Nutrition for medical conditions Flashcards

(15 cards)

1
Q

What are the components of a balanced diet?

A

A nutritionally balanced diet is one that considers and meets an individual animal’s nutritional needs throughout its life.

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2
Q

What is a balanced diet and which nutrients contribute to energy production?

A

A balanced diet supports metabolic equilibrium by providing essential nutrients and energy. Energy-producing nutrients are carbohydrates, fats, and proteins; non-energy-producing nutrients include water, vitamins, and minerals.

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3
Q

Do pets fed commercial food typically need vitamin and mineral supplements?

A

No, commercial pet foods are usually sufficient in vitamins and minerals. Supplementation is rarely needed unless there is an underlying disease or pathology.

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4
Q

What are the characteristics of Vitamin B and why is deficiency uncommon in pets?

A

Vitamin B includes thiamine, riboflavin, niacin, biotin, folic acid, and cobalamin. These are water-soluble, generally non-toxic, and abundant in commercial foods, making deficiency rare.

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5
Q

What factors can lead to a thiamine (Vitamin B1) deficiency in pets?

A

Thiamine can be destroyed by food processing or high consumption of raw fish or shellfish (which contain thiaminase). It is important for energy production and nervous system function.

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6
Q

Do dogs and cats need dietary Vitamin C? Why or why not?

A

No, because they can synthesize Vitamin C in their livers, unlike humans. It is absorbed by passive diffusion and functions as an antioxidant, supporting the immune system and drug metabolism.

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7
Q

Why is a dietary source of Vitamin D essential for dogs and cats?

A

Because they produce very little Vitamin D in the skin, they need it from their diet. It supports calcium/phosphorus balance and bone health.

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8
Q

What are the effects of Vitamin D deficiency and toxicity in pets?

A

Deficiency: Poor bone mineralisation (rickets, osteomalacia), bone/joint pain, weakness, fractures, abnormal gait.

Excess: Hypercalcaemia, soft tissue mineralisation, and potential kidney failure.

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9
Q

What are natural sources of Vitamin E and its main role in the body?

A

Found in plants: grains, vegetable oils, and seeds. Vitamin E is a fat-soluble antioxidant that protects cells from oxidative damage. Its absorption is enhanced with fat.

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10
Q

What are the signs of Vitamin E deficiency and is toxicity a concern?

A

Deficiency: Skeletal muscle disease, impaired male reproduction, gestation failure; in cats: steatitis and myositis.

Toxicity: Rare, but high doses may impair absorption of other fat-soluble vitamins.

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11
Q

What factors influence an individual animal’s energy requirements?

A

Lifestyle, life stage, and physical condition.

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12
Q

What is an animal’s Resting Energy Requirement (RER)?

A

The energy required to maintain homeostasis while the animal is resting in a stress-free, comfortable environment.

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13
Q

What is the RER formula for animals weighing between 2–30 kg?

A

RER = 30 × Bodyweight (kg) + 70.

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14
Q

What is the RER formula that can be used for animals of all sizes?

A

RER = 70 × (Bodyweight in kg)^0.75

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15
Q

What are the different life stage categories considered in nutritional planning?

A

Pre-weaning, juvenile, adult, reproduction, and senior.

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