On Fait les Courses Flashcards

(37 cards)

1
Q
A
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2
Q

L’ail (m.)

A

garlic

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3
Q

Une banane

A

banana

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4
Q

Le bœuf

A

beef

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5
Q

Une carotte

A

carrot

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6
Q

Un champignon

A

mushroom

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7
Q

La confiture

A

jam

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8
Q

La crème

A

cream

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9
Q

Une fraise

A

strawberry

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10
Q

Des haricots verts (m.)

A

green beans

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11
Q

L’huile (d’olive) (f.)

A

(olive) oil

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12
Q

Une laitue

A

lettuce

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13
Q

La mayonnaise

A

mayonnaise

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14
Q

La moutarde

A

mustard

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15
Q

La nourriture

A

food, sustenance

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16
Q

Un oignon

17
Q

Une orange

18
Q

Des pâtes (f.)

19
Q

Une pêche

20
Q

Des petits pois (m.)

21
Q

Une poire

22
Q

Le poivre

23
Q

Un poivron (vert, rouge)

A

(green, red) pepper

24
Q

Une pomme de terre

25
Le riz
rice
26
Une salade
salad
27
Le sel
salt
28
Un steak
steak
29
Le thon
tuna
30
Une tomate
tomato
31
Un yaourt
yogurt
32
Faire la cuisine
to cook
33
Un déjeuner
lunch
34
Un dîner
dinner
35
Un goûter
afternoon snack
36
Un petit-déjeuner
breakfast
37
Un repas
meal