Molecular Medicine Block 3 Flashcards
(359 cards)
Essential dietary requirements
Amino acids, fats, vitamins, minerals
Excess fuel stored as
Carbohydrate (glycogen) and fat (triglycerides)
Process of anabolism
Animals don’t store protein for use in fasted state
Waste
Compounds generated by metabolism, foreign compounds taken in as food and drink that aren’t useful as fuel
Body has a echo sim to dispose of them
ATP
Chemical unit of energy used by cells for fuel
Dietary and stored fuel is oxidized to produce energy in the form of heat and ATP
2 mechanism to produce ATP
Substrate level phosphorylation
Oxidative phosphorylation
3 fuels oxidized to produce ATP
Carbohydrates fats and proteins
Process of catabolism
Branched metabolic pathways common
Different fuels from many sources enter similar metabolic pathways
Fates of metabolites are determined by an organisms energy status
Common substrate produced
Acetyl coA
Can be metabolized (completely when oxidized to CO2 and H2O
can be stored as fatty acids and triglycerides
Common substrates may produce different storage fuels such as
Glucose converted to glycogen and fat
Other metabolites can only become fat
Major dietary carbs
Starch (polysaccharide)
Simple sugars : glucose and fructose
Disaccharides lactose and sucrose
Dietary proteins
Polymeric chain of amino acids linked by peptide bonds
Digestion breaks them into amino acids and dipeptides for absorption
Dietary lipids (fat)
Triglyceride fats oils
Dietary alcohol
Ethanol
Energy content of food
1 kcal = 4.128 kj
Carbs and proteins 4 kcal/g
Fat 9 kcal/g
Alcohol 7kcal/g
Body stores fuel how
Fat - triglycerides stored in droplets in adipose tissue(85% of stored fuel, very efficient)
Carbohydrate - glycogen stored in cytosolic granules in liver and muscle cells (limited)
Protein - function as structural component of enzymes, can be used as fuel but may result in loss of function
ATP transfers phosphate to what in muscle
Creatine
Creatine phosphate generated by Creatine kinase from atp and Creatine to store atp equivalent
Daily energy expenditure
Basal metabolic rate (BMR) + physical activity + set induced thermogenesis + wound repair and growth
Measurements of body composition
Body fat %
BMI 704x(weight/height^2)
Effective weight loss
Calorie intake less than calorie expenditure
Change eating habits increase fiber and grains decrease fat
Increase exercise specifically low impact aerobic
Essential fatty acids
Linolenic acid - seeds, green leafy vegetables
Linoleic acid - vegetable oils
Eicosapentanoic acid (EPA) - cold water fatty fish, milk, yogurt
Docosahexaenoic acid (DHA) - cold water fatty fish, full fat milk, yogurt
Essential amino acids
PVT TIM HALL
phenylalanine, valine, threonine tryptophan, isoleucine, methionine, histidine, arginine lysine, leucine
Nitrogen balance - amino acids required for protein synthesis, excess proteins ingested not stored they’re removed as waste and carbon skeleton stored as fat or glycogen
Nitrogen balance
Positive - growing child, pregnant woman, body builders
Balanced - adult
Negative - illness, injury, stress
Kwashiorkor : protein deficit but not calorie deficit
Marasmus : protein and calorie deficit
Anorexia nervosa : eating disorder
Long term starvation leads to what illness
Kwashimiorkor and marasmus
Anabolic pathways
Synthesize molecules for fuel (glycogen, triglyceride, glucose)
Synthesize molecules for function (dna/rna, proteins, amino acids acids, membranes and extra cellular matrix)