Nutrition lab values Flashcards
1
Q
HgbA1c
A
4-6%
2
Q
blood gluocse
A
65-99
3
Q
Hgb
A
M: 13-18 g/dL
F:12-16 g/dL
4
Q
Hct
A
M:40-52%
F: 36-48%
5
Q
total protein level
A
6-8 g/dL
6
Q
prealbumin
A
15-30 mg/dL
7
Q
transferrin
A
200-400 mg/dL
8
Q
creatinine height index
A
3-6 mg/dL
9
Q
serum albumin
A
3.5-5.5 g/dL
