will monosaccharides always taste like?
sweet
32
what is a monosaccharide?
single sugar monomer (all reducing sugar)
33
what is the general formula for monosaccharides?
CnH2nOn
34
how to rememberer general formula of monosaccharides?
C and O same H double
35
in monosaccharides, what is n=3?
triose sugar (3 carbon)
36
in monosaccharides, what is n=5?
pentose sugar (5 carbon)
37
in monosaccharides, what is n=6?
hexose sugar (6 carbon)
38
are monosaccharides soluble or insoluble?
soluble in water (which is polar) but not in non-polar solvents
39
what is a monosaccharide function?
source of energy
40
what is the difference between ribose and deoxyribose?
deoxyribose lost O at C2
41
what is the formula of ribose?
C5H10O5
42
what sugar is ribose?
pentose sugar
43
what is the function of ribose?
component of rNA, ATP and NAD
44
what is the formula of deoxyribose?
C5H10O4
45
what sugar is deoxyribose?
pentose sugar (even though it lost O, no. of C remain the same)
46
what is the function of deoxyribose?
component of DNA
47
what is the monomer and polymer of carbohydrates?
monomer: monosaccharides polymer: polysaccharides
48
what is the monomer and polymer of proteins?
monomer: amnio acids polymer: polypeptides and proteins
49
what is the monomer and polymer of nucleic acids?
monomer: nucleotides polymer: DNA and rNA
50
why is water polar?
the O atom has a greater number of protons in its nucleus, tf attracts the pair of e- more than H atoms (h's are delta + and O is delta -)
51
what is a hydrogen bond?
weak interaction which happens whenever molecules contain partially negatively charged NOF atom bonded to partially positively charged hydrogen atom
52
which is stronger, covalent or hydrogen bonding?
covalent