North Italy Flashcards

(71 cards)

1
Q

DOCG of Emilia-Romagna

A

Romagna Albana

Colli Bolognesi pignoletto

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2
Q

First DOCG in Italy

A

Romagna Albana in Emilia-Romagna

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3
Q

The grape variety for Colli bolognesi pignoletto

A

Grechetto

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4
Q

Grape variety for romagna Albana

A

Albana

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5
Q

DOC for lambrusco

A

Lambrusco Di sorbara
Lambrusco di grasparossa di castelvetro
Lambrusco salamino
Lambrusco montovano

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6
Q

Producers of lambrusco

A
Cleto chiarli 
Fattoria moretto 
Lini 
Fiorini 
Tenuta pederzana
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7
Q

Local name for vermentino in Liguria

A

Vermentino

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8
Q

Local red and white grape of liguria

A

Red - Rossese

White - Bosco

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9
Q

Bosco grape application in Liguria

A

Cinque Terre

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10
Q

Top DOC of Liguria

A

Colli di luni

Riviera ligure ponente

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11
Q

River in Valle d aosta

A

Dora baltea river

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12
Q

Sub zones of Valle d Aosta DOC

A
Arnad montjovet 
Blanc De morgex et de la salle 
Chambave 
Donnas 
Enfer D arvier 
Nus 
Torette
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13
Q

Local name for Nebbiolo in value d Aosta

A

Picotendro

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14
Q

Which water body is important in piedmonte

A

Po

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15
Q

Which is the water body along barolo and barbaresco

A

Tanaro

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16
Q

Top communes of barolo

A
La morra
Barolo 
Serralunga d alba
Monforte d alba 
Castiglione falletto
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17
Q

Soils of different commune in barolo

A

La morra and barolo -Calcareaus marl softer style

Monforte d alba, serralunga d alba , castiglione falletto -Sandstone soil/ tannic wines

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18
Q

Ageing for barolo

A

At least for 38 months and 18 months in wood

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19
Q

Barolo reserva ageing

A

62 months with 18 months in wood

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20
Q

Commune of barbaresco

A

Barbaresco
Neive
Treiso
San Rocco and seno d Elvio in Alba

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21
Q

Ageing for barbaresco

A

26 months with min 9 months in oak

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22
Q

Ageing for barbaresco Reserva

A

50 months with min 9 months in oak

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23
Q

Style and grape variety used by roero DOCG

A

Red Nebbiolo
White arnies
Spumante

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24
Q

Style and grape variety used by gattinara

A

Red - Nebbiolo plus bonarda and vespolina

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25
Ghemme style and grape variety
Red - Nebbiolo plus uva rara and vespolina
26
Nebbiolo is also know as in ghemme and gatinara
Spanna
27
Which DOC near ghemme produce Nebbiolo based wines
Lessona Sizzano Carema
28
DOCG for barbera in piedmont
Barbera d Asti Barbera del monferrato superiore Nizza
29
Ruche Di castagnole monferrato
Red made with ruche grape
30
DOCG for dolcetto grape variety
Dogliani Dolcetto Di ovada superiore Dolcetto diano d Alba
31
First still wine to be promoted to DOCG level
Gavi DOCG
32
Style and grape variety used by Gavi DOCG
White , frizzante and Spumante and methode Classico | Cortese
33
Style and grape variety used by erbaluce de caluso
White , Spumante and passito from 100% erbaluce
34
Style of wine made by Asti docg
Spumante Methode Classico Moscato d Asti Grape variety - moscato Bianco
35
Sparkling wine appelation of piedmont
Alta langa Asti Brachetto d acqui
36
Still wines from franciacorta is released as
Curtefranca DOC or Sebino IGT
37
Blanc de blanc style In franciacorta is known as
Saten
38
Grape variety of franciacorta
Chardonnay Pinot Nero Pinot bianco
39
How much time does franciacorta NV spends on lees
Min 18 months
40
Min Pinot Nero required for franciacorta rose
Min 35%
41
Vintage franciacorta is also know as
Millesimato
42
Min time vintage franciacorta will spend time on lees
30 months
43
Min time on lees for franciacorta Reserva
Min 60 months
44
Oltrepo pavase grape variety
Min 70% Pinot noir plus Chardonnay Pinot Grigio Pinot bianco
45
Ageing on lees for for non vintage oltrepo pavase
Min 15 months
46
Ageing on lees for vintage oltrepo pavase
Min 24 months
47
Nebbiolo is also know as in lombardy
Chiavennasca
48
Sub zones of valtellina superiore
``` Valgella Inferno Grumello Sassela Maroggia ```
49
If bottled in Switzerland valtellina superiore is known as
Stagafassli
50
Style of wine made by moscato du scanzo
Sweet passito style red from moscato grape
51
Grape variety for Valpolicella
``` Corvina Rondinella Molinara Negrara Oseleta ```
52
Sub zones of valpolicella
Classico | Valpantena
53
Communes of Classico zone of valpolicella
``` Fumane Negrar Marano Sant Ambrogio San pietro ```
54
Style of wine made by Valpolicella DOC
Valpolicella Valpolicella Classico Valpolicella valpantena Valpolicella superiore
55
Difference between Valpolicella and Valpolicella superiore
Superiore 1 year of ageing 1% extra alcohol
56
How many months is the grape dried for amarone
3 months
57
How many months is the grapes dried for recioto Della Valpolicella
4 months
58
Ageing for amarone and amarone Reserva
Amarone - min 2 year | Amarone Reserva- Min 4 year
59
Style of wine made by recioto della Valpolicella
Recioto Classico Valpantena Spumante both Classico and Valpantena
60
Rose produced in bardolino is known as
Bardolino chiaretto
61
Grape variety for Soave
Min 70% garganega | Max 30% Trebbiano Di Soave and Chardonnay
62
Sub zones of Soave
Colli scaligeri | Classico
63
DOCG of Soave
Recioto de Soave | Soave Superiore
64
Ageing for Soave superiore
1 year
65
DOCG of Fruili venezia Giulia
Ramandolo DOCG Colli orientali del fruili picolit DOCG Rossazzo DOCG Lison DOCG
66
Style and grape variety used by ramandolo DOCG
Style sweet passito wines | Grape verduzzo gialla
67
Colli orientali del friuli picolit style and grape variety
Sweet passito style wine made from picolit
68
Sub zone of Colli orientalifruili del picolit and is also a monopole Of which producers
Cialla | Monopole producer - Ronchi del cialla
69
Orange wine producers of fruili
Radikon | Gravner
70
Style and grape variety of Lisson DOCG
Dry white from min 85% fruilano
71
Style and grape variety used by rossazzo docg
Dry white from min 50% fruilano plus sau blanc , ribolla, Pinot bianco