Nutrition and Metabolism Flashcards

(55 cards)

1
Q

What is Nutrition?

A

The nutrients that are provided by the food we eat.

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2
Q

What is meant by Metabolism?

A

What the body does with the nutrients we ingest once they are delivered to the cell.

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3
Q

What examples of nutrients are used for growth and repair or maintenance?

A

Fats, Proteins, Vitamins and Minerals.

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4
Q

What are macronutrients?

Required in large amounts

A

Carbohydrates, Proteins and Fat.

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5
Q

What are micronutrients?

Required in small amounts

A

Minerals and Vitamins.

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6
Q

List 3 examples of monosaccharides…

A

Galactose, Glucose & Fructose.

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7
Q

List 2 examples of Disaccharides…

A

Sucrose & Lactose.

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8
Q

List 2 examples of Polysaccharides…

complex carbohydrates

A

Cellulose & Starch.

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9
Q

All carbohydrates generate…

A

Glucose.

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10
Q

List 2 uses of carbohydrates within the body…

A
  1. Converted into energy - Neurons and red blood cells depend on glucose.
  2. Form structural components of other molecules - Eg glycoproteins.
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11
Q

What is the daily requirement of Carbohydrates within the body?

A

230 grams

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12
Q

Nearly all carbohydrate come from…

A

Plants

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13
Q

What is fibre?

A

An animal or plant carbohydrate that resists digestion.

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14
Q

List 2 effects of fibre…

A
  1. Absorbs water into the intestines & softens stools.

2. Provides bulk to speed up transit time.

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15
Q

What is the body’s daily requirement of fibre?

A

24 grams

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16
Q

An excess of fibre in the diet…

A

Interferes with mineral absorption such as iron and calcium.

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17
Q

Proteins constitute what percentage of body mass?

A

12-15%

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18
Q

Proteins are broken down into…

A

Amino acids in the digestive tract.

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19
Q

Transamination occurs in the…

A

Liver.

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20
Q

How many amino acids are there?

A

20.

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21
Q

How many amino acids must be ingested as they cannot be synthesised by the body?

A

8.

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22
Q

What is the body’s daily requirement of protein?

A

45-50 grams depending on age & sex.

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23
Q

Amino acids have an…

A

Amino group and a carboxyl (acid) group.

24
Q

Complete proteins which contain all of the essential amino acids are found in…

A

Animal Products.

25
Incomplete proteins which lack one or more of the essential amino acids are found in...
Plant sources.
26
Advantage of getting protein from animal sources?
These sources also provide other nutrients such as vitamins and minerals.
27
Disadvantage of using plant sources for protein?
They must be combined to ensure all amino acids are provided.
28
List 4 uses of lipids...
1. Energy storage - twice as much per gram as sugars and proteins. 2. Absorption of fat-soluble vitamins 3. Plasma membranes and myelin. 4. Precursor of steroids, bile salts, vitamin D & prostaglandins.
29
What is the body's daily requirement of lipids?
70 grams of which 20 grams should be saturated.
30
Most fatty acids can be...
Synthesised.
31
Are lipids water soluble?
No
32
How are Lipids transported in the blood?
As lipoprotein droplets.
33
Chylomicrons transport...
Triglycerides & cholesterol from the small intestine to the liver via lymphatic vessels.
34
Sources of vitamins?
Meat and vegetables.
35
Sources of Minerals?
Vegetables, milk, eggs, meat, fish and shellfish.
36
What nutrients must be increased in pregnancy?
Fibre and protein.
37
What minerals are required in pregnancy?
Calcium, Folate, Zinc, Iodine & Iron.
38
What vitamin is required when breastfeeding?
Vitamin D.
39
1 Kilocalorie is equal to...
4.184 kilojoules
40
Metabolic rate =
Rate of energy released from cells.
41
What is Basal Metabolic Rate?
The energy release required to support vital organs at rest.
42
What is anabolism?
Glucose converted to glycogen or triglycerides for storage.
43
What is catabolism?
Glucose is used to form ATP by glycolysis
44
Does Glycolysis require oxygen?
No
45
What is the ATP yield from glycolysis?
2 molecules.
46
In the absence of oxygen what is pyruvic acid converted into?
Lactic acid.
47
In the presence of oxygen what is the yield of ATP?
38 molecules.
48
What is normal blood plasma glucose?
3.5 - 8.0 mmol/L
49
Where is insulin secreted?
From the beta cells of the pancreas.
50
How does insulin lower blood glucose?
1. Increases entry of glucose into cells. 2. Stimulates glycogenesis. 3. Stimulates protein and fat synthesis. 4. Inhibits gluconeogenesis.
51
Ketones are produced when the liver breaks down...
Fats and proteins.
52
Too many ketones can lead to...
Ketoacidosis.
53
Condition that leads to increased risk of ketoacidosis?
Diabetes mellitus.
54
Does insulin increase or decrease blood glucose?
Decrease.
55
Does glucagon increase or decrease blood glucose?
Increase.